Sandwich
Barbecued Chicken Sandwich
- 6 dry rub
- 2 garlic (cloves minced)
- 2 chickens (whole)
- 1 paprka
- 1 barbecue sauce dry rub
- 350 ml cider vinegar
- 240 ml ketchup
- 240 gr coffee
- 28 gr brown sugar
- 16 gr onion (minced)
Barbecued Corned Beef & Cheese Bread
- 2 gluten
- 350 gr better for bread flour
- 200 gr corned beef (canned)
- 180 ml warm water (very)
- 120 ml barbecue sauce
- 110 gr sharp cheddar cheese
- 3 gr salt
- 1 gr sugar
- 1 gr baking soda
- 1 gr ginger
Barbeque Beef And Pork
- 16 sandwich buns
- 400 gr stewing meat cubed
- 400 gr pork cubed
- 240 gr onions (chopped)
- 190 gr tomato paste
- 110 gr brown sugar firmly packed
- 60 ml vinegar
- 10 ml worchestershire sauce
- 8 gr chili powder
- 6 gr salt
Bavarian Beef Sandwich
- 230 ml pkg soft cream cheese
- 60 ml sour cream
- 30 gr horseradish
- 12 slices rye bread (sliced)
- 6 slices sub buns
- 6 slices onion (red)
Bbq Beans
- 1 onion
- 1 pepper
- 1 garlic clove
- 1,100 gr beans
- 240 ml tomato sauce
- 22 ml molasses
- 7 ml dry mustard
- 4 gr chili powder
- 2 ml apple cider vinegar
- 1 gr cumin
Bbq Beans
- 1 onion
- 1 pepper
- 1 garlic clove
- 1,100 gr beans
- 240 ml tomato sauce
- 22 ml molasses
- 7 ml dry mustard
- 4 gr chili powder
- 2 ml apple cider vinegar
- 1 gr cumin
Bbq Crab Sandwich
- 8 english muffins
- 140 gr crab
- 120 ml tomato sauce
- 110 gr cheddar
- 34 gr green stuffed olives
Beef Rolls
- 4 sandwich
- 4 peppercorns
- 2 pickles
- 1 onion
- 1/2 bay leaf
- 350 ml beef broth
- 60 ml vegetable oil
- 32 gr salt pork
- 10 ml mustard
- 8 gr cornstarch
Beef Stroganoff Sandwich
- 2 tomatoes
- 1 loaf french bread
- 1 green pepper
- 900 gr beef (ground)
- 700 gr cheddar cheese (shredded)
- 475 ml sour cream
- 60 gr onion (chopped)
- 3 gr salt
- 2 gr garlic powder
- 1 gr pepper (ground)
Biscota Thipla Me Marmelada
- 4 eggs
- 2 apricot marmalade
- 375 gr flour
- 240 ml milk
- 200 gr sugar
- 110 gr butter
- 60 gr blanched almonds
- 14 gr baking powder
- 4 gr vanilla
Broiled Cheddar
- 4 sandwich buns
- 2 eggs
- 1 butter
- 170 gr olives ripe
- 110 gr cheddar sharp
- 80 ml catsup
- 65 gr green bell pepper (chopped)
- 30 gr onion (chopped)
- 10 ml mayonnaise
- 10 ml mustard-prepared
Broiled Cheddar & Egg Salad Buns
- 8 eggs
- 3 sandwich buns
- 230 gr cheddar
- 160 ml milk
- 140 gr green bell pepper
- 45 ml mustard
- 22 gr onion
- 4 gr salt
- 1 gr pepper
Broiled Cheddar And Egg Salad Buns
- 8 eggs
- 3 sandwich buns
- 230 gr cheddar
- 160 ml milk
- 140 gr green bell pepper
- 45 ml mustard
- 22 gr onion
- 4 gr salt
- 1 gr pepper
Broiled Marinated Tofu Sandwich
- 6 away from the heat until crispy on side (inches)
- 1 clove garlic (minced)
- 1 salt
- 1/2 make
- 350 gr firm chinese-style tofu
- 60 ml wine vinegar (white)
- 60 ml dry wine (white)
- 60 ml olive oil
- 1 gr cumin (ground)
- 1 gr chili powder
Broiled Pear & Swiss Cheese Sandwich
- 14 gr sugar
- 1 gr cinnamon
- 6 slices sandwich bread (sliced)
- 6 slices swiss cheese (sliced)
- 2 slices pears
Broiled Pear And Swiss Cheese Sandwich
- 14 gr sugar
- 1 gr cinnamon
- 6 slices sandwich bread (sliced)
- 6 slices swiss cheese (sliced)
- 2 slices pears
Bus Station Saigon Sandwiches
- 1 french baquette roll per
- 1 carrot
- 1 jalapeno peppers
- 1 cilantro
- 1 pork
- 1 shallot
- 1 sauce
- 65 gr pork tenderloin (cold)
- 45 gr nuoc mam
- 18 gr vietnamese chili garlic
Butter Cream Filled Cookies
- 2 egg yolks
- 2 cookies (together)
- 1 recipe by jo anne merrill
- 325 gr margarine
- 325 gr sugar
- 240 ml milk
- 210 gr rolled oats
- 190 gr all purpose flour
- 110 gr dark corn syrup
- 8 gr all purpose flour
Caesar's Sourdough Bread Abm
- 4 anchovies
- 1 1/2 garlic (cloves)
- 1 1/2 sourdough starter
- 250 gr bread flour
- 130 gr wheat flour (whole)
- 120 ml water
- 45 ml olive oil
- 20 gr parmesan
- 20 gr sugar
- 16 gr yeast
Cajun Pork Burgers
- 4 sandwich buns
- 4 lettuce leaves
- 130 gr pork (ground)
- 130 gr bulk sausage (hot)
- 30 ml water
- 10 ml pepper sauce (hot)
Cajun Soft
- 4 soft shell crabs
- 4 round sandwich buns
- 1/4 behind the eyes
- 240 ml skim milk
- 95 gr all purpose flour
- 60 ml cajun mayonnaise
- 55 gr low-fat butter
- 16 ml cajun mayonnaise
- 1 gr paprika
- 1 gr garlic powder
Caramel French Toast
- 6 eggs
- 350 ml milk
- 220 gr brown sugar
- 110 gr butter
- 40 gr corn syrup
- 4 gr vanilla
- 1 gr salt
- 12 slices bread