Beans and Grains - 50 / 112

Pickled Pork

• 12 peppercorns
• 6 of garlic (cloves)
• 1 vineger (white)
• 1 bay leaf
• 525 gr pork butt (boneless)
• 120 ml mustard seed
• 30 ml louisiana sauce (hot)
• 8 gr kosher salt
• 6 gr celery seed

Pickled String Beans

• 4,200 gr string beans
• 950 ml vinegar
• 200 gr sugar
• 14 gr mixed spices

Pickles Beans

• 280 gr green beans briefly (cooked)
• 160 ml lemon juice
• 120 ml oil
• 100 gr pearl onion
• 6 gr salt
• 6 gr pepper
• 5 ml dry mustard

Picnic Baked Beans

• 3,800 ml water divided (cold)
• 800 gr dry navy beans
• 240 ml ketchup
• 220 gr brown sugar
• 120 gr bacon (cooked)
• 30 ml molasses
• 10 ml dry mustard
• 8 gr salt

Picnic Beans

• 7 title picnic beans categories entree (servings)
• 1/2 bacon
• 1,000 gr pork
• 240 ml molasses (light)
• 240 ml catsup
• 75 gr brown sugar
• 65 gr green bell pepper
• 30 gr sweet onion
• 10 ml prepared mustard
• 3 gr salt

Pierre's Chili

• 2 bay leaf
• 525 gr kidney beans (cooked)
• 475 gr tomatoes (crushed)
• 450 gr beef (lean ground)
• 260 gr pork (lean ground)
• 240 gr onion (chopped)
• 240 ml water
• 240 ml beef stock
• 140 gr green pepper (chopped)
• 100 gr celery (chopped)

Pineapple Baked Beans

• 1 onion
• 1 green pepper
• 1 garlic clove
• 450 gr beef (ground)
• 120 ml barbecue sauce
• 30 ml soy sauce
• 1 gr salt
• 1 gr pepper

Pineapple Fried Rice

• 2 eggs
• 1 pineapple (fresh)
• 1 onion
• 240 gr long rice (cooked grain white)
• 130 gr chinese long beans
• 30 ml dark soy sauce
• 30 ml oil
• 16 ml fish sauce
• 10 gr chinese mushrooms (dried)

Pinto Bean And Feta Cheese Quesadillas

• 6 flour tortillas
• 1 1/2 jalapeno peppers seeded
• 110 gr feta cheese crumbled
• 90 gr onion (red chopped)
• 20 gr parsley (fresh chopped)
• 4 gr chili powder
• 1 gr cumin
• 1 1/2 packages pinto beans (drained)

Pinto Bean Loaf

• 1/4 quick oatmeal
• 700 gr pinto beans
• 240 ml tomato sauce
• 110 gr bread crumbs
• 60 ml water
• 60 ml catsup
• 24 gr onion (minced)
• 16 gr egg replacer mixed with

Pinto Bean Soup With Mint & Pine Nuts

• 2 chives
• 1 onion
• 1 mexican chile (new red)
• 2,400 ml water
• 525 gr pinto
• 18 gr pine nuts
• 18 gr cilantro (chopped)
• 14 gr sunflower
• 3 gr parsley (chopped)
• 4 slices scallions

Pinto Bean Soup With Mint And Pine Nuts

• 2 chives
• 1 onion (finely minced)
• 1 mexican chile (new red)
• 2,400 ml water
• 525 gr pinto
• 18 gr pine nuts (toasted)
• 18 gr cilantro (chopped)
• 14 gr sunflower
• 3 gr parsley (chopped)
• 4 slices scallions (finely sliced)

Pinto Beans

• 2 garlic (cloves)
• 950 ml water
• 525 gr pinto
• 60 gr onion
• 60 ml vegetable oil
• 3 gr salt
• 2 gr cumin seed
• 1 slice bacon

Pinto Beans And Rice

• 1 bell pepper (red)
• 1 onion
• 425 gr pinto beans
• 160 gr coarsely tomato (chopped)
• 120 gr long brown rice (cooked grain)
• 34 gr cilantro
• 26 gr iceberg lettuce (shredded)

Pinto Beans And Squash Stew

• 2 garlic (cloves)
• 2 green onions
• 1 jalapeno chili
• 1 butternut squash
• 3/4 onion (red)
• 450 gr pinto beans (dried)
• 240 ml beef stock
• 180 ml sour cream
• 34 gr cilantro (chopped)
• 4 slices bacon (sliced)

Pinto Beans With Potatoes

• 3 potatoes
• 2 celery stalks
• 475 gr pinto beans (dried)
• 60 ml peanut oil
• 3 gr salt
• 1 slice onion

Pinto Pizza Ole'

• 1 bread dough (frozen thawed)
• 1/2 monterey jack (grated)
• 475 gr idaho pinto beans (cooked)
• 450 gr beef (ground)
• 230 ml tomato sauce
• 120 gr onion (chopped)
• 65 gr green pepper (chopped)
• 6 gr chili powder
• 2 gr cumin
• 1 gr salt

Pizza Beans

• 4 tomatoes
• 1 onion
• 1 garlic clove (crushed)
• 1/4 romano (grated)
• 1,400 ml water
• 450 gr pinto beans
• 110 gr mozzarella (shredded)
• 34 gr bell pepper
• 6 gr salt
• 1 gr oregano

Pizza Mexicana

• 1 pre pizza (baked)
• 240 ml rosarita picante sauce mild
• 60 gr monterey jack cheese
• 55 gr cheddar cheese
• 40 gr tomato (sliced)
• 12 slices nacho jalapeno pepper (sliced drained)
• 1 package vegetarian refried beans
• 1 package black olives (sliced)

Planet Burger

• 2 eggs
• 1 onion
• 1 carrots
• 1/2 sunflower kernals
• 500 gr garbanzo beans
• 350 gr brown rice (cooked)
• 120 gr italian-style breadcrumbs
• 60 ml soy sauce
• 9 gr parsley (chopped fresh)
• 5 gr thyme (dried)