Tomato
Helen's Baked Beans In Tomato Sauce
- 1 green pepper
- 1/2 bacon
- 800 ml tomato sauce
- 375 gr pea beans
- 110 gr brown sugar
- 90 gr onions
- 60 ml molasses (light)
- 75 gr celery
- 8 gr salt
- 7 ml dry mustard
Heli Spetziotiko
- 3 sun tomatoes (dried)
- 2 garlic (cloves)
- 1 lemon
- 1 bay leaf
- 1/2 pcs (thick)
- 900 gr eel
- 230 gr feta cheese
- 230 gr tomatoes
- 110 gr onions
- 30 ml boiling water
Hellmann's Chicken Potato Salad Ole
- 2 tomatoes
- 2 bell pepper (red diced)
- 575 gr potatoes (red)
- 280 gr chicken (cooked)
- 240 ml hellmanns mayonnaise
- 90 gr green onion
- 45 ml lime juice
- 34 gr cilantro (fresh)
- 8 gr pickled jalapeno peppers
- 4 gr salt
Herb Crepes With Goat's Cheese Stuffing
- 1040 oc
- 3 1/2 fl
- 2 1/2 cm
- 2 eggs
- 2 sprigs of dillweed (fresh)
- 2 egg whites
- 1 few chives
- 1 handful of parsley
- 300 ml milk
- 300 gr goats cheese
Herb Focaccia
- 1 recipe french bread dough
- 750 gr flour
- 120 ml olive oil
- some cornmeal for sprinkling
- some herb mixture
Herb-packed Snapper
- 12 sundried tomato (halves)
- 4 snapper fillets (red)
- 2 chinese bean paste (hot)
- 120 ml boiling water
- 40 gr liquid
- 22 ml lemon juice
- 16 ml olive oil
- 10 ml oil skille (into)
- 8 gr chives
- 8 gr flour
Herb-tomato Grilled Chicken
- 2 garlic (cloves)
- 800 gr chicken
- 180 ml tomato ketchup
- 10 ml lemon juice
- 10 ml oil
- 1 gr basil leaves (dried)
- 1 gr salt
- 1 gr black pepper
Herbal Bean Sausages
- 4 mushrooms
- 1 garlic clove
- 1 bell pepper (red)
- 475 gr pinto beans (cooked)
- 120 ml tomato sauce
- 65 gr wheat breadcrumbs (whole)
- 60 gr onion
- 30 ml vegetable broth
- 1 gr oregano (chopped fresh)
- 1 gr fennel seed
Herbed Beef Stew
- 3 tomatoes
- 2 bay leaves
- 1 majoram (ground)
- 1 green pepper
- 1 onion
- 1/4 muxhrooms
- 900 gr beef stew meat
- 700 ml water
- 300 gr cubed potatoes (peeled)
- 260 gr carrots (sliced)
Herbed Beef Stew*
- 3 tomatoes (chopped)
- 2 bay leaves
- 1 onion (chopped)
- 1 green pepper (chopped)
- 900 gr beef stew meat in (cut)
- 700 ml water
- 325 gr green beans (frozen)
- 300 gr cubed potatoes (peeled)
- 260 gr carrots (sliced)
- 240 gr peas (frozen)
Herbed Breakfast Muffins
- 1 egg
- 250 gr all purpose flour
- 240 ml milk
- 40 gr margarine
- 26 gr sugar
- 24 gr herbs see note (fresh)
- 14 gr margarine
- 9 gr baking powder
- 1 gr salt
Herbed Chevre, Fontina And Prosciutto Pizza
- 3 equal (pieces)
- 1 wheat pizza dough (whole)
- 1 dice
- 1 tomato
- 1 prosciutto
- 110 ml chevre in herbed oil
- 60 gr fontina cheese
- 30 gr onion (red)
- 16 ml olive oil
- 1 gr marjoram
Herbed Fresh Tomato Soup
- 6 tomatoes
- 1 tbl (dried)
- 1 few dashes bottled pepper sauce snipped parsley (hot)
- 600 ml water
- 190 gr tomato paste
- 30 ml olive oil
- 16 ml instant chicken bouillon
- 6 gr snipped thyme (fresh)
- 4 gr snipped basil (fresh)
- 2 gr sugar
Herbed Macaroni Parmesan
- 1 italian tomato (plum)
- 100 gr macaroni noodles
- 14 gr margarine
- 1 gr basil (minced fresh)
- 1 gr parsley (chopped fresh)
- 1 gr black pepper (freshly ground)
Herbed Parmesan Spaghetti Sauce
- 4 garlic (cloves)
- 2 onions
- 1 sweet green pepper
- 525 gr tomatoes (whole)
- 200 ml tomato sauce
- 120 ml wine (red)
- 20 gr parmesan cheeze
- 16 ml olive oil
- 2 gr sugar
- 1 gr leaf basil (dried)
Herbed Steak And Onions
- 260 gr top round steak
- 240 ml tomato juice
- 14 gr olive
- 1 gr oregano (dried)
- 1 gr pepper
- 1 gr basil (dried)
- 2 slices onions
Herbed Tofu
- 2 garlic (cloves)
- 475 gr firm tofu
- 180 gr onions
- 170 gr mushrooms
- 40 gr wheatgerm
- 16 ml safflower oil
- 5 gr dill
- 3 gr parsley
- 3 gr curry powder
- 2 gr thyme
Herbed Tomato Cheese Muffin Crowns
- 8 sun tomatoes (dried)
- 1 1/2 italian herb seasoning
- 1 egg note (beaten)
- 190 gr all purpose flour
- 120 ml milk note
- 55 gr butter note melted
- 55 gr goat cheese crumbled (optional)
- 8 gr sugar
- 5 gr baking powder
- 1 gr salt
Herbed Tomato Soup
- 1 parmesan croutons
- 900 gr measure micro cook onion
- 240 ml water
- 16 gr onion (chopped)
- 14 gr butter
- 5 ml instant chicken bouillon
- 1 gr pepper (freshly ground)
- 1 gr basil (dried)
- 1 gr thyme (dried)
Herbed Tomato Spaghetti Sauce
- 3 garlic (cloves)
- 3 carrots
- 1 onion (red)
- 1 bell pepper
- 1 bay leaf
- 1,200 gr seeded (chopped fresh)
- 525 gr tomatoes (canned)
- 80 gr mushrooms
- 60 ml dry wine (red)
- 30 ml olive oil
Hidden Vegetable Soup
- 40 aprodigy
- 10 issue
- 2 carrots
- 2 celery stalks
- 1 onion
- 1 green
- 1 more garlic (cloves)
- 1 salsa
- 1/2 head green cabbage (chopped)
- 500 gr tomato
Ho'o Kanaka Stew
- 12 onions
- 3 potatoes
- 3 tomatoes
- 3 carrots
- 2 beef bouillon (cubes)
- 1 head cabbage
- 1 poi
- 1/4 bacon drippings
- 900 gr beef chuck roast cubed
- 700 ml water
Hobo Buns
- 3 kaiser
- 3 green pepper rings
- 1 tomato
- 30 gr mayo
- 2 ml prepared mustard
- 3 slices bologna
- 3 slices cheese