Beef - 83 / 87
Sauerbraten Mit Ingwer Kuchen Sosse
- 10 gingersnaps
- 8 peppercorns
- 1 bay leaf
- 1,700 gr rump roast
- 700 ml water
- 240 ml vinegar (white)
- 120 ml cider vinegar
- 120 ml sour cream
- 60 ml vegetable oil
- 8 gr unbleached flour
Sauerfleisch
- 50 fat
- 2 l water
- 2 qts (plus)
- 1 kg beef
- 1 onion
- 1 lemon peel
- 1 bay leaf
- 1/2 turnip substitute (yellow)
- 22 gr flour
- some vinegar marinade
Savory Braised Short Ribs With Horseradish Sa
- 4 peppercorns (whole)
- 1 clove garlic
- 1,800 gr beef chuck shrot ribs
- 350 ml water
- 300 ml condensed beef broth
- 120 gr coarsely onion (chopped)
- 24 gr unbleached flour
- 10 ml worcestershire sauce
- 2 gr majorum leaves (dried)
Shoko-Beef And Spinach Stew
- 6 tomatoes (canned)
- 4 onions
- 1 chile (whole fresh hot)
- 450 gr stewing beef
- 240 ml water or beef broth
- 120 ml juice from the tomatoes (canned)
- 90 ml vegetable oil
- 60 gr spinach (fresh)
- 34 gr green bell pepper
- 7 gr ginger (minced fresh)
Short Ribs Pacific Style
- 3 lengths
- 1 onion (chopped)
- 1,800 gr beef short ribs
- 160 ml catsup
- 45 ml soy sauce
- 30 ml vinegar
- 28 gr brown sugar
- 14 gr butter
Sicilian Pot Roast
- 8 black olives
- 8 stuffed green olives
- 1 flour for dredging
- 1 garlic clove
- 1,800 gr beef rump roast
- 40 gr raisins
- 32 gr salt pork
- 20 ml olive oil
- 1 package tomatoes (crushed plum)
- 1 slice onion
Simple Brisket
- 1 onion soup
- 2,300 gr beef
- 40 gr mushrooms
Sirloin Steak A La Backa
- 1 onion (yellow sliced)
- 1 apple
- 260 gr round steak
- 240 ml chicken broth
- 65 gr tomato paste
- 30 ml olive oil
- 18 ml honey
- 22 ml wine vinegar (red)
Skillet Meatloaf Dinner
- 900 gr beef (lean ground)
- 350 ml water
- 1 package dry onion-soup mix
Skinny Chili
- 700 watt oven
- 2 chunks
- 2 of garlic (cloves)
- 2 oval dish
- 450 gr beef (lean ground)
- 300 gr italian tomatoes with (canned)
- 130 gr bell pepper (red)
- 110 gr onions (yellow)
- 10 ml cider vinegar
- 8 gr chili powder
Skyline Chili
- 5 bay leaves
- 4 onions
- 1 block unsweetened chocolate
- 950 ml water
- 900 gr beef (lean ground)
- 190 gr tomato paste
- 30 ml worstershire sauce
- 22 ml vinegar
- 12 gr chili powder
- 8 gr cumin
Sloppy Joe Pot Roast
- 2 potato pared
- 1 sloppy joe seasoning mix
- 1,800 gr beef round tip roast
- 350 ml water
- 230 ml tomato sauce
- 190 gr carrot (sliced)
- 130 gr zucchini (sliced)
- 18 gr cooking fat
Sloppy Joes A La Bobby
- 2 garlic (cloves minced)
- 1 hamburger buns
- 1,400 gr beef (ground)
- 350 ml ketchup
- 140 gr green pepper (chopped)
- 120 gr onion (chopped)
- 120 ml water
- 60 ml vinegar
- 60 ml prepared mustard
- 60 ml worcestershire sauce
Sloppy Jose
- 4 burger bun
- 2 1/2 jalapeno (minced fresh)
- 450 gr beef (lean ground)
- 240 ml ketchup
- 160 gr tomato (diced fresh)
- 65 gr green bell pepper (diced)
- 60 gr onion (diced)
- 30 ml olive oil
- 3 gr garlic (minced)
- 2 gr cumin
Slow Cooker Beef Tips
- 4 cans
- 2 mushrooms
- 1 beef broth
- 1 noodles
- 1,800 gr beef
- 65 gr flour
- 60 gr shallots
- 60 ml dry wine (red)
- 24 gr flour
- 12 gr tomato paste
Smoked Hamburger Salami
- 2,200 gr hamburger
- 45 ml wine
- 30 ml mustard seed
- 26 gr sugar
- 22 gr pepper
- 14 gr curing salt
- 5 gr garlic powder
- 4 gr onion powder
Sooz's Hamburger Hash
- 6 potatoes (peeled)
- 1 onion (diced)
- 1 green pepper (chopped)
- 425 gr hamburger
- 3 gr garlic (minced)
- 1 gr salt pepper
Sopa De Albondigas
- 1 onion (minced)
- 1 clove garlic (minced)
- 1 egg (slightly beaten)
- 2,800 ml beef stock
- 350 gr beef (ground)
- 190 gr pork (ground)
- 110 ml tomato sauce
- 40 gr rice (raw)
- 30 ml oil
- 4 gr salt
Sopa De Albondigas
- 1 onion
- 1 egg
- 1/2 rice (boiled)
- 950 ml beef stock
- 230 gr beef (ground)
- 65 gr pork (ground)
- 24 gr shortening
- 8 gr flour
Sopa De Albondigas
- 1 onion (minced)
- 1 clove garlic (minced)
- 1 egg (slightly beaten)
- 2,800 ml beef stock
- 350 gr beef (ground)
- 190 gr pork (ground)
- 110 ml tomato sauce
- 40 gr rice (raw)
- 30 ml oil
- 4 gr salt
Sopa De Albondigas
- 12 mint leaves
- 6 cilantro
- 1 chayote
- 950 ml beef broth
- 450 gr beef (ground)
- 130 gr carrots
- 50 gr pasta
- 45 gr cabbage
- 22 gr leek
- 20 gr tomato