Using ingredient allspice
Apricot Brandy Bread
- 350 de
- 3 loafpan
- 1 egg
- 270 gr apricots (dried)
- 250 gr flour
- 240 ml applesauce
- 200 gr sugar
- 140 gr pecans
- 95 gr shortening
- 55 gr apricot brandy
Apricot Chicken Bake
- 6 chicken breast (halves)
- 3 pecans
- 3/8 apricot preserves
- 240 gr apricot nectar
- 1 gr allspice (ground)
- 1 gr black pepper
- 1 gr salt
- 1 gr ginger (ground)
Apricot-glazed Chicken Breasts
- 2 garlic (cloves minced)
- 1 cilantro (minced fresh)
- 270 gr chicken breast (skinless boneless)
- 65 gr low sugar apricot preserves
- 60 ml orange juice
- 5 ml canola oil
- 1 gr paprika
- 1 gr nutmeg
- 1 gr allspice
Armagnac Prune Cake
- 12 prunes
- 5 eggs
- 2 nbsp
- 1 ice cream
- 750 gr sugar
- 475 ml water
- 375 gr flour
- 350 ml buttermilk
- 350 ml vegetable oil
- 170 gr armagnac
Aunt Rose's Honeycake
- 3 eggs
- 2 loaf pans
- 375 gr flour
- 240 ml honey
- 300 gr sugar
- 180 ml oil
- 120 gr broken walnuts
- 85 gr raisins (white)
- 5 gr baking soda
- 4 gr cocoa powder
Avocado Loaf*
- 3 eggs
- 1 1/2 avocado pulp
- 400 gr sugar
- 250 gr flour
- 170 gr butter
- 180 ml buttermilk
- 85 gr raisins
- 75 gr dates (chopped)
- 60 gr walnuts (chopped)
- 28 gr cocoa
Baba Gannouj
- 2 eggplants
- 1 1/2 lemons
- 60 ml virgin olive oil
- 1 gr allspice
- 1 gr cinnamon
- 1 gr black pepper
Baked Christmas Pudding With Brandy Sauce
- 12 sugar (cubes)
- 2 eggs
- 180 ml molasses
- 200 gr mixed candied (finely chopped)
- 190 gr all purpose flour
- 180 ml milk
- 130 gr candied pineapple (finely chopped yellow)
- 65 gr pecans (chopped)
- 55 gr butter
- 50 gr sugar
Baked Cranberry Squash
- 2 acorn squash
- 1/2 cranberries (raw)
- 200 gr pear (chopped)
- 45 ml honey
- 45 ml orange juice (undiluted)
- 4 gr cinnamon (ground)
- 1 gr allspice (ground)
Baked Tilapia With Whole Spices
- 4 green onions
- 3 sections
- 3 star anise pods
- 2 chiles (dried)
- 2 tilapia
- 1 carrot
- 1/2 fish
- 750 gr in all
- 45 ml wine (white)
- 14 gr butter
Banana Bread 4
- 5 loaf (pan)
- 2 eggs
- 220 gr mashed banana
- 220 gr all purpose flour
- 150 gr sugar
- 110 gr butter
- 32 gr almonds (ground)
- 7 gr baking powder
- 2 gr baking soda
- 2 gr lemon peel (grated)
Banana Ketchup
- 4 ripe bananas (very)
- 2 garlic (cloves)
- 2 dark run
- 950 ml water
- 325 ml cider vinegar
- 90 gr tomato paste
- 85 gr golden raisins
- 85 gr corn syrup (light)
- 40 gr coarsely onions (chopped)
- 4 gr salt
Banana Oatmeal Muffins
- 2 bananas (chopped)
- 1 egg (beaten)
- 3/4 brown suger packed
- 240 ml buttermilk
- 160 gr rolled oats
- 130 gr all purpose flour
- 55 gr butter
- 14 gr baking powder
- 1 gr salt
- 1 gr allspice
Banana-green Mango Chutney
- 1 onion (yellow)
- 1 unripe mango
- 290 gr ripe bananas (very)
- 240 ml vinegar (white)
- 240 ml orange juice (fresh)
- 110 gr dark brown sugar
- 85 gr raisins
- 30 ml peanut oil
- 16 gr ginger (grated fresh)
- 8 gr serrano (finely chopped fresh)
Barbeque
- 1 tenderloin (thick)
- 1 steaks
- 14 gr brown sugar
- 7 gr sweet paprika
- 5 ml dry mustard
- 2 gr allspice (ground)
- 1 gr pepper
Barley Soup With Ham
- 2 garlic (cloves)
- 2 carrots
- 2 ribs celery
- 1 onion
- 1 imported bay leaf
- 1,400 ml chicken broth
- 150 gr pearl barley
- 110 gr smoked ham (diced)
- 55 gr mushrooms (fresh)
- 45 ml vegetable oil
Basic Irish Sausages / From Irish Traditional Food,
- 1 pepper (fresh ground)
- 1 ginger (ground)
- 400 gr pork (lean)
- 130 gr pork fat
- 30 gr breadcrumbs (white)
- 3 gr salt
- 1 gr allspice (ground)
- 1 gr sage (dried)
Basic Irish Sausages/ From Irish Traditional Food
- 1 ginger (ground)
- 400 gr pork (lean)
- 130 gr pork fat without gristle
- 28 gr breadcrumbs (white)
- 3 gr salt
- 1 gr allspice (ground)
- 1 gr pepper sage (fresh ground dried)
Basic Sugarless Vegetarian Mincemeat
- 8 pies
- 2 diabetic fruit exchanges protein
- 1 orange with peel
- 1 arrowroot fl
- 1/2 lemon with peel
- 1/2 at top
- 1/2 head space
- 9,500 ml min for after water returns to (boil)
- 325 gr seedless raisins (whole)
- 170 gr raisins
Bavarian Patties With Sauerkraut
- 16 sauerkraut
- 1 egg
- 700 gr beef (ground)
- 120 ml applesauce
- 36 gr bread crumbs
- 30 gr onion
- 3 gr salt
- 1 gr allspice
Bbq Pork Roast
- 8 peppercorns
- 800 gr pork
- 240 ml applesauce
- 110 gr brown sugar
- 8 gr season salt
- 2 gr sage
- 2 gr allspice
- 2 gr coriander
- 2 gr nutmeg
Bean Moussaka
- 4 tomatoes
- 4 garlic (cloves)
- 2 legumes (cooked)
- 2 potatoes
- 1 onion
- 1 eggplant
- 475 ml water
- 240 ml olive oil
- 120 ml soya milk
- 26 gr ghee