Relish

Green Tomato Relish 2

• 1,800 gr green tomatoes
• 350 ml vinegar
• 325 gr brown sugar
• 100 gr sweet pepper (red)
• 34 gr pickling salt
• 10 ml mustard seeds
• 10 ml dry mustard
• 6 gr peppercorns (white)
• 4 gr allspice (whole)
• 4 gr celery seeds

Grilled Hawaiian Fish With Papaya Relish

• 2 hawaiian fish
• 1 1/4 ripe papaya (diced)
• 100 gr bell pepper (diced red)
• 65 gr cilantro leaves (fresh)
• 34 gr cilantro (chopped fresh)
• 30 gr onion (minced white)
• 30 ml lemon juice
• 30 ml olive oil
• 16 gr ginger (minced fresh)

Grilled Pork Chops With Cinnamon

• 4 center pork chops (cut)
• 4 granny smith apples
• 2 bay leaves
• 1 bell pepper (red)
• 1 onion
• 1 cinnamon stick
• 350 ml apple juice
• 240 ml apple cider vinegar
• 120 gr almonds (toasted)
• 30 gr ginger (fresh grated)

Grilled Salmon Sandwich

• 4 salmon fillet
• 2 garlic clove
• 1 sweet pickle relish
• 80 gr tomatoes (plum)
• 60 ml chicken broth
• 26 gr boston lettuce leaves
• 10 ml lemon juice
• 10 ml olive oil
• 1 gr tarragon
• 1 gr salt

Grilled Salmon With Tomato

• 5 from h eat source (inches)
• 2 salmon fillets (whole)
• 1 lime for thyme sprigs for (wedges garnish fresh)
• 1 there is no more impressive company dish than a side of filleted salmon (whole)
• 50 gr balsamic (white)
• 30 gr thyme leaves (fresh)
• 16 gr ginger (grated fresh)
• 16 ml extra-virgin olive oil
• 6 gr salt
• 1 gr pepper (freshly ground)

Grilled Yellowfin With Mango

• 4 yellowfin tuna steaks
• 1 pepper
• 1 salt
• 16 ml oil
• 2 gr coriander

Hot And Spicy Tomato Salsa

• 6 garlic (cloves)
• 2 jalapeno chile peppers
• 80 ml dry wine (white)
• 60 ml lemon juice
• 34 gr cilantro (chopped fresh)
• 22 gr onion (finely chopped)
• 5 ml olive oil
• 1 gr salt
• 1 gr pepper

Hot Dog Relish

• 950 ml cider vinegar
• 800 gr sweet peppers (red)
• 800 gr sweet green peppers
• 700 gr onions
• 100 gr sugar
• 6 gr salt
• 5 ml mustard seeds
• 5 ml dry mustard
• 2 gr celery seeds

Hot Pickled Vegetables

• 3 celery
• 1 1/2 cauliflowerets
• 475 ml cider vinegar
• 475 ml water
• 200 gr pearl onions
• 130 gr carrots
• 130 gr green beans
• 90 gr broccoli flowerets
• 65 gr peppers
• 65 gr coarse salt

Hot Three Pepper Relish

• 5 jalapeno
• 3 green
• 1 seeded
• 1 certo fruit pectin (light)
• 1 crystals
• 650 gr sugar
• 550 gr peppers (fresh)
• 180 ml pure apple cider vinegar

Hot Tomato Relish

• 5 ripe tomatoes
• 60 ml distilled vinegar (white)
• 16 ml mild vegetable oil
• 14 gr slivered garlic
• 3 gr cayenne pepper
• 2 ml mustard seeds
• 1 gr turmeric
• 1 gr salt

Hummus With Tomato Relish

• 1 lemon
• 1 clove garlic
• 1 onion
• 1 tomato
• 30 ml olive oil
• 26 gr coarse parsley (chopped)
• 2 gr tahini
• 1 gr salt
• 16 packages chickpeas

India Relish

• 6 green tomatoes
• 2 ripe tomatoes
• 2 sweet green peppers
• 2 sweet peppers (red)
• 2 onions
• 950 ml vinegar
• 240 ml water
• 34 gr pickling salt
• 18 gr sugar
• 10 ml mustard seeds (white)

Indian Chicken Curry

• 1 water salt celery tops
• 1 tart apple
• 1/2 coca-cola
• 240 ml chicken broth
• 55 gr raisins
• 45 gr butter
• 6 gr curry powder
• 4 gr flour
• 3 gr salt
• 1 gr pepper (white)

Indian Chicken Curry

• 1 tart apple
• 1/2 coca-cola
• 1,100 gr chicken breasts
• 240 ml coffee cream
• 240 ml chicken broth
• 55 gr raisins
• 45 gr butter
• 6 gr curry powder
• 4 gr flour
• 3 gr salt

Indian Cucumber

• 2 cilantro
• 1 cucumber
• 1 tomato
• 22 ml lemon juice
• 3 gr salt
• 2 gr grnd cumin seeds (roasted)
• 1 gr fr
• 1 gr cayenne pepper

Indian Potato Curry

• 300 natural yoghurt
• 30 peas podded (fresh)
• 15 baby potatoes
• 2 chillies seeded slicd (finely)
• 2 ripe tomatoes
• 2 zucchini
• 1 lemon salt
• 1 coriander leaves chpp (fresh)
• 1/2 continental cucumber
• 250 ml coconut cream

Indian Tamarind Chutney

• 1/2 powdered
• 180 ml boiling water
• 55 gr raisins
• 14 gr sugar
• 5 ml lemon juice
• 1 gr tamarind cake

Jenell Mckinney's Squash Relish

• 1,100 gr squash
• 475 ml vinegar
• 500 gr sugar
• 160 gr green tomato (chopped)
• 140 gr green pepper (chopped)
• 120 gr onion (chopped)
• 6 gr salt
• 5 ml mustard seed
• 2 gr celery seed

Justin Wilson's Tuna Salad

• 6 1/2 tuna
• 3 eggs
• 30 ml mayonnaise
• 10 ml poupon mustard
• 9 gr dill relish
• 5 ml louisiana sauce (hot)

Justin's Tuna Salad

• 6 1/2 tuna
• 3 eggs
• 10 ml mayonnaise
• 10 ml poupon mustard
• 5 ml louisiana sauce (hot)
• 3 gr dill relish

Kennebunk Relish

• 2 green peppers (hot)
• 2 sweet peppers (red)
• 1 head cabbage
• 1 bunch celery
• 1 stick cinnamon
• 950 ml vinegar
• 650 gr dark brown sugar
• 600 gr green tomatoes
• 600 gr tomatoes (red)
• 475 gr onions

Kimchi

• 6 green onions
• 3 garlic clove
• 1 head chinese cabbage
• 1/2 chile (crushed dried hot red)
• 26 gr salt
• 5 gr gingerroot (chopped)

Lemon Cranberry Relish

• 12 cranberries
• 2 oranges
• 2 lemons
• 325 gr sugar