Oven
Empanada
- 2 garlic (cloves)
- 2 eggs (hard boiled)
- 1 onion
- 1 pastry dough
- 450 gr beef (ground)
- 1 gr pepper (crushed red)
- some green olives
Empanadas
- 8 pitted green olives
- 3 chicken legs
- 2 eggs (whole)
- 1 egg yolk
- 1 filling
- 1 onion
- 1 clove garlic
- 1 bay leaf
- 500 gr flour
- 350 ml water (cold)
Empress Chocolate Cake
- 2 eggs
- 260 gr ghirardelli sweet (ground)
- 240 ml buttermilk
- 240 ml buttermilk
- 190 gr sifted cake flour
- 150 gr sugar
- 130 gr shortening
- 7 gr baking soda
- 4 gr vanilla
- 1 ml cream of tartar
Enchilada Bake
- 8 tortillas
- 6 black olives
- 1 garlic (cloves)
- 1/2 onions
- 1/2 bell peppers
- 1/2 ricotta
- 500 gr beans
- 260 gr tomatoes
- 120 ml wine
- 60 ml yogurt
Enchilada Casserole
- 350 degree oven
- 13 with cooking spray (pan)
- 8 pans
- 3 filling in tortilla
- 1 onion several of garlic (cloves)
- 525 gr black beans
- 300 gr tomatoes (crushed)
- 130 gr wheat couscous (whole)
- 1 package chilis
- 1/2 packages wave lowfat firm tofu (white)
Enchilada Sauce
- 3 ancho chiles
- 3 pasilla chiles
- 2 garlic (cloves)
- 1 onion
- 425 gr chicken
- 55 gr lard
- 32 gr flour
- 2 gr mexican oregano
- 1 gr cumin
Enchiladas
- 18 corn tortillas
- 6 eggs (fried)
- 1 onion (chopped)
- 950 ml chili sauce (red)
- 220 gr cheddar (grated)
Enchiladas Sabrosas
- 12 corn tortillas
- 5 garlic (cloves)
- 1 onion
- 1 cilantro bunch
- 1 oil
- 1/2 green pepper
- 525 gr meat
- 350 ml enchilada sauce
- 120 ml sour cream
- 120 ml tomato sauce
English Beef Pot Pie
- 1 onion
- 1 biscuit topping
- 900 gr beef round steak
- 24 gr flour
- 3 gr salt
- 1 gr pepper
- 3 slices poetatoes
- 2 slices carrots
- 1 package tomatoes (whole)
English Cheese Pie
- 3 eggs
- 2 egg yolks
- 250 gr unbleached flour
- 240 ml cream (heavy)
- 65 gr sugar
- 60 gr cottage cheese
- 60 ml cream sherry
- 28 gr currants
- 26 ml water
- 20 gr butter
English Chocolate Cake
- 2 eggs (beaten)
- 1 vannila essence
- 190 gr castor sugar
- 190 gr sieved icing sugar
- 180 gr butter
- 120 ml milk (hot)
- 110 gr self raising flour
- 75 ml water
- 32 gr cocoa powder
- 4 gr vanilla essence
English Christmas Cake
- 7 egg
- 2 caraway seed
- 1,000 gr flour
- 425 gr butter room temperature
- 375 gr sugar
- 350 ml water
- 120 ml milk
- 8 gr cinnamon
- 3 gr coriander
- 2 gr nutmeg
English Fruitcake
- 3 eggs
- 1 lemon extract
- 1/4 citron (sliced)
- 1/4 candied cherries (sliced)
- 700 gr sifted cake flour
- 550 gr raisins
- 425 gr brown sugar
- 240 ml fruit juice
- 190 gr shortening
- 140 gr walnut meats (chopped)
English Muffin Pizza
- 6 english muffins
- 170 ml pizza sauce
- 90 gr monterey jack cheese
- 65 gr pepperoni (sliced)
English Muffin Pizzas
- 4 english muffins split
- 230 gr extra beef (lean ground)
- 120 ml tomato sauce
- 55 gr mozzarella cheese (shredded)
- 2 gr parmesan cheese (grated)
- 1 gr salt
- 1 gr oregano
- 1 gr black pepper
- 1 gr garlic salt
English Muffins
- 250 gr unbleached flour (white)
- 240 ml warm water
- 130 gr wheat flour (whole)
- 30 ml vegetable oil
- 12 gr dry yeast
- 3 gr salt
English Muffins
- 250 gr unbleached flour (white)
- 240 ml warm water
- 130 gr wheat flour (whole)
- 30 ml vegetable oil
- 12 gr dry yeast
- 3 gr salt
English Rocks
- 3 eggs
- 2 sticks butter
- 800 gr pecans
- 475 gr candied pineapple
- 375 gr flour
- 325 gr brown sugar
- 280 gr dates
- 260 gr candied cherries
- 120 ml buttermilk
- 5 gr baking soda
English Sweet And Sour Ribs
- 2 garlic (cloves)
- 2 bay leaves
- 1,400 gr chuck short ribs
- 350 ml water (hot)
- 230 gr onion (sliced)
- 120 ml cooking oil
- 95 gr unbleached all-purpose flour
- 80 ml catsup
- 60 ml wine vinegar (red)
- 38 gr heaping dark brown sugar
English Tea Cake
- 12 maraschino cherries
- 2 eggs
- 250 gr scant flour
- 230 gr butter
- 200 gr sugar
- 85 gr raisins (white)
- 16 ml cherry juice
- 4 gr vanilla
- 2 gr baking powder
- 1 gr salt
English Toasting Bread
- 1 1/2 loaf
- 375 gr bread flour
- 180 ml milk
- 90 ml water
- 12 gr yeast
- 8 gr sugar
- 3 gr salt
- 1 gr baking soda
English Toffee Balls
- 3 bars chocolate coated english toffee
- 1 powdered sugar
- 250 gr all purpose flour
- 230 gr butter
- 100 gr powdered sugar
- 16 ml milk
- 4 gr vanilla
- 1 package vanilla instant pudding