Vanilla

Sugarless Cake

• 1 1/2 equal sweetener
• 1 egg (beaten)
• 475 ml water
• 170 gr raisins
• 160 gr rolled oats
• 130 gr flour
• 95 gr shortening
• 7 gr vanilla
• 5 gr baking soda
• 3 gr cinnamon

Sugarless Fruit Nut Muffins

• 32 muffins
• 2 eggs
• 2 baking (pan)
• 240 ml water
• 150 gr dates (chopped)
• 130 gr all purpose flour
• 120 gr nuts (chopped)
• 110 gr margarine
• 85 gr raisins
• 65 gr prunes (chopped)

Sugarless Wheat 'n' Fruit Cookies

• 1 egg
• 1 pecans
• 200 gr unsugared dates
• 130 gr wheat flour (whole)
• 110 gr butter
• 80 gr unsweetened coconut
• 9 gr vanilla extract
• 8 gr orange peel
• 5 gr baking powder
• 1 gr salt

Summer Celebration Chocolate Cake

• 2 baking
• 220 gr cake flour
• 200 gr sugar
• 180 ml water (hot)
• 120 ml buttermilk
• 60 ml applesauce
• 60 ml vegetable oil
• 28 gr hersheys cocoa
• 28 gr butter
• 5 gr baking powder

Summer Fruit Cake

• 3 eggs
• 600 gr apricots
• 425 gr sugar
• 250 gr wheat flour (whole)
• 260 ml buttermilk
• 170 gr raisins
• 120 ml oil
• 80 gr flaked coconut
• 75 gr butter
• 45 gr cocoa

Summer Salad

• 3 lemon zest
• 2 carrots
• 2 apples
• 1 lettuce
• 230 ml vanilla flavored yogurt
• 45 gr pineapple

Summer-speedy Rice Pudding

• 1 rice
• 1 lowfat yogurt
• 230 gr strawberries
• 30 ml honey
• 1 gr cinnamon

Sunburst Chocolate Cake

• 11 mandarin oranges (canned)
• 8 round baking pans
• 1 powdered dessert topping
• 160 gr egg substitute (frozen)
• 150 gr sugar
• 120 ml skim milk (cold)
• 80 ml water
• 65 gr all purpose flour
• 28 gr hersheys cocoa
• 4 gr vanilla

Sundae Apples

• 8 sections
• 4 apples (red)
• 2 food coloring (red)
• 2 unsweetened chocolate (square)
• 1/2 way from top to bottom in
• 475 ml vanilla ice cream
• 350 gr sugar
• 300 ml water
• 30 gr walnuts
• 28 gr butter

Sundae Brownie Pie

• 9 pie crust
• 2 eggs
• 1/2 hershey semi-sweet chips
• 200 gr sugar
• 130 gr nuts
• 110 gr reeses peanut butter chips
• 110 gr butter
• 65 gr flour
• 28 gr hersheys cocoa
• 4 gr vanilla extract

Sunflower Cookie Wedges

• 2 egg (white)
• 1 sunflower seeds
• 190 gr all purpose flour
• 170 gr butter
• 70 gr pillsbury vanilla frosting
• 65 gr powdered sugar
• 50 gr sugar (yellow)
• 20 gr miniature chocolate chips

Sunny Lemon Pie

• 9 pies
• 6 eggs (plus)
• 6 lemons
• 2 egg yolks
• 1 crust
• 1 orange
• 1 beat the eggs (slowly together)
• 1 cool thoroughly on a rack before servin
• 1 recipe by marcia adams
• 300 gr sugar

Sunshine Orange Cream Cake

• 2 eggs
• 1 orange see note
• 475 ml sour cream
• 170 gr all purpose flour
• 160 ml milk
• 130 gr sugar
• 75 gr margarine
• 40 gr packed brown sugar (light)
• 9 gr double-acting baking powder
• 2 gr baking soda

Super Chocolate Chip Cookies

• 350 with the rack in the center position of the oven
• 1 egg
• 1 on cookie sheebake (apart)
• 475 gr quick-cooking oats
• 230 gr semisweet chocolate chips
• 220 gr dark brown sugar
• 170 gr butter
• 130 gr all purpose flour
• 120 gr pecans
• 100 gr granulated sugar

Super Chocolate Chunk Cookies

• 8 bakers semi-sweet chocolate
• 4 squares chocolate
• 4 melt remaining
• 4 squares of the chocolate (into)
• 3 heat oven
• 2 beat
• 1 egg
• 1/2 cookie
• 1/2 chunks
• 130 gr flour

Super Chocolate Fudge

• 250 gr icing sugar
• 65 gr nuts (chopped)
• 4 gr vanilla
• 1 gr salt
• 1 package semi-sweet chocolate chips
• 1 package sweetened condensed milk

Super Double

• 9 springform (pan)
• 3 eggs
• 1 box
• 1/2 mixture a mixing bowl (into)
• 700 ml sour cream
• 240 ml sour cream
• 180 gr sugar
• 65 gr butter (unsalted)
• 22 gr bourbon
• 16 ml lemon juice (fresh)

Super Fudge

• 2 marshmallow creme
• 450 gr firmly packed brown sugar
• 350 gr semisweet chocolate (finely chopped)
• 270 gr nuts (chopped)
• 240 ml non-dairy liquid cream
• 200 gr sugar
• 110 gr butter
• 110 gr butterscotch coating
• 4 gr vanilla

Supernatural Brownies

• 4 eggs
• 2 walnut
• 230 gr bittersweet
• 220 gr firmly packed dark brown sugar
• 200 gr granulated sugar
• 130 gr butter (unsalted)
• 130 gr all purpose flour
• 9 gr vanilla extract
• 1 gr salt

Supreme Chocolate Mint Chip Cookies

• 3 eggs
• 700 gr sugar
• 500 gr pillsbury all-purpose flour
• 450 gr margarine
• 240 gr mint chocolate chips
• 220 gr brown sugar
• 130 gr unsweetened cocoa
• 120 ml milk
• 5 gr baking soda
• 4 gr vanilla

Suprise Choc Cupcakes

• 2 eggs (whole lightly beaten)
• 1 egg (whole lightly beaten)
• 1 simi-sweet choc chips
• 1 pecans
• 270 gr sugar
• 190 gr all purpose flour
• 180 ml water
• 230 ml cream cheese softened
• 80 ml vegetable oil
• 22 gr cocoa