Fry

Chana Dhal

• 8 chana dhal
• 2 green chilies
• 1 onion
• 16 ml corn oil
• 5 ml mustard seed
• 3 gr turmeric
• 1 gr salt
• 1 gr cayenne pepper
• 1 slice clove garlic

Chana Masaledar

• 2 garlic (cloves)
• 1 1/2 ginger (fresh grated)
• 1 onion
• 700 gr chick peas (dried)
• 45 ml vegetable oil
• 18 gr tomato paste
• 16 ml lemon juice
• 2 gr coriander (ground)
• 1 gr cumin seeds (whole)
• 1 gr cinnamon (ground)

Cheese And Potato Wild Rice Soup

• 2 cans
• 1 carrot curls
• 1/2 bacon in (cut pieces)
• 1/2 milk
• 1/2 water
• 950 ml milk
• 350 ml water
• 300 gr american cheese (grated)
• 60 gr wild rice (uncooked)
• 30 gr onion (chopped)

Cheese Soup

• 16 gr flour
• 16 gr stilton cheese (finely grated)
• 7 gr onion (finely chopped)

Cheesy Bacon

• 2 eggs
• 240 ml milk
• 160 gr unbleached flour
• 100 gr sugar
• 55 gr cheddar cheese
• 38 gr corn meal (yellow)
• 30 gr onion
• 14 gr baking powder
• 14 gr butter
• 3 gr salt

Cheesy Pork Chops

• 6 pork chops
• 3/4 ilk
• 230 ml cream cheese
• 40 gr parmesan cheese
• 32 gr flour
• 4 gr garlic salt

Cheesy Spanish Omelette

• 4 eggs
• 1 onion
• 1 garlic clove
• 1 bell pepper (red)
• 65 gr green (finely shredded)
• 55 gr cheddar cheese (grated)
• 28 gr butter
• 16 ml olive oil
• 4 gr fenugreek
• 1 gr coriander (ground)

Cheng-du Tender Chicken

• 1 soup stock
• 1/2 tender chicken
• 120 gr tender pea shoots
• 120 ml oil
• 20 gr chili nam yuey
• 16 ml wine
• 9 gr chili (red)
• 8 gr cornstarch paste
• 6 gr salt
• 5 gr ginger

Cherry Dessert Wontons

• 48 premade wonton wrappers
• 30 tart cherry pie filling
• 700 ml vegetable oil

Chestnut

• 8 open mushrooms
• 1 onion
• 1 lemon juice salt black pepper nutmeg (fresh freshly ground grated)
• 200 gr chestnuts (whole cooked)
• 55 gr soft butter
• 28 gr butter
• 8 slices wholemeal bread (sliced)

Chestnut Broth With Soft Spices

• 1 celery sticks
• 1/2 carrot
• 1/2 leek
• 1/2 passata
• 350 ml water
• 120 ml milk
• 65 gr chestnuts (chopped)
• 1 gr nutmeg
• 1 gr cinnamon
• 1 gr coriander

Chettinad Chicken Pepper Fry

• 6 curry leaves
• 2 onions
• 2 garlic
• 1 chicken
• 1 ginger
• 120 gr tomatoes
• 32 gr peppercorns
• 30 ml vegetable oil
• 3 gr turmeric
• 3 gr cayenne pepper

Chicken & Banana Egg Roll Appetizer

• 4 egg roll wrappers
• 2 firm bananas
• 2 eggs
• 1 chicken breast (whole)
• 700 ml oil for deep-frying
• 65 gr all purpose flour
• 30 ml milk
• 10 ml sesame oil
• 5 gr flour mixed with
• 3 ml water to make (cold thick)

Chicken & Pea Pods

• 270 gr boned
• 120 ml chicken broth
• 50 gr carrot
• 45 ml soy sauce
• 16 ml dry sherry
• 8 gr cornstarch
• 7 ml oil
• 5 gr gingerroot
• 4 gr cornstarch
• 4 gr sugar

Chicken 'n' Vegetable Stir Fry

• 1 env golden onion soup mix
• 1,100 gr casserole
• 350 ml water
• 270 gr bonless chicken breasts
• 45 gr snow peas
• 45 gr broccoli forets
• 16 ml oil
• 10 ml imported soy sauce
• 3 gr cornstarch
• 1 gr ginger (ground)

Chicken Alfredo

• 2 bacon bits
• 1 pasta (hot cooked)
• 400 gr chicken
• 350 ml alfredo sauce
• 240 ml milk
• 200 gr peas (frozen thawed)
• 160 gr frenchs french onions (fried)

Chicken And Banana Egg Roll Appetizer

• 4 egg roll wrappers
• 2 firm bananas
• 2 eggs
• 1 chicken breast (whole)
• 700 ml oil for deep-frying
• 65 gr all purpose flour
• 30 ml milk
• 10 ml sesame oil
• 5 gr flour mixed with
• 3 ml water to make (cold thick)

Chicken And Cashew Nuts

• 2 egg
• 1 cashew
• 1,100 gr chicken
• 60 ml soy sauce
• 45 ml vinegar (white)
• 30 ml soy sauce
• 20 gr corn starch
• 8 gr sugar
• 6 gr salt
• 1 gr pepper