Using ingredient wine

Carpaccio

• 2 calverts cedar street garli
• 1 olive oil (light)
• 1 shallots (fresh)
• 1 salt
• 1/2 extra virgin
• 450 gr beef filet
• 120 ml lemon juice
• 60 ml wine (red)
• 40 gr mushrooms (fresh)
• 6 gr capers (drained)

Cheese And Wine Bread

• 1 egg
• 1 cheese
• 65 gr vegetable shortening
• 60 ml instant nonfat dry milk
• 60 ml milk
• 60 ml wine (white)
• 20 gr parmesan (freshly grated)
• 16 gr all-purpose
• 14 gr sugar
• 6 gr onion (minced)

Cheese Chicken Lasagne

• 13 baking dish
• 1/2 following cottage cheese
• 1/2 green pepper
• 1/2 sauce
• 1/2 noodles in
• 280 gr chicken
• 230 gr mild cheddar cheese
• 220 gr cottage cheese
• 120 gr parmesan cheese (grated)
• 85 gr mushrooms

Cheng-du Tender Chicken

• 1 soup stock
• 1/2 tender chicken
• 120 gr tender pea shoots
• 120 ml oil
• 20 gr chili nam yuey
• 16 ml wine
• 9 gr chili (red)
• 8 gr cornstarch paste
• 6 gr salt
• 5 gr ginger

Chestnut Stuffing

• 6 bread (cubes)
• 1 salt
• 400 gr celery
• 220 gr butter
• 190 gr chestnuts
• 120 gr onion
• 60 ml cream
• 60 ml wine
• 7 gr parsley
• 1 gr nutmeg

Chestnuts With Rice

• 1/2 stock
• 250 gr chestnuts
• 240 gr rice (cooked)
• 120 ml wine (white)
• 40 gr mushrooms
• 3 gr all purpose flour
• 1 slice onion

Chicken And Mushroom Casserole

• 16 bottle italian dress
• 2 garlic (cloves)
• 1,400 ml wine (white)
• 1,100 gr chicken
• 160 gr mushrooms (fresh)
• 4 packages chicken gravy

Chicken And Peppers

• 2 chicken breasts (whole)
• 1 bell peppers (whole)
• 1 peppers (whole red)
• 1 bay leaf
• 240 ml wine (white)
• 55 gr butter
• 32 gr flour
• 2 gr basil (fresh chopped)
• 2 gr thyme crumbled
• 2 gr parsley (fresh chopped)

Chicken And Sausage With Rice

• 8 chicken legs
• 1 clove garlic
• 1 bay leaf
• 1 onion (sliced)
• 525 gr tomatoes
• 260 gr italian sausage
• 240 gr rice (uncooked)
• 120 ml wine (red)
• 180 ml chicken broth
• 80 gr mushrooms

Chicken Asparagus Marsala

• 4 chicken breasts
• 220 gr asparagus
• 80 gr mushrooms
• 60 ml water
• 60 ml wine
• 28 gr butter
• 16 ml oil
• 2 gr parsley
• 1 gr salt
• 1 gr pepper

Chicken Breasts In Wine Sauce

• 3 chicken breasts skinned (whole)
• 1 rice (hot cooked)
• 190 gr carrots (sliced)
• 300 ml condensed cream of chicken soup
• 60 ml wine (white)
• 45 gr mushrooms (sliced drained)
• 28 gr butter

Chicken Fondue In Ginger Broth

• 2 lemon
• 2 garlic
• 1 summer squash (yellow)
• 1 sweet pepper (red)
• 1 chili sauce (hot)
• 1 garlic sauce
• 1/2 broccoli
• 950 ml chicken stock
• 270 gr chicken
• 160 ml wine (white)

Chicken Italian

• 2 garlic
• 800 gr chicken breasts
• 30 ml lemon juice
• 30 ml wine (white)
• 30 ml olive oil
• 1 gr oregano

Chicken Kiev

• 6 chicken breast skinned (halves)
• 650 gr fine dry bread crumbs
• 110 gr butter
• 60 ml wine (white)
• 30 gr green onions (chopped)
• 10 gr parmesan cheese (grated)
• 7 gr parsley (fresh chopped)
• 2 gr oregano
• 1 gr basil
• 1 gr garlic salt

Chicken Marinara

• 1 chicken mixture
• 1 garlic clove (minced)
• 60 ml wine (red)
• 14 gr sugar
• 1 gr basil
• 1 gr salt and pepper
• 1 package tomatoes (diced)
• 1 package tomato paste

Chicken Murphy

• 8 anchovy fillets
• 750 gr chicken thigh
• 400 gr italian sausage
• 120 gr onions
• 120 ml wine (white)
• 100 gr celery
• 80 gr mushrooms
• 65 gr black olives
• 60 ml tomato sauce
• 45 ml olive oil

Chicken Parmesan Ii

• 2 eggs
• 525 gr chicken
• 240 ml wine (white)
• 180 ml salad oil
• 55 gr bread crumbs
• 40 gr parmesan cheese
• 3 gr salt
• 2 gr oregano
• 1 gr pepper

Chicken Pesto Vegetable Stir

• 10 3/4 ozs
• 2 broiler-fryer chicken (whole)
• 2 zucchini
• 1 1/2 cauliflower florets
• 3/4 prepared pesto
• 130 gr broccoli florets
• 45 ml tomato sauce
• 30 ml wine (red)
• 24 gr butter
• 16 ml chicken-flavored bouillon

Chicken Piccata

• 5 chicken breasts
• 1 lemon
• 110 gr butter
• 60 gr demi-glace
• 60 ml wine
• 60 ml olive oil
• 5 slices garlic (cloves)

Chicken Portabella

• 2 garlic (cloves)
• 1 shallot
• 1 chunks
• 1/2 green bell pepper
• 270 gr chicken thighs
• 60 gr portobella mushrooms
• 60 ml wine
• 60 ml chicken stock
• 30 ml olive oil
• 16 ml lemon juice

Chicken Sausage

• 3 garlic (cloves peeled)
• 650 gr chicken legs
• 130 gr pork fat
• 60 ml wine (white)
• 5 ml balsamic vinegar
• 4 gr coarse kosher salt
• 2 gr tarragon (dried)
• 1 gr pepper (ground white)
• 1 gr cinnamon (ground)
• 1 ml dry mustard