Beans and Grains - 109 / 112
Tart Of Rhubarb With Strawberries And Cinnamon Ice
- 400 rhubarb
- 180 oc
- 26 cm
- 8 egg yolks
- 3 mm
- 2 kirsch
- 1 1/2 vanilla bean
- 1 egg
- 1/2 lemon
- 400 ml cream (heavy)
Tempeh Chili
- 5 ingredients in a saucepan
- 1 tomato
- 1 onion
- 1 green pepper
- 850 gr tomatoes (canned)
- 425 ml kidney beans juice (canned plus)
- 170 gr liquid marinate tempeh with next
- 160 gr tempeh
- 90 ml olive oil
- 60 ml soy sauce
Tex-mex Chili Chicken
- 1 in bag (boil)
- 1 onion
- 1 green pepper
- 1 pepper (red)
- 1 clove garlic
- 270 gr chicken breast cutgt (halves)
- 90 gr jack cheese
- 16 ml cooking oil
- 1 package chili
- 1 package stewed tomatoes
Tex-mex Salad
- 4 tomatoes
- 1 onion
- 1 head lettuce
- 1 bag tortilla chips
- 475 gr kidney beans
- 270 gr meat (ground)
- 180 gr italian dressing
- 140 gr cheddar cheese
- 120 gr olives
- 1 gr vegetable seasoning
Tex-mix
- 450 gr beans (red)
- 350 gr rice (cooked)
- 260 gr smoked beef sausage
- 120 ml hickory-smoked bbq sauce
Texarkana Style Chili
- 2 round (ground)
- 700 ml water boiling (hot)
- 500 gr kidney beans (canned drained)
- 120 gr onion (minced)
- 26 gr chile powder (hot)
- 24 gr flour
- 16 ml corn oil
- 8 gr garlic (minced)
- 6 gr salt
- 2 gr cumin
Texas Beef Skillet
- 475 gr kidney beans (red)
- 450 gr beef (ground)
- 300 gr tomatoes up (cut)
- 180 ml water
- 90 gr onion (chopped)
- 90 gr quick cooking rice
- 85 gr cheddar cheese (shredded)
- 26 gr green pepper (chopped)
- 4 gr chili powder
- 1 gr salt
Texas Caviar
- 3 tomatoes
- 2 green peppers
- 1 onion
- 525 gr black beans (dried)
- 16 ml oil
Texas Cowpoke Pintos
- 4 pods
- 2 tomatoes contadina
- 2 jalapeno peppers
- 1/2 smoked bacon
- 900 gr pinto beans
- 130 gr salt pork
- 6 gr chili powder
- 4 gr cumin (ground)
- 3 gr garlic (ground)
Texas Venison Chili
- 4 garlic (cloves minced)
- 3 jalapeno chile pepper seeded
- 2 cans tomatoes (chopped)
- 700 ml beef broth
- 525 gr black beans (canned rinsed)
- 450 gr venision sirloin in (cut)
- 450 gr beef (ground)
- 240 gr onions (yellow chopped)
- 140 gr green pepper (chopped)
- 120 ml olive oil
Texas Whoppers
- 4 franks
- 4 rolls
- 2 sweet pickle
- 1 onion
- 130 gr kidney beans
- 60 ml sour cream
- 28 gr cheddar cheese
- 18 gr green pepper
- 16 ml sauce (hot)
Thai Style Gemfish With Beans And Mushrooms
- 4 garlic (cloves)
- 3 birds eye chilis
- 1 1/2 gemfish
- 1 lemon grass
- 200 gr peanuts
- 130 gr green beans
- 40 gr button mushrooms
- 30 ml fish sauce
- 14 gr sugar
- 8 gr flour
Thai Style Gemfish, With Beans & Mushrooms
- 4 garlic (cloves)
- 3 birds eye chilis
- 1 1/2 gemfish
- 1 lemon grass
- 200 gr peanuts
- 130 gr green beans
- 40 gr button mushrooms
- 30 ml fish sauce
- 14 gr sugar
- 8 gr flour
Thai-like Green Curry
- 4 green chilis
- 3 cans
- 1 onion
- 3/4 lemon
- 1/4 cardomon (ground)
- 280 gr garbanzo beans (dried)
- 240 ml apple juice
- 200 gr evaporated skim
- 50 gr cilantro (fresh)
- 5 gr tamari
Thick & Rich Red Bean Soup
- 4 garlic (cloves)
- 2 green bell pepper
- 2 potatoes
- 1 bay leaf
- 1 onion
- 1,900 ml water
- 500 gr kidney beans (red)
- 230 gr butternut squash
- 160 gr tomatoes
- 120 ml dry sherry
This...is Chili
- 4 scallions bias (sliced)
- 2 round (ground)
- 1 bay leaf
- 1,300 gr tomatoes (canned)
- 750 gr tomato paste
- 700 gr pinto beans (cooked)
- 600 gr onion (minced)
- 525 gr pork (lean ground)
- 230 gr cheddar cheese jack (grated)
- 24 gr shortening lard
Three Bean Chili
- 12 heinz homestyle brown gravy
- 475 gr spicy chili beans
- 475 gr garbanzo beans
- 475 gr pinto
- 300 gr tomatoes
- 65 gr green chilies (chopped)
- 8 gr chili powder
Three Bean Turkey Burger Bake
- 350 degree oven
- 2 1/2 microwave-safe casserole
- 2 casserole
- 1 turkey (ground)
- 120 ml ketchup
- 120 gr onions (chopped)
- 55 gr packed brown sugar
- 30 ml molasses
- 16 ml vinegar
- 5 ml prepared mustard
Three-green Pasta With Scallops And Pesto Sauce
- 500 gr sea scallops one quartered
- 350 ml purchased pesto sauce
- 350 gr asparagus trimmed (cut into)
- 250 gr green beans trimmed
- 200 gr fettuccine
- 180 ml whipping cream
- 45 gr butter
- 30 ml lemon juice (fresh)
Tin Plate Special From Fred Goslin
- 350 oven
- 2,700 gr beef rump roast
- 475 ml tomato juice
- 450 gr pinto beans (dried)
- 230 ml tomato sauce
- 140 gr green pepper
- 120 ml water
- 30 ml cider vinegar
- 28 gr brown sugar
- 12 gr shortening
Tofu In Black Bean Sauce
- 5 garlic (cloves)
- 3 kuzu
- 550 ml water
- 475 gr firm tofu
- 50 gr chinese black beans
- 40 gr peanut
- 30 ml soy sauce
- 22 gr onions
- 16 gr ginger
- 16 gr barley
Too Simple Cream Of Chicken Noodle Soup
- 5 potatoes
- 2 chicken breasts bone in
- 2 chicken thighs bone in
- 1 box
- 1/2 bells seasoning
- 350 ml milk
- 85 gr butter
- 40 gr flour
- 60 ml chicken bouillon
- 12 gr onion (minced)