Chicken

Chicken Caesar Pasta

• 240 gr pkge
• 230 gr bottle caesar dressing -divided
• 100 gr bow-tie pasta
• 32 gr torn spinach (fresh)
• 2 slices skinned
• 2 slices green onions
• 1 slice carrot

Chicken Caesar Salad

• 5 ingredients in container of an electric
• 1 anchovy paste
• 525 gr chicken breasts (boneless)
• 230 gr romaine lettuce
• 80 ml lemon juice (fresh)
• 60 ml wine vinegar (red)
• 60 ml lemon juice mixture to the chicken
• 20 gr parmesan cheese (grated)
• 18 gr french bread
• 16 ml olive oil

Chicken Canapes

• 230 ml philadelphia cream cheese
• 110 ml sour cream
• 2 packages underwood chunky chicken

Chicken Casablanca

• 3 zucchini
• 3 garlic (cloves)
• 3 carrots
• 2 onion
• 2 potatoes
• 1/2 cilantro
• 800 gr chicken (pieces)
• 30 ml olive oil
• 22 gr raisins
• 5 gr ginger

Chicken Casserole

• 6 chicken breast (whole)
• 1/2 stick butter
• 325 ml water
• 120 gr rice (uncooked)
• 1 package cream of mushroom soup
• 1 package cream of celery soup
• 1 package cream of chicken soup

Chicken Casserole

• 1 onion (sliced)
• 1/2 crisco
• 650 gr chicken breasts skinned
• 475 ml water (hot)
• 120 gr regular rice
• 40 gr flour
• 12 gr salt
• 1 gr basil
• 1 package peas (frozen)

Chicken Casserole With Potato Dumplings

• 4 tomatoes (peeled)
• 2 chicken breasts with the bones
• 2 garlic (cloves minced)
• 1 salt and pepper
• 1 potato
• 1/2 onion (chopped)
• 1/2 bell pepper (chopped)
• 950 ml chicken stock
• 210 gr mozzarella cheese (diced)
• 180 gr flour

Chicken Chalupas

• 6 flour tortillas see below
• 2 chicken breasts (cooked)
• 1 onion (grated)
• 1 green onion tops
• 240 ml sour cream
• 140 gr green chilies (diced)
• 80 gr jack cheese (grated)
• 80 gr sharp cheese (grated)
• 1 package cream of chicken soup
• 1/2 packages black olives (sliced)

Chicken Cheese Buns

• 3 miracle whip
• 1 buns
• 1/2 onion
• 1/2 green pepper
• 85 gr cans chicken

Chicken Chili

• 4 onions
• 3 garlic (cloves minced)
• 2 green peppers
• 2 bay leaves
• 1 avocado (cut into)
• 1/2 round (ground)
• 3/8 cilantro (minced fresh)
• 270 gr skinned
• 240 ml lowfat yogurt (plain)
• 30 ml corn oil

Chicken Chop Suey

• 3 vegetable bouillon (cubes)
• 3 bean sprouts (fresh)
• 1 tomato
• 300 gr chinese pea pods (fresh)
• 270 gr chicken breast (uncooked)
• 120 ml unsweetened pineapple juice
• 110 ml water chestnuts
• 50 gr celery (sliced)
• 45 gr mushrooms (sliced)
• 30 gr green onions (sliced)

Chicken Chow Mein

• 65 gr chicken breasts (boneless)
• 45 gr snow peas
• 28 gr smithfield ham
• 16 ml soy sauce (light)
• 16 ml oil
• 10 ml sesame oil
• 8 gr scallions (finely chopped)
• 10 ml rice wine
• 5 ml oil
• 3 gr garlic (finely chopped)

Chicken Cooked With Rice

• 180 gr long rice (grain white)
• 130 gr chicken thighs (boneless)
• 22 ml peanut oil
• 18 gr scallions (finely chopped)
• 16 ml soy sauce (light)
• 16 ml dark soy sauce
• 10 ml dark soy sauce
• 10 gr ginger (minced peeled fresh)
• 10 ml sesame oil
• 10 ml rice wine

Chicken Cordon Bleu

• 6 chicken breasts (whole)
• 1 chicken-flavor bouillon cube
• 240 ml whipping cream
• 220 gr ham (sliced cooked)
• 120 gr swiss cheese
• 120 ml dry wine (white)
• 28 gr butter
• 8 gr all purpose flour
• 5 ml chicken-flavor stock base
• 3 gr cornstarch

Chicken Corn Chowder

• 1,900 ml water (cold)
• 1,100 gr chicken wings
• 180 gr corn (frozen)
• 7 gr parsley
• 3 gr salt
• 1 gr black pepper

Chicken Corn Soup

• 2 eggs (hard cooked)
• 1,100 gr chicken up (cut)
• 300 gr corn
• 110 gr noodles
• 6 gr salt
• 2 gr parsley (fresh)
• 1 gr saffron
• 1 gr pepper

Chicken Country Soup

• 1,400 ml water
• 270 gr chicken breasts
• 260 gr carrots
• 180 gr broccoli flowerets
• 100 gr bell pepper (red)
• 30 ml instant bouillon
• 16 ml vegetable oil
• 1 gr pepper

Chicken Crepes

• 1 egg
• 240 ml milk
• 120 ml chicken broth
• 70 gr chicken (cooked)
• 60 gr swiss cheese
• 45 gr mushrooms (cooked)
• 40 gr wheat flour (whole)
• 30 ml dry wine (white)
• 28 gr butter
• 16 gr wheat flour (whole)

Chicken Croquettes

• 1 egg
• 280 gr chicken (minced cooked)
• 130 gr saltine (finely crushed)
• 120 ml mayonnaise
• 45 gr butter
• 24 gr flour
• 16 ml milk
• 1 gr salt
• 1 gr pepper

Chicken Curry

• 1 lge tomato coarsely (chopped)
• 1 env
• 1/2 yougurt (plain)
• 400 gr cooke peas (hot)
• 270 gr bonless chicken breasts
• 240 ml water
• 240 gr rice (hot cooked)
• 28 gr butter
• 4 gr curry powder

Chicken Curry

• 8 cardamom pods
• 2 cinnamon sticks
• 800 gr chickens
• 700 gr thinly onions (sliced)
• 300 gr tomatoes (canned crushed)
• 150 ml vegetable oil
• 45 gr ginger (finely chopped)
• 18 gr garlic (finely chopped)
• 8 gr turmeric
• 8 gr kosher salt

Chicken Curry

• 1 chili (dried)
• 650 gr skinned chicken
• 180 gr onion (finely chopped)
• 160 gr fine tomato (chopped)
• 120 ml water
• 60 ml vegetable oil
• 8 gr salt
• 7 gr ginger (chopped fresh)
• 5 ml vinegar
• 3 gr garam masala

Chicken Curry

• 4 cardamom seeds
• 3 tomato
• 2 onion
• 1 thai chile
• 1 chilli powder
• 270 gr chicken breast
• 180 ml water
• 30 ml oil
• 10 ml soy sauce
• 5 gr ginger paste