Soup
Chicken Pot Pie# 2
- 4 chicken breasts (boneless)
- 1 stick margarine melted
- 1 box frzn peas
- 240 ml milk
- 240 ml swansons chicken broth
- 130 gr self rising flour
- 5 gr baking powder
- 1 package cream chicken soup
- 1 package cream celery soup
Chicken Souffl�
- 4 eggs (separated)
- 1 egg (white)
- 140 gr chicken (shredded)
- 120 ml cream (light)
- 1 package cream of mushroom soup
Chicken Soup W/ Apples & Leeks
- 3 leeks
- 3 calvados
- 2 granny smith apples (peeled)
- 700 ml chicken stock
- 240 ml apple juice
- 120 ml vinegar
- 120 ml cream (heavy)
- 28 gr butter
- 1 slice green (sliced)
Chicken Soup With Greens And Shiitake Mushroo
- 6 chicken thighs
- 2 ginger coins (fresh cut into)
- 1/2 stems removed
- 1,700 ml rich chicken stock
- 240 ml dry wine (white)
- 210 gr shiitake (fresh)
- 120 gr green onions (sliced)
- 85 gr napa
- 7 ml pepper sesame oil see (hot)
Chicken Soup With Lemon And Ginger
- 2 spring onions
- 1 clove garlic
- 950 ml water
- 200 gr chicken breast
- 40 gr straw mushrooms
- 30 ml lemon juice
- 30 ml olive oil
- 1 gr ginger (ground)
- 2 slices green chilies
Chicken Soup With Matzo Balls
- 2 eggs
- 2 parsnips
- 1 egg (white)
- 1 carrot
- 1 onion
- 3/4 matzo meal
- 1,900 ml homemade chicken broth
- 90 gr broccoli florets
- 85 gr mushrooms (sliced)
- 5 ml oil
Chicken Soup With Mongo Beans
- 2 tomatoes quartered
- 1 thumb size ginger root
- 1 garlic mashed (cloves)
- 1 fry chicken in oil until brown (slightly)
- 525 gr fryer chicken up in (cut)
- 300 gr mongo beans (boiled)
- 30 gr patis
- 30 ml oil
- 10 gr powdered ginger
- 4 gr msg
Chicken Soup With Passatelli
- 2 carrots
- 2 garlic (cloves)
- 2 eggs
- 1 stalk celery
- 1,900 ml homemade chicken broth
- 350 gr breadcrumbs (fresh)
- 55 gr parmesan cheese (grated)
- 26 gr parsley (chopped fresh)
- 3 gr salt
- 2 gr nutmeg (freshly grated)
Chicken Soup With Potato Dumplings
- 1 1/2 bisquick
- 1 garlic clove (crushed)
- 1,400 ml chicken broth
- 280 gr chicken up (cut)
- 150 gr mashed potatoes (cold)
- 130 gr carrots (sliced)
- 100 gr celery (sliced)
- 60 ml milk
- 30 gr onion (chopped)
- 16 ml vegetable oil
Chicken Soup With Tiny Meatballs
- 1 bay leaf
- 1 clove garlic
- 1 egg
- 1 black pepper (freshly ground)
- 950 ml water
- 525 gr stewing chicken
- 240 gr beef (finely minced)
- 2 gr basil
- 1 gr salt
- 5 slices carrots (sliced)
Chicken Stew With Fennel And Saffron
- 4 tomatoes
- 4 garlic (cloves)
- 4 fennel bulbs with feathery
- 4 bay leaves
- 4 chicken legs with thighs
- 2 onions
- 450 ml boiling potatoes
- 475 ml chicken stock
- 45 ml olive oil
- 40 gr ricard
Chicken Supreme
- 350 u ncovered
- 3 dish
- 1 pimentos (sliced)
- 1 onion (chopped)
- 1 salt and pepper
- 425 gr chicken (cooked)
- 260 gr french green beans (cut)
- 240 ml water chestnuts (diced)
- 240 ml mayonnaise
- 85 gr long (grain)
Chicken Taco Casserole
- 12 tortillas
- 1 onion
- 475 ml tomato juice
- 280 gr chicken breast
- 120 gr cheese
- 45 gr butter
- 3 gr chili powder
- 1 gr garlic powder
- 1 package chilies
- 1 package cheddar cheese soup
Chicken Tetrazinni
- 4 chicken breasts (boneless)
- 1 onion (chopped)
- 230 gr cheddar cheese (grated)
- 160 gr low fat cheddar (shredded)
- 240 ml low-fat chicken broth
- 120 ml non-fat sour cream
- 120 ml cream sherry
- 1 package spaghetti noodles (cooked)
- 1 package spec req mushroom soup
Chicken Tetrazzini
- 9 refrigerated linguini
- 2 garlic (cloves)
- 270 gr chicken (boneless skinless)
- 300 ml cream of chicken soup
- 170 gr mushrooms (sliced)
- 160 ml cream (light)
- 80 gr parmesan cheese (grated)
- 28 gr butter
- 30 ml olive oil
Chicken Tetrazzini[w/o Soup]
- 1 chicken
- 240 ml cream (heavy)
- 85 gr spaghetti
- 80 gr mushrooms (sliced thin)
- 45 ml dry sherry
- 40 gr butter (unsalted)
- 40 gr parmesan (freshly grated)
- 16 gr all purpose flour
Chicken Thighs In Cheesy Broccoli Sauce
- 2 carrots
- 1 onion
- 1 green bell pepper
- 1 garlic clove
- 525 gr chicken thighs
- 180 ml chicken broth
- 60 ml vegetable oil
- 1 gr salt
- 1 gr pepper
- 1 package broccoli
Chicken Tortellini In A Sweet Onion
- 14 saut (pan)
- 5 mortadella
- 4 extra eggs
- 3 prosciutto
- 2 onions (red)
- 1 recipe basic pasta
- 1 egg
- 1/2 dice
- 475 ml lambrusco wine
- 450 gr unbleached all-purpose flour (plus)
Chicken Tot Pie
- 17 baking dish
- 850 gr round casserole
- 280 gr chicken (chopped cooked)
- 180 gr chicken soup
- 60 ml milk
- 60 gr ore ida onions (frozen chopped)
- 14 gr butter
- 6 gr thyme (chopped fresh)
- 1 package mixed vegetable medley such as broccoli (frozen)
- 1 package fatcondensed cream of (reduced undiluted)
Chicken Velvet Soup
- 1991 williams
- 5 soup
- 700 ml chicken broth
- 230 gr fine chicken (chopped cooked)
- 120 ml milk
- 120 ml cream (light)
- 85 gr butter
- 45 gr flour
- 1 gr pepper
Chicken Wings In Five Spice
- 12 chicken wings
- 1/2 five-spice powder
- 950 ml peanut oil for deep-frying
- 240 ml water chestnut flour
- 30 ml soy sauce (light)
- 30 ml dry sherry
- 2 gr ginger (freshly grated)
Chicken With Anchovy Olive Sauce
- 6 anchovies
- 3 bay leaves
- 3 jalapeno chile pepper (canned)
- 2,500 ml broiler chicken in quarters
- 130 gr black olives
- 120 gr onion (chopped)
- 70 gr pine nuts
- 120 ml chicken stock
- 60 ml vegetable oil
- 26 gr capers