Stew

Clive Younghusband's Venison Stew

• 2 bay leaves (whole)
• 1/2 bottle of wine (red)
• 1/2 wine vinegar (into)
• 1,700 gr venison
• 800 gr celery
• 700 ml cheap wine (red)
• 250 gr salt pork
• 230 gr beef gravy
• 150 gr pearl onions
• 65 gr mushrooms (fresh)

Cornmeal Dumplings

• 3 dumplings
• 1 egg yolk
• 1 vegetable oil
• 1 generous (serving)
• 60 gr cornmeal
• 30 ml milk
• 9 gr fat
• 8 gr all purpose flour
• 1 gr baking powder
• 1 gr salt

Country Hearth Stew

• 8 soda crackers
• 1 onion
• 450 gr beef (boneless)
• 5 ml vegetable oil
• 1 gr salt
• 1 gr pepper
• 1 gr thyme leaves
• 1 gr sage leaves

Country Style Venison Stew

• 2 potatoes
• 1 tomato
• 1 onions (white)
• 1,400 ml water
• 525 gr venison steak
• 200 gr green peas (fresh)
• 130 gr bacon
• 32 gr flour
• 2 gr parsley (chopped)
• 2 slices carrots

County Cork Irish Stew

• 12 onions (white)
• 8 samll lamb chops
• 1 salt and pepper
• 1 onion
• 1 leek (white thin)
• 300 gr peas
• 290 gr potatoes
• 180 gr cabbage (finely shredded)
• 150 gr celery stalks
• 16 ml vegetable oil parsley

Crab Stew

• 2 egg yolks
• 950 ml milk
• 120 ml sherry wine
• 8 gr flour
• some crab meat

Cream Of Lemon Soup

• 2 onions
• 2 lemons
• 2 bay leaves
• 950 ml chicken stock
• 140 ml fluid cream (light)
• 45 gr carrots
• 38 gr celery
• 28 gr butter

Creole Shrimp Stew

• 6 green onions
• 4 stalks celery
• 3 seafood stock
• 1 onion
• 1 green pepper
• 1 creole spices
• 475 ml water
• 270 gr tomato paste
• 45 gr bacon (chopped)
• 40 gr all purpose flour

Crock Beef Stew

• 12 pearl onions
• 4 potatoes up (cut)
• 1 bay leaf
• 1 onion (chopped)
• 950 ml water
• 550 gr stew meat (cut into)
• 240 ml beef bouillon
• 100 gr celery (sliced)
• 65 gr flour
• 30 ml oil

Crock Pot Beef Bourguignon

• 24 onions
• 8 bacon
• 2 garlic
• 1 bay leaf
• 1,800 gr stew beef
• 350 ml wine (red)
• 160 gr mushrooms
• 40 gr flour
• 45 ml olive oil
• 16 gr onion

Crock Pot Beef Stew

• 4 carrots
• 3 potatoes
• 550 gr meat
• 350 ml beef broth
• 65 gr flour
• 12 gr kitchen bouquet
• 5 ml worcestershire sauce
• 4 gr salt
• 2 gr paprika
• 1 gr pepper

Crock Pot Stew

• 2 garlic
• 1 onion
• 1 carrot
• 450 gr beef round
• 350 ml beef broth
• 290 gr potatoes
• 180 ml wine (red)
• 140 gr cabbage
• 60 ml ketchup
• 30 gr rice

Crock-pot Stew

• 3 carrots up (cut)
• 2 celery stalks up (cut)
• 1,800 gr beef round steak
• 300 ml water
• 95 gr flour
• 12 gr kitchen bouquet
• 9 gr brown sugar
• 3 gr salt
• 1 gr pepper
• 1 package peas

Crockpot Applesauce With Cranberries

• 12 apples
• 1/2 lemon
• 1/4 if you want it sweet
• 475 ml cranberry juice
• 85 gr cranberries (dried)
• 26 gr sugar

Crockpot Beef Stew

• 7 carrots
• 2 1/2 potatoes
• 2 chunks
• 1 tomatoes
• 1/2 rings (separated into)
• 1,100 gr beef
• 45 ml worcestershire sauce
• 24 gr flour
• 3 gr salt
• 1 gr pepper

Crockpot Cider Pork Stew

• 6 carrots
• 4 potatoes
• 2 onions
• 1 apple
• 525 gr pork
• 500 gr apple cider
• 120 ml water (cold)
• 32 gr flour
• 24 gr flour
• 16 ml vinegar

Crockpot Curried Beef

• 2 lemon (wedges)
• 1 garlic clove
• 1 nbsp
• 1 yogurt
• 1 parsley
• 900 gr beef round (lean)
• 140 gr cilentro
• 60 ml water (cold)
• 22 gr raisins
• 16 ml soy sauce (light)

Crockpot Dumpling Soup

• 2 carrots
• 1 celery stalk
• 1 tomato
• 1 biscuit mix
• 1,400 ml water (hot)
• 450 gr beef stew meat
• 90 ml milk
• 2 gr parsley
• 1 package liptons onion soup mix

Crockpot Irish Stew

• 4 potatoes
• 2 lamb
• 2 carrots
• 2 onions
• 1 bay leaf
• 475 ml water
• 240 gr peas
• 38 gr quick cooking tapioca
• 6 gr salt
• 1 gr pepper

Crockpot Lentil

• 3 tomatoes
• 1 lentils
• 1 onion
• 1 celery stalk
• 1 carrot
• 1 bay leaf
• 1,700 ml water
• 120 gr kale
• 30 gr soy miso
• 5 gr parsley