Using ingredient celery
Garbanzo Shepherd's Pie
- 1 onion
- 1 mashed potatoes
- 525 gr garbanzo beans (cooked)
- 475 ml low-fat soy milk
- 300 gr peas (frozen)
- 190 gr carrots (diced)
- 120 ml water
- 80 gr mushrooms
- 75 gr celery (diced)
- 5 gr cornstarch mixed w
Garden Pasta
- 8 green onion
- 5 tomatoes
- 2 celery
- 2 carrots
- 1 onion
- 170 gr spaghetti
- 4 gr vegetable
- 1 gr basil
- 1 gr garlic powder
- 1 gr salt
Garden Soup
- 1,400 ml water
- 475 ml tomato juice
- 260 gr lima beans
- 120 gr onion
- 110 gr chicken
- 95 gr potato
- 65 gr carrots
- 50 gr celery
- 30 ml chicken bouillon granules
- 7 ml worcestershire sauce
Garden Special
- 6 carrots
- 1 ga vinegar
- 1 green peppers
- 1 pepper (red)
- 1,200 gr green tomatoes (chopped)
- 1,100 gr lima beans
- 950 gr onions
- 850 gr brown sugar
- 850 gr cucumbers
- 700 gr cabbage (shredded)
Garden Turkey & Rice Salad
- 1 turkey breast (cooked)
- 475 gr fat free italian salad dressing
- 240 gr brown rice (cooked)
- 130 gr carrots
- 100 gr celery
- 95 gr wheat germ (toasted)
- 60 ml lemon juice
- 40 gr green onions
- 6 gr black pepper -l
- 5 gr parsley (fresh)
Garden Vegetable Mix
- 1 head cabbage
- 1,400 ml water
- 500 gr green beans (fresh)
- 300 gr celery (chopped)
- 260 gr carrots (chopped)
- 240 gr peas (frozen)
- 180 gr corn (frozen)
- 8 gr salt
- 1 gr garlic powder
- 1 gr basil (dried)
Garlic Pickles
- 10 l water (hot)
- 10 liter barrel
- 4 heads of cauliflower
- 4 heads of green cabbage
- 4 bay leaves
- 1 head of garlic
- 800 gr kirby cucumbers
- 120 gr salt
- 30 ml mustard seeds
- 18 gr peppercorns
Garlic Soup
- 8 russet potatoes
- 4 onions
- 3 garlic bulbs (fresh)
- 2 simply organic seasoning
- 2 vegit
- 1 spike
- 2,800 ml water
- 100 gr pearl barley
- 85 gr mushrooms (sliced fresh)
- 60 ml tamari soy sauce
Garlic Soup Royale
- 40 garlic (cloves)
- 1/2 olive oil
- 1,200 ml rich chicken stock
- 525 gr italian tomatoes (plum)
- 475 ml skim milk
- 240 ml cream (heavy)
- 240 gr onions (chopped)
- 140 gr peppers (chopped)
- 130 gr flour
- 110 gr bread crumbs
Gazpacho Shrimp And Artichoke Salad
- 4 artichokes
- 2 vinega
- 1 garlic clove
- 1 firm-ripe tomato
- 1 avacado
- 1 cilantro (minced fresh)
- 1,900 ml water
- 250 gr shelled tiny shrimp (cooked)
- 60 ml wine vinega (white)
- 45 ml olive oil
Gedunstetes Weisskraut
- 1 green pepper
- 1 onion
- 270 gr cabbage
- 100 gr celery
- 10 ml vegetable oil
- 1 gr salt
- 1 gr pepper
Georgia Waldorf Salad
- 5 apples
- 160 ml mayonnaise
- 100 gr celery
- 100 gr peanuts
- 55 gr peanut butter
- 16 ml lemon juice
- 1 gr salt
German Sour Cream Soup
- 1 caraway seed
- 1 clove garlic
- 1/2 bacon
- 1/4 barley
- 950 ml beef broth
- 650 gr tomatoes
- 475 ml sauce (white)
- 240 ml sour cream
- 120 ml vinegar
- 100 gr potato
Ginger Apple Salad
- 8 apples
- 100 gr celery (chopped)
- 85 gr raisins
- 80 ml orange juice
- 60 gr walnuts (chopped)
- 10 ml honey
- 2 gr ginger root (grated)
Ginger Salad Dressing
- 110 gr sesame
- 60 ml soy sauce
- 40 gr onion (diced)
- 30 gr ginger (diced fresh)
- 26 gr celery (diced)
- 45 ml rice wine vinegar
- 8 gr sugar
- 3 gr lemon peel (grated)
- 2 ml catsup
- 5 ml rice wine vinegar
Ginger Salad Dressing
- 110 gr sesame
- 60 ml soy sauce
- 40 gr onion (diced)
- 30 gr ginger (diced fresh)
- 26 gr celery (diced)
- 45 ml rice wine vinegar
- 8 gr sugar
- 3 gr lemon peel (grated)
- 2 ml catsup
- 5 ml rice wine vinegar
Gingered Beef Stir
- 1 baking dish
- 230 gr beef sirloin steak (boneless)
- 120 gr rice (hot cooked)
- 100 gr snow peas
- 50 gr celery (diagonally sliced)
- 45 gr mushrooms (sliced fresh)
- 34 gr pepper (red)
- 30 gr green onions (sliced)
- 16 ml water in bowl
- 16 ml soy sauce
Golden Vegetable Noodle Soup
- 1 onion
- 1 garlic clove (minced)
- 1 bay leaf
- 1/2 tumeric
- 1,900 ml water (hot)
- 200 gr peas
- 130 gr wheat pasta broken (whole)
- 100 gr split peas
- 95 gr nutritional yeast flakes
- 95 gr carrot (chopped)
Gone All Day Stew
- 12 mushrooms
- 6 onions
- 4 chunks
- 4 potaooes
- 3 carrots
- 2 boullion (cubes)
- 1 italian herb seasoning
- 1 bay leaf
- 900 gr beef
- 240 ml water
Good Habit Tuna Melt
- 1 cheese
- 28 gr low fat mozzarella (sliced)
- 16 ml diet mayonnaise
- 6 gr celery (diced)
- 1 slice bread (whole grain)
Grain Burgers
- 2 egg whites
- 3/8 am oatmeal
- 240 gr am brown rice (cooked)
- 130 gr am wheat germ
- 45 gr green pepper (chopped)
- 40 gr am cornmeal
- 40 gr onion (chopped)
- 34 gr celery (chopped)
- 30 ml vegetable oil
- 16 gr flour (whole grain)
Grand Marnier Apricot Stuffing *
- 1 1/2 grand marnier
- 1 onion (yellow)
- 1 herb stuffing mix
- 1 apple (pieces)
- 950 ml chicken broth
- 270 gr apricots (dried)
- 260 gr turkey sausage
- 200 gr celery
- 1 gr thyme (dried)