Cheese
Bacon-asparagus Quiche
- 3 eggs
- 1 pastry shell
- 1 asparagus
- 1/2 bacon
- 240 ml whipping cream
- 120 gr swiss cheese
- 10 ml mustard
- 2 gr tarragon
- 1 gr savory leaves
Bacon-cheese Dip
- 1 garlic (cloves diced)
- 120 ml sour cream
- 60 gr cheese
- 85 ml cream cheese
- 1 ml tabasco sauce
- 1 gr celery seed
- 4 slices bacon (sliced)
Bacon-olive Hot Appetizer
- 6 bacon
- 190 gr sharp chedar cheese
- 140 gr ripe olives
- 120 ml mayonnaise
- 60 gr green onion tops
- 3 gr curry
Bacon-onion Cheesecake
- 3 eggs
- 1 bacon drippings
- 700 ml cream cheese
- 85 gr stone wheat cracker (ground)
- 60 gr onion
- 40 gr walnuts
- 28 gr butter
- 1 gr cayenne pepper
- 1 gr garlic powder
- 8 slices bacon (sliced)
Bacon-topped Cheese Soup
- 3 casserole
- 240 ml milk
- 230 gr cheddar cheese
- 95 gr carrot
- 65 gr green pepper
- 60 gr onion
- 50 gr celery
- 40 gr all purpose flour
- 1 gr salt
- 1 gr pepper
Bacon-wrapped Little Loaves
- 1 egg
- 700 gr beef (lean ground)
- 120 ml water
- 110 gr cheddar cheese
- 60 ml lemon juice
- 34 gr green bell pepper
- 30 gr onion
- 28 gr bread crumbs
- 3 gr salt
- 2 ml beef bouillon
Bagel Toppers 3
- 42 yorker (new)
- 5 wheat (whole)
- 190 gr tomato paste
- 120 gr ricotta cheese
- 65 gr green bell pepper
- 110 ml whipped cream cheese
- 110 ml whipped cream cheese with
- 55 gr ham
- 40 gr mozzarella cheese
- 40 gr radishes
Bagels Galore
- 2 bagels (plain)
- 1 bell pepper (red)
- 2 1/2 slices of (thick red)
Bahamian Macaroni And Cheese
- 350 ml milk
- 100 gr elbow macaroni
- 80 gr cheddar cheese
- 8 gr bell pepper
- 7 gr onion
- 6 gr celery
Bailey's Chocolate
- 5 eggs room temperature
- 1 chocolate curls as (garnish)
- 1,000 ml cream cheese (room temp)
- 240 ml baileys irish cream
- 240 gr semisweet chocolate chips
- 240 ml whipping cream (chilled)
- 210 gr graham cracker crumbs
- 130 gr sugar
- 85 gr butter melted
- 50 gr sugar
Baja Blintzes
- 240 ml milk
- 110 gr ham
- 120 ml chicken stock
- 60 gr monterey jack cheese
- 28 gr butter
- 24 gr all purpose flour
- 20 gr green chilies (canned diced)
- 2 gr onion
- 1 gr salt
- 3 slices eggs (hard cooked)
Baja Pizza Pouch
- 1 guacamole
- 260 gr bulk pork sausage (hot)
- 250 gr monterey jack cheese shred
- 230 gr beef (lean ground)
- 230 gr cheddar cheese (shredded)
- 2 gr cumin (ground)
- 1 gr garlic powder
- 1 package refried beans
- 1 package roll mix (hot)
- 1 package italian tomatoes (crushed)
Bake Cherry Cheese Pie
- 9 graham cracker crust
- 400 gr sweetened condensed
- 120 gr cherry pie filling
- 230 ml softened cream cheese
- 80 ml concentrated lemon juice
- 4 gr vanilla extract
Baked Asparagus And Mushroom Omelet
- 6 eggs
- 220 gr asparagus (frozen)
- 190 gr asparagus in (fresh cut)
- 120 ml milk
- 120 gr swiss (shredded)
- 85 gr mushrooms (sliced fresh)
- 30 gr green onion (sliced)
- 3 gr snipped parsley
- 1 gr salt
- 1 gr nutmeg (ground)
Baked Beans Espanol
- 64 ozs seasoned beans undrained (baked)
- 1 clove garlic (minced)
- 230 gr fat-free cheddar cheese (shredded)
- 120 ml ketchup
- 60 ml honey
- 65 gr bell peppers (chopped)
- 60 gr onions (chopped)
- 55 gr bread crumbs (white)
- 1 gr salt
- 1 gr black pepper
Baked Beef& Rice
- 2 bacon drippings
- 1 onion (chopped)
- 700 gr beef (ground)
- 475 ml tomato juice
- 350 ml water boiling
- 120 gr rice
- 55 gr cheese
- 32 gr olives
- 4 gr salt
- 2 gr paprika
Baked Beefy Tomato Rigatoni
- 1 onion l
- 525 gr tomatoes (crushed)
- 475 gr rump roast (shredded)
- 220 gr mozzarella cheese (shredded)
- 200 gr pasta rigatoni
- 120 gr provolone cheese (shredded)
- 16 ml olive oil
- 1 gr salt
- 1 gr pepper flakes (red)
Baked Cabbage
- 1 head cabbage
- 1 onion
- 1 dill (fresh)
- 1 apple
- 80 ml vegetable broth
- 80 ml wine (white)
- 28 gr non-fat mozzarella
- 5 gr parsley (fresh)
Baked Catfish A'la Meuni`ere
- 4 catfish fillets
- 1 lemon
- 1 egg
- 1/2 cracker meal
- 20 gr parmesan cheese
- 5 ml water
Baked Cheddar Olives
- 24 pimiento-stuffed olives
- 110 gr cheddar cheese
- 65 gr flour
- 18 gr butter (unsalted)
- 1 gr cayenne pepper