Poached Haddock

• 20 green grapes (optional)
• 2 low-fat milk
• 1 liquid from poaching fish
• 270 gr haddock fillet
• 240 ml water
• 60 gr onion (sliced thin)
• 22 gr butter
• 12 gr flour
• 1 gr sea salt

Pocket Pork Chops

• 662 origin nwcs online
• 18 nodes
• 13 gig
• 3 meat
• 2 fruit olx
• 1 1/2 despite the high cost of living
• 1 1/2 potatoes
• 1 pork loin chops (thick)
• 1 vegetable
• 1 bread

Pockets Of Cheese Bread

• 9 round cake pans
• 6 round loaf
• 1 egg
• 1 garlic clove
• 1/2 unbleached flour
• 1/2 from edge (inches)
• 500 gr flour to form a stiff dough
• 475 gr black beans
• 300 gr in food processor bowl with metal blade
• 240 ml water

Polo Havidge Loobia

• 2 over the top
• 1 potato
• 1,000 ml water
• 950 ml water to a in (boil pan)
• 475 gr rice (raw)
• 120 gr carrots
• 90 gr kidney beans (dried red)
• 75 ml corn oil
• 60 gr rice over the potatoes
• 30 ml remaining oil in a enough to spread (pan)

Popcorn Snowmen

• 4 mini-marshmallows
• 1,400 gr popped popcorn
• 100 gr confectioners sugar
• 34 gr butter (unsalted)
• 16 ml milk

Popeye Burger

• 1 onion
• 1 bell pepper
• 1 potato
• 260 gr french style beans (frozen)
• 240 ml water
• 230 gr quick rolled oats
• 120 ml barbecue sauce
• 70 gr nutritional yeast flakes
• 55 gr bread crumbs
• 32 gr unbleached flour (white)

Pork And Bean Casserole

• 525 gr pork
• 110 gr sharp cheddar cheese (shredded)
• 90 gr onion (chopped)
• 60 ml worcestershire sauce
• 55 gr brown sugar
• 30 ml vinegar (white)
• 16 ml prepared mustard
• 8 gr chili powder (plus)
• 3 gr chili powder
• 8 slices bacon (fried)

Pork And Black Bean Burritos

• 8 flour tortillas
• 8 snipped cilantro (fresh)
• 1 tabasco up
• 1/2 salsa
• 270 gr pork roast (cooked finely chopped)
• 170 gr ca black beans with cumin
• 120 ml fat sour cream (reduced)
• 110 gr pkg sharp cheddar cheese (shredded)
• 60 gr green onion (sliced)
• 3 gr garlic (minced)

Pork And Summer Vegetables Mediterranean Style

• 1/2 one lemons juice
• 750 gr green beans in
• 575 gr potatoes-cubed (new)
• 260 gr pork cubed (lean)
• 60 gr feta cheese for topping
• 60 ml stock
• 5 gr oregano
• 1 gr salt
• 1 gr black pepper (freshly ground)

Pork Chili Con Carne

Pork Chili With Artichoke

• 30 milliliters garlic (minced)
• 19 ozs
• 5 tomatoes (plum peeled)
• 1 onion (chopped)
• 1 chili pepper (fresh)
• 1 bay leaf
• 1/4 cilantro (fresh minced)
• 800 gr pork
• 700 ml chicken broth defatted
• 120 ml wine (white)

Pork Chop Dinner W/ Bacon & Cider Gravy

• 525 gr green beans (frozen)
• 250 gr apple cider
• 65 gr pork loin chops trimmed of fat (boneless)
• 30 gr onion
• 110 ml yolk free egg noodles (uncooked)
• 16 ml water
• 8 gr cornstarch
• 5 ml honey mustard
• 1 gr salt
• 1 gr thyme (dried)

Pork Chops And Limas

• 8 loin pork chops
• 2 cans cream of mushroom soup (undiluted)
• 1 apple (chopped)
• 1 brown pork chops in skille drain
• 325 gr lima beans (frozen)
• 1 gr sage (dried)

Pork Chops With Creamy Gravy And Vegetables

Pork Minestrone Soup

• 2 cans
• 1 onion (chopped)
• 1 potato (peeled)
• 1 sweet potato (peeled)
• 1 worcestershire
• 600 gr ca cannellini beans (drained)
• 400 gr tomatoes with italian style herbs undrained (diced)
• 350 gr bean (frozen)
• 260 gr pork roast (cooked cut into)
• 26 gr parmesan cheese (freshly shredded)

Pork Sausage Bbq Beans*****

• 8 peppercorns (whole)
• 4 allspice (whole)
• 2 cans bushs beans (baked)
• 1 green bell pepper seeded
• 260 gr jimmy dean sausage (hot)
• 240 gr green onion including tops (diced)
• 240 ml kraft hickory smoked bbq sauce
• 110 gr brown sugar

Pork Stew With Olives And Green Beans

• 8 garlic (cloves minced)
• 2 onions (chopped)
• 2 lengths
• 1 mc formatted by barb at possum kingdom using mc buster
• 800 gr pork spareribs (boneless cut into)
• 500 gr green beans (cut into)
• 240 ml dry wine (white)
• 100 gr hojiblanca cacerea
• 60 ml olive oil
• 28 gr salt and pepper

Pork Stew With White Beans And Eggplant

• 8 thyme sprigs (fresh)
• 4 tomatoes (plum chopped)
• 2 bay leaves
• 2 garlic (cloves minced)
• 1,400 ml water
• 400 gr pork shoulder (boneless cut into)
• 260 gr beans (dried white)
• 120 gr onion (minced)
• 120 ml dry wine (white)
• 75 ml olive oil

Pork With Green Beans And Mushrooms

• 1 onion (sliced)
• 1,100 gr green beans (fresh)
• 300 ml water
• 140 gr pork (shredded)
• 130 gr mushrooms (sliced fresh)
• 85 gr mushrooms (canned)
• 45 ml oil
• 14 gr corn starch dissolved in
• 16 ml soya sauce

Pork With Red Chili Sauce

• 2 onions
• 2 garlic (cloves)
• 800 gr pork butt (boneless lean)
• 300 ml water
• 50 gr tomato paste
• 30 ml vegetable oil
• 18 gr chili powder
• 5 ml honey
• 3 gr oregano
• 2 gr cumin

Pork-and-succotash Stew

• 3 peppers (red)
• 1 onion
• 2,600 gr pot
• 1,200 ml chicken stock
• 525 gr pork butt
• 200 gr lima beans (dried)
• 150 gr corn kernels
• 120 ml yogurt (plain)
• 16 ml vegetable oil
• 3 gr caraway seeds

Portobello Barley Risotto

• 1 onion coarsely (chopped)
• 1,100 ml vegetable broth fat removed
• 200 gr pearl barley (rinsed)
• 120 ml wine sweet (white)
• 80 gr portobello mushrooms
• 65 gr golden raisins
• 60 ml olive oil
• 3 gr rosemary leaves (fresh chopped)
• 3 gr italian parsley
• 1 gr allspice (ground)

Portuguese Chickpea Salad With Roasted Garlic

• 3 tomatoes
• 1 head of garlic
• 350 gr cans chickpeas
• 30 ml balsamic vinegar
• 3 gr salt
• 2 gr basil (chopped fresh)
• 2 gr cumin (ground)
• 1 gr pepper

Portuguese Chili Beans

• 1 onion
• 1 pepper (hot red)
• 700 gr chuck (ground)
• 525 gr kidney beans (dried)
• 6 gr salt
• 5 ml cooking oil
• some grlic

Portuguese Fisherman's Stew

• 2 class
• 1 px
• 1/8 em (solid)
• 500 gr beans (white)
• 28 gr margarine
• 1 gr garlic