Search `A Quiet Place: Day One limetorrents`
Sweet-pickled Cauliflower
- 3 little peppers (dried red)
- 2 short cinnamon bark (pieces)
- 1 cauliflower
- 475 ml wine vinegar
- 475 ml water
- 375 gr sugar
- 110 gr onions
- 32 gr salt
- 16 ml mustard seed
- 1 gr allspice
Tabouli #2
- 16 black olives stoned
- 8 tomatoes
- 1 onion (finely chopped)
- 1 lemon
- 90 gr burghul wheat
- 60 ml olive oil
- 2 gr parsley (finely chopped)
Tempeh And Sweetcorn Roast With Tahini/mushroom Sauce
- 1 onion
- 85 gr mushrooms
- 85 gr tempeh
- 80 ml water
- 75 gr corn kernals
- 65 gr wheat breadcrumbs (whole)
- 30 ml water
- 16 ml soymilk
- 16 gr tahini
- 16 ml soy sauce
Tofu Satay With Tangy Dipping Sauce
- 2 garlic (cloves)
- 1 garlic clove
- 1 lemongrass
- 1/2 onion
- 950 gr frim
- 240 ml coconut milk
- 110 gr crunchy peanut butter
- 90 ml peanut oil
- 60 ml waterr
- 30 ml dry sherry
Tomato-and-onion Pizza
- 2 pizza crusts
- 1 garlic clove
- 1 olive puree
- 300 gr tomatoes (plum)
- 230 gr onions
- 120 ml dry wine (white)
- 30 ml olive oil
- 2 gr oregano
- 1 gr rosemary
Veal Rounds With Vegetables
- 12 asparagus spears (white)
- 4 veal fillets
- 4 stewed tomatoes
- 55 gr butter
- 40 gr mushrooms
Veal Scaloppine With Avocado
- 1 avocado
- 525 gr veal scaloppine
- 120 gr dry vermouth
- 110 gr butter
- 180 ml chicken stock
- 60 ml lemon juice
- 32 gr all purpose flour
- 30 ml olive oil
- 9 gr parsley (chopped fresh)
- 3 gr salt
Vegan Cole Slaw
- 1 granny smith
- 325 gr slivered cabbage
- 10 ml cider vinegar
- 5 ml honey
- 5 ml oil
- 1 gr celery seed
Vegetable Soup
- 2 stalks celery
- 2 carrots
- 2 romaine (shredded)
- 2 garlic (cloves)
- 1 onion
- 950 ml meat broth
- 290 gr potatoes
- 250 gr salt and pepper
- 230 gr tomatoes
- 200 gr peas
Vegetarian Pizza
- 12 boboli crust
- 1 tomato
- 1 skim mozzarella cheese
- 90 gr broccoli flowerets
- 18 gr onion rings (red)
Veggie Quiche
- 8 eggs (separated)
- 1 onion
- 230 ml low fat yogurt (plain)
- 85 gr vegetable (pieces)
- 60 gr swiss cheese (diced)
Warm Radicchio Cheese Puddles
- 6 radicchio leaves
- 45 gr teleme
- 10 ml lemon juice
- 10 ml extra-virgin olive oil
Apple-lovage Chutney
- 3 garlic (cloves)
- 1 lovage
- 1 sweet pepper (red)
- 1 tomato (red)
- 1 green tomato
- 1 onion
- 800 gr apples
- 240 ml wine vinegar (white)
- 220 gr brown sugar (light)
- 170 gr golden raisins
Poached Cod In Saffron Broth
- 2 celery ribs
- 1 onion
- 1 carrot
- 1 cube of fish bouillon
- 1 green bell pepper
- 1 tomato
- 475 ml chicken broth
- 260 gr codfish steaks
- 240 ml tomato juice
- 90 gr leeks
Dhansak
- 2 garlic (cloves)
- 1 mixed legumes
- 1 onion
- 1 green chili
- 700 ml water
- 475 gr mixed vegetables
- 50 gr ghee
- 26 gr cilantro (chopped)
- 16 ml lemon juice
- 1 gr turmeric
Falafel-Veg Times
- 3 garlic (cloves)
- 1/2 onion
- 300 gr chick peas (cooked)
- 65 gr wholewheat flour
- 16 ml lemon juice (fresh)
- 16 ml extra-virgin olive oil
- 14 gr parsley (minced fresh)
- 2 gr cumin (ground)
- 1 gr coriander
- 1 gr thyme
Felafel In Pita Pockets
- 1 egg (beaten)
- 1 onion (finely chopped)
- 1 garlic clove
- 200 gr chick peas (dried cooked)
- 3 gr parsley (chopped)
- 2 gr coriander (ground)
- 1 gr cumin (ground)
- some pepper
Ginger Stuffed Eggplant
- 6 eggplants
- 2 onions
- 85 gr peanut butter
- 60 gr ginger (grated)
- 2 gr curry powder
- 1 gr cayenne
- 1 gr nutmeg
- 9 slices celery stalks
- 3 slices peppers (red)
Greek Christmas Bread Abm
- 1 egg
- 190 gr wheat flour (whole)
- 130 gr all purpose flour
- 65 gr sugar
- 60 ml milk
- 60 ml warm water
- 60 ml vegetable oil
- 40 gr golden raisins
- 30 gr walnuts
- 2 gr cardamom (ground)