Cream
New Fangled Fruitcake W/white Chocolate
- 4 eggs
- 3/8 at time
- 250 gr flour
- 240 gr semisweet chocolate chips
- 240 ml butter until creamy
- 200 gr sugar
- 170 gr butter (unsalted)
- 160 gr chocolate candy b (white)
- 140 gr coarsely pecans (chopped)
- 230 ml cream cheese
New Jersey Clam Chowder
- 24 chowder clams
- 4 tomato
- 2 onion
- 1/4 bacon
- 950 ml cream (light)
- 375 gr potatoes
- 6 gr crab spice
- 3 gr parsley
- 2 gr celery powder
- 1 gr pepper
New Mexican Chili
- 6 garlic (cloves)
- 5 mild chiles (ground)
- 3 onions
- 2 bay leaves
- 1 trimmed of fat
- 1 chiles (hot ground)
- 2,300 gr beef chuck (boneless)
- 1,100 gr kidney beans
- 700 ml good amber beer
- 525 gr italian tomatoes (plum)
New Mexico Green Sauce
- 4 poblano chiles
- 1 onion
- 1 jalapeno chile
- 1 clove garlic
- 120 ml whipping cream
- 30 ml vegetable oil
- 1 gr salt
New New Orleans Pasta
- 1 bayou blast see recipe salt
- 270 gr chicken breast (halves cut into)
- 210 gr penne pasta
- 180 ml cream (heavy)
- 60 gr shrimp (peeled)
- 34 gr chorizo sausage (chopped)
- 20 gr parmesan cheese (grated)
- 16 gr green onions (chopped)
- 16 ml olive oil
- some worcestershire sauce
New Way Sour Cream
- 120 gr low-fat cottage cheese
- 30 ml lemon juice (fresh)
- 16 ml skim milk
New York Times Lobster Thermidor
- 4 live lobsters
- 4 egg yolks
- 475 ml cream (heavy)
- 180 ml sherry
- 170 gr butter
- 130 gr mushrooms (chopped)
- 60 ml cognac
- 55 gr soft bread crumbs
- 40 gr parmesan cheese
- 16 ml worcestershire sauce
New Zealand Kiwi Cheesecake
- 4 eggs
- 700 ml cream cheese
- 250 gr sugar
- 240 ml sour cream
- 160 gr graham cracker crumbs
- 85 gr butter
- 38 gr confectioners sugar
- 30 ml milk
- 6 gr vanilla extract
- 1 gr salt
Nick Cassoni's Turkey Crunch Casserole
- 2 eggs (hard boiled)
- 425 gr turkey (diced cooked)
- 180 ml mayonnaise
- 75 gr celery (diced)
- 60 gr slivered blanched almonds
- 7 gr onion (chopped)
- 1 package condensed cream of chicken
Nieman-marcus $250.00 Cookie Recipe
- 5 oatmeal
- 4 eggs
- 1 hershey bar
- 500 gr flour
- 475 ml water
- 450 gr brown sugar
- 400 gr nuts
- 400 gr sugar
- 9 gr vanilla
- 9 gr baking powder
No-bake Cheesecake
- 8 whipped topping thaw (frozen)
- 6 strawberries for (garnish)
- 240 ml sour cream
- 65 gr sugar
- 9 gr vanilla
- 1 package cream cheese
No-bake Chocolate Cheesecake
- 8 softened
- 1 unflavoured gelatin (envelope)
- 1 melted
- 240 ml whipping cream
- 160 ml water
- 150 gr sugar
- 130 gr graham cracker crumbs
- 75 gr margarine
- 4 gr vanilla extract
No-bake Fresh Fruit Tart
- 6 crumb tart shells
- 2 fruit (fresh)
- 1 crust
- 230 ml cream cheese
- 100 gr sugar
- 30 ml orange juice
- 6 gr orange rind
No-bake Lemon Cheesecake
- 3/8 melted margarin
- 100 gr cornflakes
- 80 ml lemon juice
- 26 gr sugar
- 4 gr vanilla
- 1 gr cinnamon
- 1 package cream cheese
- 1 package sweetened condensed milk
No-cholesterol Chocolate Angel Food Cake
- 425 gr egg whites
- 350 gr granulated sugar
- 130 gr all purpose flour
- 28 gr unsweetened cocoa
- 9 gr vanilla
- 7 ml cream of tartar
- 1 gr salt
No-cook Butterscotch Ice Cream
- 2 egg
- 700 ml milk
- 220 gr brown sugar
- 140 gr pecan
- 2 packages instant butterscotch pudding
No-crust German Chocolate Pie
- 9 pie (plate)
- 3 eggs (beaten)
- 1 whipped cream additional nuts for (chopped garnish optional)
- 1 in a saucepan
- 150 gr sugar
- 140 gr nu pour prepared pie (into plate)
- 120 gr walnuts (chopped)
- 110 gr butter
- 60 gr german chocolate
- 24 gr all purpose flour
No-crust Sweet Potato Pie
- 4 sweet potatoes
- 1 egg
- 200 gr sugar
- 110 gr butter
- 65 gr all purpose flour
- 3 gr almond extract
No-frost Chocolate Chip Cake
- 2 eggs
- 250 gr flour
- 200 gr sugar
- 190 gr shortening
- 150 gr dates (chopped)
- 110 gr nuts (chopped)
- 80 gr chocolate chips
- 80 gr chocolate chips
- 65 gr nuts on top (chopped)
- 45 ml water (hot)
Nofat Cheesecake:
- 10 packets of equal brand sweetener
- 240 ml water
- 230 gr fatfree
- 100 gr sugar
- 4 gr vanilla
- 2 ml lemon juice
- 1 package knox gelatin
Nondairy Avocado "sour Cream"
- 1 ripe avocado
- 1/2 lemon
- 300 gr extra-firm silken tofu
- 90 ml water
- 36 gr nutritional yeast
- 10 ml tamari sauce
- 8 gr chives (chopped)
- 8 gr garlic chives (chopped)
- 3 gr dill weed (chopped)
Noodles Romanoff
- 1 clove garlic
- 240 ml commercial sour cream
- 170 gr egg noodles (cooked)
- 120 gr cottage cheese
- 55 gr sharp cheddar cheese (grated)
- 30 gr onion (finely chopped)
- 7 ml worcestershire sauce
- 1 gr salt