Using ingredient pepper

Ketchup Meat Loaf

• 1 egg
• 3/4 kg beef (lean minced)
• 110 gr soft bread crumbs
• 60 gr onions (chopped)
• 80 ml tomato ketchup
• 4 gr salt
• 1 gr pepper
• 1 gr oregano

Khachapuri

• 8 jarlsberg
• 2 eggs beat (slightly)
• 1 filling
• 450 gr flour
• 230 gr muenster cheese
• 230 gr cheddar (white)
• 180 ml milk (room temp)
• 110 gr butter melted
• 60 ml water warm
• 26 gr sugar

Killer Shrimp

• 3 ozs tomato paste
• 2 garlic (cloves)
• 2 qts clam broth
• 1 stick butter shrimp french bread
• 1 using a mortar
• 1 bowl should contain a of shrimp (serving)
• 1 dish is eaten with your fingers
• 4 gr thyme
• 3 gr black pepper
• 3 gr pepper (crushed red)

Kim Chi

• 6 green
• 4 garlic (cloves)
• 2 heads chinese cabbage
• 1 gingerroot (fresh)
• 1 celery stalk
• 280 gr daikon
• 130 gr salt
• 34 gr pepper (ground red)
• 14 gr granulated sugar

Kirghiz Baked Beef

• 2 eggs
• 2 apples (diced)
• 1 l onion
• 525 gr flank steak
• 270 gr apricots (chopped dried)
• 240 ml yogurt
• 85 gr raisins
• 65 gr prunes (dried)
• 30 ml olive oil
• 14 gr curry powder

Kohl's Hot German Potato Salad

• 6 potatoes (cooked)
• 1/2 bacon
• 1/2 bacon grease
• 80 ml vinegar
• 80 ml water
• 60 gr onion (diced)
• 50 gr celery (chopped)
• 38 gr sugar
• 8 gr flour
• 4 gr salt

Kohnen's Biryani Supremo

• 2 chicken thigh
• 2 egg
• 1 bay leaf
• 1 onion flakes (fried)
• 300 ml chicken broth
• 80 gr rice
• 60 gr onion flakes
• 55 gr golden raisins
• 30 ml oil
• 8 gr turmeric

Korean Marinade**

• 1 green onion
• 1 clove garlic
• 90 ml soy sauce
• 38 gr sugar
• 30 ml sesame oil
• 16 gr sesame seeds (toasted)
• 8 gr flour
• 1 gr pepper

Kotlety Pozharskie

• 550 gr turkey breast meat
• 525 gr chicken breasts
• 220 gr bread crumbs (dried)
• 85 gr butter in pcs (unsalted)
• 65 gr butter (unsalted)
• 60 ml milk
• 2 gr salt
• 1 gr pepper (white)
• 5 slices italian type bread (white)
• 5 slices bread in abowl

Kraft Creamy Potato Bake

• 4 potatoes
• 2 bacon
• 2 casserole
• 1/2 cheese
• 180 gr miracle whip salad dressing
• 60 ml sour cream
• 34 gr pimento
• 28 gr parkay gold margarine
• 16 gr onions
• 1 gr pepper

Kreplach Fillings

• 1 1/2 kasha (cooked)
• 1 fat
• 230 gr beef (ground)
• 95 gr onions (minced)
• 50 gr onions (minced)
• 45 gr chicken fat
• 2 gr salt
• 1 gr pepper
• 1 gr pepper

Kreplach Fillings

• 1 1/2 kasha (cooked)
• 1 fat
• 230 gr beef (ground)
• 95 gr onions (minced)
• 50 gr onions (minced)
• 45 gr chicken fat
• 2 gr salt
• 1 gr pepper
• 1 gr pepper

Kung Pao Chicken Stir

• 1 chicken breast (whole)
• 180 ml water
• 45 gr peanuts (roasted)
• 45 ml kikkoman teriyaki sauce
• 38 gr romaine lettuce
• 30 ml teriyaki sauce
• 30 ml vegetable oil
• 20 ml distilled vinegar (white)
• 16 gr cornstarch
• 16 gr cornstarch

Ky Colonels Secret Pork Bbq Sauce

• 1 clove garlic
• 1/4 onion (chopped)
• 600 ml water
• 60 ml vinegar
• 45 ml worcestershire sauce
• 28 gr butter
• 14 gr sugar
• 12 gr pepper (red)
• 8 gr salt
• 6 gr chili powder