Egg

Summer Blueberry Tart

• 1 egg yolk
• 240 ml cream (heavy)
• 190 gr unbleached flour (white)
• 110 gr butter
• 65 gr sugar
• 45 ml water (cold)
• 26 gr sugar
• 16 ml lemon juice (fresh)
• 10 ml water
• 8 gr cornstarch

Summertime's Bounty Pie

• 1 env
• 1 egg
• 850 gr assorted veggies (hot cooked)
• 700 gr beef (lean ground)
• 230 ml sour cream
• 220 gr bread crumbs (fresh)
• 80 gr cheddar cheese (shredded)
• 8 gr unbleached all-purpose flour
• 1 gr thyme

Sun-dried Tomato-noodle Pudding

• 8 eggs
• 475 ml milk
• 475 ml whipping cream
• 160 gr sun tomatoes (dried)
• 110 gr cheddar cheese (grated)
• 110 gr mozzarella cheese
• 28 gr egg noodles
• 30 ml olive oil
• 1 gr salt
• 1 gr pepper (freshly ground)

Sunburst Chocolate Cake

• 11 mandarin oranges (canned)
• 8 round baking pans
• 1 powdered dessert topping
• 160 gr egg substitute (frozen)
• 150 gr sugar
• 120 ml skim milk (cold)
• 80 ml water
• 65 gr all purpose flour
• 28 gr hersheys cocoa
• 4 gr vanilla

Sunday Salsa Meat Loaf

• 1 clove garlic
• 1 egg
• 1/2 loaf (pan)
• 1/4 barbecue spice
• 575 gr beef (lean ground)
• 60 gr onions (yellow)
• 34 gr pepper (red)
• 34 gr green pepper
• 34 gr tortilla chips (crushed)
• 1 gr chili powder

Sunflower Cookie Wedges

• 2 egg (white)
• 1 sunflower seeds
• 190 gr all purpose flour
• 170 gr butter
• 70 gr pillsbury vanilla frosting
• 65 gr powdered sugar
• 50 gr sugar (yellow)
• 20 gr miniature chocolate chips

Sunny Egg Salad In Cream Puffs

• 16 eggs
• 240 ml water
• 160 ml bottled creamy herb dressing
• 130 gr flour
• 110 gr butter
• 34 gr celery (chopped)
• 12 gr onions (minced)
• 7 gr parsley
• 3 gr salt
• 8 slices bacon

Sunny Lemon Pie

• 9 pies
• 6 eggs (plus)
• 6 lemons
• 2 egg yolks
• 1 crust
• 1 orange
• 1 beat the eggs (slowly together)
• 1 cool thoroughly on a rack before servin
• 1 recipe by marcia adams
• 300 gr sugar

Sunrise Cake

• 2 egg whites
• 1 lemon rind (grated)
• 270 gr fruit (chopped)
• 240 ml non-fat yogurt (plain)
• 170 gr brown sugar
• 130 gr wheat flour (whole)
• 130 gr unbleached flour
• 55 gr soft margarine
• 55 gr brown sugar for topping
• 32 gr flour for topping (white)

Sunshine Cake

• 8 egg whites
• 4 egg yolks
• 2 lemon
• 1/2 lemon extract
• 750 gr confectioners sugar
• 250 gr sugar
• 130 gr cake flour
• 60 ml lemon juice (fresh)
• 34 gr butter (unsalted)
• 5 ml milk

Sunshine Muffins

• 2 biscuit mix
• 1 egg
• 1/2 orange marmalade
• 130 gr sugar
• 120 ml orange juice
• 65 gr pecans (chopped)
• 28 gr margarine

Super Chocolate Chip Cookies

• 350 with the rack in the center position of the oven
• 1 egg
• 1 on cookie sheebake (apart)
• 475 gr quick-cooking oats
• 230 gr semisweet chocolate chips
• 220 gr dark brown sugar
• 170 gr butter
• 130 gr all purpose flour
• 120 gr pecans
• 100 gr granulated sugar

Super Chocolate Chunk Cookies

• 8 bakers semi-sweet chocolate
• 4 squares chocolate
• 4 melt remaining
• 4 squares of the chocolate (into)
• 3 heat oven
• 2 beat
• 1 egg
• 1/2 cookie
• 1/2 chunks
• 130 gr flour

Super Salad Seasoning Mix

• 1/2 sesame seed
• 160 gr parmesan cheese (grated)
• 20 gr celery seeds
• 18 gr poppy seeds
• 6 gr instant onion (minced)
• 6 gr salt
• 5 gr paprika
• 3 gr parsley flakes
• 1 gr dill seed (dried)
• 1 gr pepper (freshly ground)

Suppers: [thursday] Greek Beef Pita Pockets

• 4 pita breads
• 4 lettuce leaves
• 1 egg
• 1 onion
• 1 garlic clove
• 450 gr beef (lean ground)
• 160 ml extra yogurt (thick plain)
• 30 ml wine vinegar (red)
• 16 ml vegetable oil
• 7 ml lemon juice

Suprise Choc Cupcakes

• 2 eggs (whole lightly beaten)
• 1 egg (whole lightly beaten)
• 1 simi-sweet choc chips
• 1 pecans
• 270 gr sugar
• 190 gr all purpose flour
• 180 ml water
• 230 ml cream cheese softened
• 80 ml vegetable oil
• 22 gr cocoa

Surprise Carrot Cake

• 3 eggs
• 1 egg
• 400 gr sugar
• 375 gr carrots
• 250 gr flour
• 240 ml oil
• 230 ml cream cheese
• 65 gr nuts
• 9 gr baking soda
• 5 gr cinnamon