Relish

The Tuna Burger

• 4 brioche rolls
• 1 seedless cucumber (peeled)
• 1 onion thinly (red very sliced)
• 525 gr yellowfin tuna fillets fine by (chopped)
• 240 ml wine vinegar (white plus)
• 120 ml bottled mayonnaise
• 60 gr gingerroot (grated fresh)
• 30 gr pickled ginger available in (finely chopped)
• 60 ml seasoned rice vinegar available in most
• 26 gr scallion (finely chopped)

Tomato Relish

• 18 firm ripe tomatoes
• 2 sweet green peppers
• 2 sweet peppers (red)
• 1 stalk celery
• 450 gr granulated sugar
• 350 ml apple cider vinegar
• 45 gr salt
• 10 ml mustard seed
• 5 gr cinnamon
• 1 gr black pepper

Tomato-cucumber Relish

• 4 pimientos
• 2 tomatoes (plum)
• 1/2 cucumber (peeled)
• 60 ml cider vinegar
• 30 ml honey
• 34 gr scallions (chopped)
• 7 gr snipped parsley (fresh)

Top-dog Hot Dogs

• 8 dogs (hot)
• 1 green pepper (chopped)
• 1 onion
• 1 tomato
• 280 gr dog relish (hot)
• 8 slices dog buns (hot)

Tuna And Avocado Salad

• 2 eggs
• 1 avocado
• 1 lemon juice
• 180 gr tuna
• 60 gr onion
• 45 ml mayonnaise
• 10 ml louisiana sauce (hot)
• 9 gr dill relish

Tuna And Cheese Buns

• 2 sweet pickle relish
• 2 hamburger buns split
• 1 egg (hard boiled)
• 60 ml mayonnaise
• 28 gr cheddar cheese (shredded)
• 18 gr stuffed green olives (chopped)
• 16 gr onion (chopped)
• 1 package tuna (drained)

Valentine's Day Potato Salad

• 5 rose potatoes (red)
• 1 apple
• 240 ml mayonnaise
• 60 gr sweet relish
• 60 ml mustard
• 30 gr onion
• 5 gr dill
• 5 slices eggs

Vegetable Relish

• 700 gr heinz distilled (white)
• 650 gr green peppers
• 300 gr granulated sugar
• 250 gr carrots
• 230 gr onions
• 180 ml water
• 26 gr salt
• 16 ml mustard seed
• 6 gr celery seed

Vegetarian Club Sandwich

• 1 ve broth
• 1 ff mayo
• 1 spicy mustard
• 1 tomatoes
• 1 cucumbers
• 1 low fat cheese
• 1 sprouts
• 1 lettuce
• 3 slices bread (sliced)
• 1 slice mushrooms (sliced)

Yule Log

• 2 roll
• 230 ml pkg cream cheese
• 75 gr bleu cheese spread
• 60 gr pecans
• 8 gr sweet pickle relish (chopped)
• 4 gr instant onion (minced)