Cheese
Baked Chicken Kiev
- 8 stri
- 4 chicken breasts
- 60 gr monterey jack cheese
- 55 gr fine dry bread crumbs
- 50 gr melted butter (unsalted)
- 40 gr parmesan cheese (grated)
- 34 gr butter softened (unsalted)
- 8 gr parsely (chopped)
- 3 gr oregano
- 1 gr garlic salt
Baked Chicken Parmesan
- 8 chicken thighs
- 80 gr bread crumbs (dried)
- 40 gr melted butter (unsalted)
- 40 gr parmesan cheese (fresh grated)
- 16 ml dry mustard
- 3 gr parsley (chopped fresh)
- 1 gr basil (dried)
Baked Chicken Salad
- 4 potato chips (whole)
- 1/2 onion
- 280 gr chicken (cooked)
- 150 gr celery (diced)
- 120 ml mayonnaise
- 110 gr cheddar cheese (cubes)
- 60 gr almonds blanched
- 1 slice lemon (peeled)
Baked Chicken Salad
- 4 potato chips (whole)
- 1/2 onion
- 280 gr chicken (cooked)
- 150 gr celery (diced)
- 120 ml mayonnaise
- 110 gr cheddar cheese (cubes)
- 60 gr almonds blanched
- 1 slice lemon (peeled)
Baked Chicken With Orzo
- 1 3/4 orzo
- 1 frying chicken
- 190 gr tomato paste
- 240 ml chicken broth
- 14 gr butter
- 4 gr salt
- 2 ml oil
- 1 gr pepper
Baked Clams With Tasso Gratinee With Saffron
- 12 calms
- 8 tasso (finely diced)
- 4 egg yolks
- 1 essence
- 1/2 shell
- 110 gr bread crumbs
- 60 gr parmigiano-reggiano cheese
- 18 gr chives (chopped)
- 18 gr brunoise re peppers
- 18 gr brunoise peppers (yellow)
Baked Corn En Casserole
- 1 onion
- 1 bell pepper
- 1 egg
- 160 ml milk
- 120 gr cheese
- 100 gr cracker crumbs
- 55 gr butter
- 32 gr pimiento
- 26 gr sugar
- 1 package creamed corn
Baked Crab Potatoes
- 4 baking potatoes
- 700 gr gruyere cheese
- 270 gr crabmeat
- 240 gr dry vermouth
- 60 gr onion
- 20 gr butter
- 10 ml low fat yogurt (plain)
- 10 ml sour cream
Baked Crab, Pepper And Spinach Frittata
- 6 eggs
- 2 bell peppers (red)
- 1 lbunch
- 130 gr dungeness crab meat well
- 120 gr onion (minced)
- 60 gr spinach (fresh)
- 55 gr asiago
- 30 ml olive oil
- 14 gr butter softened
- 8 gr herbs (minced fresh)
Baked Eggplant
- 20 gr condensed tomato soup
- 14 gr cheddar cheese
- 8 gr eggplant liquid
- 2 gr dry bread crumbs
- 1 gr thyme
- 1 gr salt
- 1 slice eggplant (sliced)
- 1 slice onion (sliced)
Baked Eggplant Appetizer
- 3 garlic (cloves)
- 1 eggplant
- 1 onion
- 1 bell pepper (red)
- 110 gr feta cheese
- 16 ml olive oil
- 10 ml lemon juice
- 3 gr parsley
- 2 gr oregano
- 1 gr salt and pepper
Baked Eggplant Casserole
- 2 tomatoes
- 1 clove garlic (minced)
- 280 gr eggplant (peeled)
- 120 ml bottled barbecue sauce
- 36 gr fine dry bread crumbs
- 28 gr melted margarine
- 20 gr parmesan cheese (grated)
- 6 gr instant onion (minced)
- 2 gr parsley (chopped)
Baked Eggs
- 6 eggs
- 700 ml milk
- 230 gr mild cheddar cheese (grated)
- 60 gr onion (finely chopped)
- 34 gr green bell pepper (chopped)
- 6 slices bread
Baked Eggs Florentine
- 4 eggs
- 130 gr condensed crm of celery
- 120 ml water chestnuts (chopped)
- 95 gr carrot (shredded)
- 75 gr pkg frz spinach (chopped)
- 60 ml lo fat yogurt (plain)
- 3 gr parmesan cheese (grated)
- 1 gr pepper
Baked English Omelette
- 6 eggs (beaten)
- 1 addl bacon for opt (garnish)
- 170 gr cheddar cheese (shredded)
- 160 ml milk
- 14 gr butter
- 5 gr parmesan
- 1 gr salt
- 1 gr pepper
- 3 slices bacon
- 1 slice green onion (thin)
Baked French Toast
- 1 egg (white)
- 60 ml skim milk
- 26 gr sugar
- 2 gr vanilla extract
- 4 slices bread (sliced whole grain)
Baked Garden-fresh Potato
- 400 toaster oven
- 1 baking potato
- 1/2 tomato
- 1/2 scoop out pulp
- 34 gr sweet green pepper
- 28 gr cheddar cheese
- 22 gr mushrooms
- 20 gr parmesan
- 10 gr cheddar
- 1 ml low fat yogurt (plain)
Baked Italian Spaghetti
- 1 box elbow spaghetti
- 425 gr hamburger
- 120 gr kraft colby cheese
- 1 package tomatoes
- 1 package tomato sauce
Baked Lasagna
- 1 onion
- 1 clove garlic menced
- 2,400 ml boiling water
- 450 gr beef (ground)
- 240 ml cream cottage cheese
- 110 gr mozzarella cheese (sliced)
- 55 gr cheddar cheese
- 55 gr lasagna noodles
- 8 gr shortening
- 2 gr oregano
