Using ingredient clove garlic
Beef Or Venison Hash
- 16 pcs
- 2 bacon drippings
- 1 onion
- 1 clove garlic
- 700 ml beef broth
- 16 gr flour
- 4 gr chili powder
- 1 gr black pepper
- 1 gr seasoned salt
Beef Rellenos
- 8 chili pepper
- 4 egg
- 1 clove garlic
- 1/2 onion
- 450 gr beef (ground)
- 80 ml tomato sauce
- 60 ml olive oil
- 32 gr flour
- 3 gr salt
- 1 gr chili powder
Beef Shreds With Green Pepper
- 2 bell peppers
- 1 clove garlic
- 1/4 stock
- 260 gr flank steak
- 20 ml peanut oil
- 5 ml soy sauce (thin)
- 5 ml sherry wine
- 4 gr cornstarch paste (thin)
- 3 gr chili paste with soybean
- 1 gr salt
Beef Soup With Lemon Grass
- 2 shallots
- 2 scallions
- 1 1/2 beef bouillon (cubes)
- 1 stalk lemon grass (fresh)
- 1 clove garlic
- 700 ml water
- 170 gr fatty beef chuck
- 10 ml fish sauce
- 8 gr lemon grass (dried)
- 5 ml vegetable oil
Beef Soup With Lemon Grass
- 2 shallots
- 2 scallions
- 1 1/2 beef bouillon (cubes)
- 1 stalk lemon grass (fresh)
- 1 clove garlic
- 700 ml water
- 170 gr fatty beef chuck
- 10 ml fish sauce
- 8 gr lemon grass (dried)
- 5 ml vegetable oil
Beef Steak Tomatoes With Garden Herbs
- 4 green onions (finely chopped)
- 4 tomatoes
- 1 clove garlic (minced)
- 120 ml low fat yogurt (plain)
- 60 gr herbs (fresh)
- 45 ml olive oil
- 30 ml lemon juice (fresh)
- 3 gr chili pepper (hot minced)
- 1 slice sweet onion (sliced)
Beef Steak With Herb Garnish
- 26 protein
- 15 fat
- 1 clove garlic
- 1 carbohydrate
- 575 gr rib eye
- 30 ml lemon juice
- 16 gr green onion (finely chopped)
- 16 ml vegetable oil
- 3 gr parsley
- 1 gr salt
Beef Stew With Bouquet Garni
- 14 black peppercorns
- 12 mushroom caps (white)
- 8 allspice (whole)
- 3 carrots
- 2 clove garlic
- 1 bay leaf
- 1 sprig thyme (fresh)
- 1,400 gr beef rump roast
- 475 ml beef bouillon
- 250 gr turnips
Beef Stewed In Cranberry Chutney
- 4 directions heat oil in a skille beef
- 2 cranberries
- 1 onion
- 1 celery stalk
- 1 clove garlic
- 700 gr stewing beef
- 300 ml boiling water
- 120 ml if juice gets too low during cooking (pan)
- 85 gr raisins
- 30 gr walnuts
Beef Tacos
- 1 onion (chopped)
- 1 clove garlic
- 450 gr beef (ground)
- 240 gr green chili
- 1 package taco shells
Beef Teriyaki
- 3 packets equal
- 1 clove garlic (minced)
- 400 gr sirlion steak
- 120 ml soy sauce
- 120 ml dry wine (white)
- 8 gr cornstarch
- 5 gr ginger
Beef With Spaghetti
- 350 degree oven
- 1 onion
- 1 clove garlic
- 1,400 ml saucepan over low heat untilis brown
- 700 gr stew beef (cut into)
- 120 ml dry wine (red)
- 85 gr spaghetti (uncooked)
- 30 ml instant beef bouillon
- 24 gr onion (minced)
- 16 ml olive oil
Beef& Lentil Stew
- 4 mushroom stems
- 1 clove garlic (minced)
- 1 lentils (uncooked)
- 1 bay leaf
- 700 ml water
- 475 gr stewed tomatoes
- 450 gr beef (lean ground)
- 60 gr onion (chopped)
- 60 ml wine (red optional)
- 5 ml beef bouillon instant
Beefy Spaghetti Soup
- 1 green been (frozen cut)
- 1 onion
- 1 clove garlic (minced)
- 1 bay leaf
- 2,000 gr beef (ground)
- 950 ml beef stock
- 140 gr broken spaghetti
- 5 ml olive oil
- 2 gr salt
- 1 gr parsley flakes
Beer B-b-q'd Flank Steak
- 2 flank steaks
- 1 clove garlic
- 475 ml beer
- 160 ml soya sauce
- 90 ml lime juice
- 60 gr green onion
- 55 gr brown sugar
- 2 packages consomme
Beer-boiled Shrimp
- 3 peppercorns (whole)
- 2 onions
- 2 celery ribs
- 1 clove garlic
- 1 bay leaf
- 1/2 lemon
- 500 gr shrimp
- 475 ml budweiser beer
- 6 gr salt
Bernese Potato Soup
- 1 onion
- 1 carrot
- 1 stalk celery with leaves
- 1 clove garlic
- 1 salt
- 425 gr smooth-skinned potatoes
- 240 ml milk
- 120 ml chicken broth
- 60 gr swiss cheese
- 55 gr butter
Best Seattle Salmon Cakes With Tomato Basil Sauce
- 2 eggs (lightly beaten)
- 1 clove garlic (minced)
- 290 gr salmon flaked (cooked)
- 110 gr butter (chilled)
- 110 gr bread crumbs
- 80 ml wine (white)
- 75 ml cream (heavy)
- 30 gr green onion (sliced)
- 28 gr butter
- 30 ml vegetable oil
Big Night's Risotto With Shrimp
- 2 clove garlic (chopped)
- 1 onion (chopped)
- 1 carrot (chopped)
- 1 stalk celery (chopped)
- 1 tomato (diced)
- 1,200 ml water
- 250 gr shrimp
- 120 gr arborio rice
- 120 ml dry wine (white)
- 60 ml olive oil
Bistro Moncur Potato & Mussel Salad
- 8 leaves basil
- 2 tomatoes
- 1 1/4 kg mussels in the shell
- 1 clove garlic
- 325 gr pink eye potatoes
- 200 ml virgin olive oil
- 34 gr black olives
- 40 ml wine vinegar (white)
- 1 gr saffron stamens
- 1 slice head fennel
Black Eyed Peas
- 1 clove garlic (minced)
- 1,400 ml water
- 375 gr black-eyed peas (dried)
- 65 gr salt pork (cut into)
- 3 gr salt
- 1 gr pepper
- 1 gr oregano
Blades's Black Beans
- 1 tomatoes (plum chopped)
- 1 clove garlic (minced)
- 1,400 ml chicken stock
- 500 gr black beans (dried)
- 120 gr onion (yellow minced)
- 110 gr ham in
- 65 gr green bell pepper (minced)
- 60 ml oilive oil
- 34 gr cilantro (chopped)
- 16 ml balsamic vinegar