Orange
Romaine With Avocado, Radish & Orange
- 2 orange marmalade
- 2 heads romaine
- 1 avocado
- 45 ml lime juice
- 45 ml water (hot)
- 45 ml avocado oil
- 12 slices radishes
- 2 slices seedless oranges
Rosamarina
- 11 mandarin orange
- 1/2 rosamarina
- 1/2 seedless grapes
- 240 ml water
- 120 gr whipping
- 65 gr pecans (chopped)
- 14 gr sugar
- 2 gr lemon peel (shredded)
- 1 gr salt
- 1 slice stalk celery
Rosie's Orange Oatmeal Cookies
- 2 egg whites
- 1 1/2 oatmeal
- 1 banana
- 1 orange zest
- 120 ml honey
- 130 gr flour
- 120 ml orange juice concentrate
- 85 gr raisins
- 30 gr walnuts
- 5 gr baking soda
Sabayon
- 24 strawberries
- 6 egg yolks
- 2 oranges
- 2 lemons
- 950 ml french vanilla ice cream
- 300 gr sugar
- 240 ml wine (white)
- 60 ml sherry
Sabayon/1h29
- 24 strawberries
- 6 egg yolks
- 2 oranges
- 2 lemons
- 950 ml french vanilla ice cream
- 300 gr sugar
- 240 ml wine (white)
- 60 ml sherry
Salmon Couscous
- 3 tomatoes
- 2 garlic (cloves)
- 1 green
- 1 onion
- 900 ml water (hot)
- 260 gr alaska salmon (canned red)
- 180 gr vegetable
- 170 gr couscous
- 30 ml vegetable oil
- 14 gr margarine
Salsa Cubano Barbecue Sauce
- 5 garlic (cloves)
- 1 onion (white)
- 1/2 cummin seeds
- 120 ml sour orange juice
- 120 ml water
- 80 ml lime juice
- 1 gr oregano
- 1 gr salt
Sangria Blanca Ii
- 750 ml dry wine (white)
- 120 ml apple juice
- 40 ml orange liqueur
- 26 gr sugar
- 1 slice orange
- 1 slice lime
- 1/2 slices lemon
Sangrita
- 4 celery stalks w
- 525 gr container
- 350 ml orange juice
- 350 ml tomato juice
- 60 ml lime juice
- 7 gr onion (finely minced)
- 1 ml tobasco sauce
Sara Lee's Carrot Square Cake
- 2 eggs
- 1 1/2 orange extract
- 375 gr powdered sugar
- 200 gr sugar
- 160 gr all purpose flour
- 170 ml oil
- 130 gr carrots grate fine
- 120 gr walnuts well (chopped)
- 110 gr butter
- 170 ml cream cheese softened
Sauces For Tongue
- 8 fl oil
- 5 kumquats
- 3 bay leaves
- 1 orange
- 1 garlic clove
- 1 lemon
- 3/4 stock
- 1/2 chives
- 60 ml cream (thick)
- 26 gr capers
Saucey Black Beans
- 4 vidalia onions
- 4 garlic (cloves minced)
- 1 peel from one orange (grated)
- 1 molido
- 2,800 ml water
- 1,100 gr dry black beans
- 300 gr cans stewed
- 1/2 packages mild green chilis
Scandinavian Rasberry Soup
- 1 orange sections (fresh)
- 1 granishes
- 1 sour cream
- 3/4 chablis
- 120 ml orange juice
- 60 ml lemon juice
- 3 gr cornstarch
Scottish Pride Cup Cakes
- 30 muffin
- 3 eggs
- 2 chocolate semi-sweet
- 1 with paper
- 1/2 batter
- 1/2 full
- 1/4 marmalade orange
- 300 gr sugar
- 250 gr flour
- 240 ml milk
Sean's Holiday Fruitcake
- 6 allspice berries
- 2 eggs
- 1 orange
- 1 lime
- 1 lemon
- 1 cherries
- 1 cranberries
- 1/2 blueberries
- 250 gr apple cider
- 240 gr rum
Seared Pineapple Salsa
- 2 chipotle chile puree
- 1 pineapple
- 1 cilantro
- 34 gr bell pepper (red)
- 30 ml orange juice
- 16 ml lime juice
- 9 gr brown sugar
Seasoned Orange Roughy
- 1 orange roughy
- 75 gr dry seasoned bread crumbs
- 55 gr butter
- 45 gr mushrooms (sliced)
- 32 gr almonds slivered
- 30 ml lemon juice
- 30 ml wine (white)
- 20 gr parmesan cheese (grated)
- 2 gr garlic powder
- 1 gr oregano
Sesame Orange Scones
- 375 gr unsifted all-purpose flour
- 240 ml orange juice
- 140 gr vegetable shortening
- 65 gr sesame seeds
- 40 gr brown sugar (light)
- 38 gr granulated sugar
- 18 gr orange rind (grated)
- 14 gr baking powder
- 2 gr salt
Sfogliatelle Napoletane
- 3 egg yolks
- 2 eggs
- 2 egg
- 350 gr butter
- 300 ml milk (hot)
- 250 gr flour
- 100 gr superfine sugar
- 60 gr ricotta cheese
- 26 gr sugar
- 12 gr candied orange peel
Shereen Polo I
- 3 shelled pistachios
- 1 water
- 1,100 ml water
- 375 gr carrots
- 240 gr rice (raw)
- 100 ml oil
- 60 gr almonds
- 50 gr orange peel slivers (dried)
- 30 ml water
- 3 gr salt
Short Notice Chicken Sautes
- 1 egg
- 1 orange
- 300 ml sour cream
- 60 ml orange juice
- 30 gr onion
- 28 gr bread crumbs
- 24 gr butter
- 12 gr mango chutney
- 10 ml dijon mustard
- 5 ml honey