Vegetarian

Breaded Tofu Cutlets

• 1,300 ml water
• 950 gr firm
• 240 gr soft tofu
• 180 ml soy sauce
• 120 gr ginger (finely minced fresh)
• 65 gr wheat pastry (whole)
• 60 gr fine cornmeal soy
• 30 ml soy sauce

Broccoli Pie

• 2 garlic (cloves minced)
• 1/2 scallions (sliced)
• 180 gr broccoli florets
• 70 gr nutritional yeast
• 60 ml lemon juice
• 60 gr tahini
• 40 gr wheat germ
• 30 ml soy sauce
• 30 ml oil
• 16 gr unbleached all-purpose flour

Brown Rice

• 2 figs
• 180 ml water
• 60 ml milk
• 40 gr brown rice
• 1 gr nutmeg

Brownies

• 240 ml water (cold)
• 200 gr sugar (white)
• 190 gr flour (white)
• 80 ml oil
• 60 gr walnuts
• 16 ml vinegar (white)
• 12 gr cocoa powder
• 5 gr baking soda
• 4 gr vanilla
• 1 gr salt

Bulghur Wheat

• 160 ml water
• 120 ml milk
• 40 gr bulghur wheat
• 2 gr vanilla
• 1 slice banana

Bulgur Stuffed Cabbage

• 4 celery stalks
• 2 onions
• 2 dry bulgur
• 1 head green cabbage
• 1/2 hr
• 1/4 italian seasoning
• 1,100 ml water
• 950 ml water
• 425 ml cans tomato sauce
• 425 ml cans of tomato sauce

Cabbage Carrot & Onion Curry

• 3 carrots
• 2 onions
• 1/2 cabbage
• 14 gr ghee
• 1 gr cumin
• 1 gr turmeric
• 1 ml mustard seeds
• 1 gr chili powder
• 1 gr coriander
• 1 gr cinnamon powder

Cabbage, Carrot And Onion Curry

• 3 carrots
• 2 onions
• 1/2 cabbage
• 14 gr ghee
• 1 gr cumin
• 1 gr turmeric
• 1 ml mustard seeds
• 1 gr chili powder
• 1 gr coriander
• 1 gr cinnamon powder

Carob Brownies

• 1/2 if watkins
• 3/8 carob powder
• 250 gr wheat pastry flour (whole)
• 240 ml water
• 120 ml unsweetened applesauce
• 80 ml honey
• 34 gr nuts (chopped)
• 9 gr baking powder
• 4 gr vanilla

Carob Date Brownie Mix

• 1 instant beverage (grain)
• 1/4 carob powder
• 190 gr wheat pastry flour (whole)
• 140 gr pitted dates
• 2 gr baking powder
• 2 gr baking soda
• 1 gr salt

Carrot Cake With An Indian Flavor

• 9 in diameter (inches)
• 2 eggs
• 1/2 in height with the vegetable oil (inches)
• 200 gr granulated sugar
• 190 gr carrots firmly packed (grated)
• 130 gr unbleached flour (white)
• 130 gr flour with the baking soda
• 55 gr softened clarified butter
• 28 gr raisins
• 18 gr pistachios (chopped)

Carrot Cake With An Indian Flavor

• 2 eggs
• 1 edible silver foil
• 200 gr granulated sugar
• 190 gr carrots firmly packed (grated)
• 130 gr unbleached flour (white)
• 55 gr softened clarified butter
• 22 gr raisins
• 18 gr pistachios (chopped)
• 16 gr blanched almonds (chopped)
• 7 ml vegetable oil

Carrot Sandwich Spread

• 5 carrots
• 1 miso
• 1 garlic clove
• 80 gr tahini
• 1 gr celery seeds

Carrot Stuffed Cabbage Leaves

• 2 onions (yellow)
• 1 cabbage head
• 950 gr carrots (raw)
• 300 gr cokked mashed potatoes
• 85 gr raisins
• 16 ml oil
• some garlic

Carrot, Leek And Olive Stew

• 2 carots (raw)
• 1 potatoe (raw red)
• 1/2 ripe plives
• 475 ml vegetable broth
• 270 gr leeks
• 16 ml olive oil
• 1 gr salt and pepper
• some garlic

Carrot-peanut Soup

• 1 few cilantro sprigs
• 350 ml skim milk scalded
• 350 ml vegetable broth
• 250 gr carrots
• 50 gr peanuts
• 34 gr cilantro (fresh chopped)
• 24 gr unbleached flour (white)
• 18 gr margarine (unsalted)
• 1 gr salt
• 1 gr pepper

Cashew "whipped Cream"

• 240 ml water
• 240 ml sunflower oil
• 120 gr cashews (raw)
• 80 gr maple syrup
• 2 gr vanilla extract

Cashew Nut Roast With Herb Stuffing

• 7 fl water
• 4 bread (white)
• 2 garlic (cloves)
• 1 onion
• 120 gr unroasted cashew nuts
• 110 gr breadcrumbs (white)
• 110 gr butter
• 16 ml lemon juice
• 3 gr parsley
• 1 gr thyme

Chat Masala

• 1 mango powder
• 1 asafetida powder
• 12 gr cumin seeds
• 9 gr garam masala
• 8 gr black salt
• 3 gr fennel seeds
• 3 gr cayenne pepper
• 1 gr ginger (ground)

Chatni Gashneez

• 2 garlic (cloves)
• 1 green chili
• 95 gr roughly coriander (chopped)
• 60 ml lemon juice
• 60 gr coarsely walnuts (chopped)

Cheese Lasagna

• 3 vegetables
• 2 eggs
• 190 gr cottage cheese
• 120 ml tomato sauce
• 90 gr wheat lasagna noodles (whole)
• 85 gr onion
• 40 gr enriched lasagna noodles
• 40 gr mozzarella cheese
• 16 gr parmesan cheese