Using ingredient tomato sauce
Spaghetti Pizza
- 1 egg
- 1 onion
- 1 green pepper
- 1 italian seasoning
- 1 vegetable cooking spray
- 425 ml tomato sauce
- 230 gr beef (ground)
- 220 gr mozzarella cheese
- 170 gr mushrooms
- 120 ml skim milk
Spaghetti Sauce
- 2 garlic (cloves)
- 1 bay leaf
- 600 gr tomatoes (canned)
- 450 gr beef (ground)
- 450 ml tomato sauce (canned)
- 240 ml water
- 60 gr onion
- 32 gr mushrooms (canned)
- 30 ml olive oil
- 7 gr parsley
Spaghetti With Meat Sauce
- 2 garlic (cloves)
- 700 gr beef (ground)
- 240 ml dry wine (red)
- 65 gr green pepper
- 60 gr onion
- 60 ml olive oil
- 7 gr snipped parsley
- 7 gr salt
- 1 gr pepper (ground)
- 1 gr sugar
Spaghetti With Meatballs
- 2 garlic (cloves)
- 1 egg
- 700 gr beef (ground)
- 300 ml dry wine (red)
- 80 gr dry bread crumbs
- 65 gr green pepper
- 60 ml milk
- 60 gr onion
- 60 ml vegetable oil
- 60 ml olive oil
Spaghettini With Fried Eggplant
- 2 eggs
- 1 eggplant
- 700 ml tomato sauce
- 220 gr bread crumbs (fresh)
- 170 gr spaghettini
- 65 gr all purpose flour
- 60 gr parmesan cheese
- 4 gr salt
- 3 gr black pepper
Spanish Chick Pea Soup
- 2 cans chickpeas (rinsed)
- 1 clove garlic (minced)
- 1 ham hock (cooked)
- 1 bay leaf
- 950 ml water
- 450 ml tomato sauce
- 750 ml chicken broth fat removed
- 130 gr chorizo
- 130 gr carrots pared
- 120 gr onions coarsely (chopped)
Spanish Rice
- 4 garlic (cloves)
- 1 onion (chopped)
- 1 stalk celery
- 1 bell pepper
- 1 zucchini
- 475 gr rice
- 300 gr tomatoes (chopped)
- 5 gr southwest seasoning mix
- 2 packages tomato sauce
Spanish Rice
- 2 tomatoes
- 2 salsa
- 1 onion
- 1 green pepper
- 425 ml tomato sauce
- 350 ml water
- 90 gr brown rice
- 10 ml worcestershire sauce
- 6 gr chili powder
- 5 gr garlic powder
Spanish Rice 3
- 2 onions
- 2 green peppers
- 900 gr chuck (ground)
- 240 ml water
- 120 gr rice (raw)
- 10 ml worcestershire sauce
- 7 gr chili powder
- 7 gr salt
- 1 package tomatoes
- 1 package tomato sauce
Special Burritos Crockpot
- 1 meat from bones
- 900 gr chuck roast
- 160 gr ortega peppers
- 120 gr onion
- 110 ml tomato sauce
Speedy Chili
- 1 onion (chopped)
- 1 clove garlic (crushed)
- 450 gr beef (ground)
- 450 ml tomato sauce
- 240 ml water
- 26 gr chili powder up
- 1 gr salt
- 1 gr pepper
Speedy Swiss Steak
- 1 celery stalk
- 425 ml tomato sauce
- 400 gr round steak
- 16 gr flour
- 16 ml oil
- 4 gr sugar
- 2 gr meat tenderizer
- 2 gr onion powder
- 1 gr garlic powder
Spiced Zucchini & Peas In Tomato Sauce
- 109 cal
- 67 mg calcium
- 51 mg sod
- 15 carb
- 5 fat
- 4 prot
- 3 garlic (cloves)
- 1/2 tumeric
- mg chol
- 600 ml tomato sauce
Spiced Zucchini And Peas In Tomato Sauce
- 109 cal
- 67 mg calcium
- 51 mg sod
- 15 carb
- 5 fat
- 4 prot
- 3 garlic (cloves)
- 1/2 tumeric
- mg chol
- 600 ml tomato sauce
Spicy Meat Balls 'n Sauce
- 1 egg
- 1 bay leaf
- 700 gr beef (ground)
- 300 gr tomatoes (canned)
- 230 ml tomato sauce
- 120 ml milk
- 120 gr quaker oats
- 90 gr onion (chopped)
- 45 gr green pepper (chopped)
- 4 gr salt
Spicy Nachos Supreme
- 4 green chiles (diced)
- 1 avocado
- 230 gr cheddar cheese (shredded)
- 230 ml tomato sauce
- 120 ml sour cream
- 65 gr green bell pepper (chopped)
- 40 gr tortilla chips
- 5 ml lemon juice
- 1 ml pepper sauce (hot)
- 1 slice green onion
Spicy Stir Fried Fish
- 4 mushrooms (dried)
- 475 ml peanut oil
- 210 gr whitefish fillets
- 34 gr bamboo shoots (drained)
- 30 ml tomato sauce
- 18 gr pepper flakes (red)
- 16 gr green onions (chopped)
- 16 ml soy sauce
- 14 gr sugar
- 16 ml rice wine
Spinach Lasagna #2
- 12 curly lasagna noodles made
- 2 broccoli stalks
- 2 garlic (cloves)
- 1 onion
- 1,300 ml tofu cheese sauce
- 475 ml tomato sauce
- 160 gr mushrooms
- 75 gr spinach
- 30 ml olive oil
Spinach Meatballs
- 1 egg
- 700 gr beef
- 240 ml broth
- 230 ml tomato sauce
- 120 ml wine
- 60 gr onion
- 20 gr parmesan cheese
- 8 gr cornstarch
- 1 gr salt
- 1 gr pepper
Spinach Roll Ups
- 450 ml tomato sauce
- 120 gr cottage cheese low-fat
- 60 gr onion (chopped)
- 40 gr lasagna noodles
- 38 gr spinach
- 16 ml extra-virgin olive oil
- 3 gr parmesan
- 2 gr nutmeg
- 1 gr pepper
- 1 gr orange peel
Steak Picante
- 400 gr round steak (thick)
- 240 ml tomato sauce
- 130 gr mushrooms (fresh)
- 60 gr onion (chopped)
- 60 ml vegetable oil
- 34 gr green pepper (chopped)
- 34 gr ripe olives (sliced)
- 6 gr chili powder
- 3 gr salt
Steak'n' Gravy
- 1 rice (hot cooked)
- 425 ml water (cold)
- 260 gr round steak trimmed
- 230 ml tomato sauce
- 16 gr all purpose flour
- 16 ml cooking oil
- 3 gr garlic powder
- 2 gr cumin (ground)
- 1 gr salt
- 1 gr pepper
Stevie's Portuguese Rice
- 758 mg
- 2 turkey (lean ground)
- 2 garlic (cloves)
- 1 onion
- 850 gr cans tomatoes (peeled)
- 450 ml tomato sauce
- 150 gr brown rice
- 120 gr black pepper
- 10 ml olive oil
- 5 ml pepper sauce (hot red)
Stuffed Green Peppers In The Pot
- 4 green peppers
- 450 gr beef (ground)
- 260 gr pork
- 230 ml tomato sauce
- 40 gr french onion rings (fried)
- 5 ml prepared mustard