Using ingredient cornstarch

Easy Banana Cream Pie

• 9 pie shell
• 3 egg yolks
• 1 sweetened whipped cream
• 475 ml milk
• 130 gr sugar
• 32 gr cornstarch
• 28 gr butter
• 2 gr vanilla extract
• 1 gr salt
• 3 slices bananas

Easy Beef Roll

• 3 cherry tomatoes
• 1 env
• 1 parlsey
• 900 gr beef round steak
• 700 gr beef bacon (lean)
• 600 ml water
• 10 ml cooking oil
• 5 gr cornstarch

Easy Beef Stew

• 1 paprika
• 1 pepper
• 700 gr beef
• 30 gr cornstarch
• 1 package vegetables
• 1 package consomme
• 1 package water

Easy Cabbage And Beef Rolls

• 1 cabbage
• 450 gr beef (ground)
• 425 ml tomato sauce
• 60 gr instant rice (uncooked)
• 60 gr onion (chopped)
• 40 gr mushrooms
• 5 ml water
• 4 gr sugar
• 2 ml lemon juice
• 3 gr cornstarch

Easy Cheese And Shrimp Gyozas

• 40 per
• 5 water chestnuts (fresh)
• 2 green onions
• 2 chinese sausages
• 350 ml cream (heavy)
• 150 gr monterey jack cheese (grated)
• 120 gr shrimp
• 160 ml chicken stock
• 16 ml lime juice
• 16 ml oil

Easy Chicken Stir Fry

• 3 chicken breast (halves)
• 2 green onions
• 2 garlic (cloves)
• 1 sweet pepper (red)
• 1 squares
• 1/2 chicken
• 120 ml chicken stock
• 45 ml vegetable oil
• 60 ml chicken stock
• 30 gr cashew nuts

Easy Strawberry Pie

• 9 pie shell
• 600 gr strawberries
• 240 ml water
• 200 gr sugar
• 40 gr corn syrup (white)
• 24 gr cornstarch

Egg Drop Soup

• 1 egg
• 950 ml chicken broth
• 16 ml water
• 3 gr cornstarch
• 2 gr sugar
• 1 gr salt

Egg Drop Soup#5

• 6 1/2 stock
• 2 black mushrooms (dried)
• 2 eggs
• 1 egg (white)
• 1 scallion stalk
• 1 d -pepper
• 1/4 bamboo shoots
• 65 gr pork (lean)
• 16 ml sherry
• 16 ml soy sauce

Egg Drop Soup#5

• 6 1/2 stock
• 2 black mushrooms (dried)
• 2 eggs
• 1 egg (white)
• 1 scallion stalk
• 1 d -pepper
• 1/4 bamboo shoots
• 65 gr pork (lean)
• 16 ml sherry
• 16 ml soy sauce

Egg Foo Yong

• 3 eggs
• 350 ml chicken stock
• 140 gr ham (cooked)
• 30 gr green onion tops (chopped)
• 30 ml water (cold)
• 16 ml soy sauce
• 5 ml molasses
• 5 ml soy sauce
• 3 gr salt
• 3 gr cornstarch

Egg Foo Yung

• 2 eggs
• 1 bean sprouts
• 1 nbsp
• 120 ml water
• 60 gr shrimp
• 30 gr onions
• 10 ml water
• 10 ml oil
• 7 ml soy sauce
• 3 gr cornstarch

Egg Foo Yung

• 6 eggs
• 1 bean sprouts
• 140 gr crabmeat
• 120 ml water
• 16 gr green onions
• 16 ml soy sauce
• 14 gr sugar
• 8 gr cornstarch
• 3 gr salt
• 1 gr pepper

Egg Pancake Rolls With Pork Filling

• 8 skillet
• 4 eggs
• 2 mushrooms (fresh)
• 2 scallions
• 1/4 egg
• 30 ml water
• 30 ml oyster sauce
• 30 ml dry sherry
• 16 ml soy sauce (light)
• 16 ml peanut oil

Egg Roll Wrappers

• 14 rectangle
• 14 length four parts (into)
• 11 length three parts (into)
• 2 eggs
• 1 cornstarch
• 1 if you are going to use right away (not)
• 1/2 squares of dough
• 500 gr sifted all-purpose flour
• 240 ml ice water
• 6 gr salt

Eggnog Pie

• 400 about
• 9 pie (pan)
• 2 eggs (separated)
• 1 shell
• 1 make the filling
• 1 gelatin (envelope unflavored)
• 1 prepare the pie shell
• 1 nutmeg if possible (freshly grated)
• 475 ml milk
• 130 gr all purpose flour

Eggplant With Spicy Meat

• 4 oriental eggplants
• 4 oriental eggplants should equal about
• 1/2 beef (ground)
• 1/2 pork may be used instead of pork if desired (ground)
• 230 gr pork (ground)
• 180 ml chicken broth
• 30 ml bottled hoisin sauce
• 16 ml chinese vinegar
• 16 ml chile oil
• 8 gr mashed garlic

Elegant Asparagus Beef Roll With Teriyaki Sauce

• 1 egg (white)
• 30 ml teriyaki sauce
• 30 ml broth
• 5 ml soy sauce
• 5 ml wine
• 1 gr ginger
• 1 gr cornstarch
• 1 gr garlic
• 1 gr pepper

Energizing Linguine

• 8 linguine
• 210 gr chicken (cooked)
• 240 ml chicken broth
• 85 gr mushrooms (fresh)
• 80 ml dry wine (white)
• 55 gr mozzarella cheese (shredded)
• 50 gr celery
• 16 gr cornstarch
• 16 gr spinach (fresh)
• 14 gr margarine

Espresso Cheesecake

• 1989 chocolate coffee bean candies for crust preheat oven (optional)
• 9 diameter springform (pan)
• 3 egg yolks
• 3 eggs
• 1 at a time
• 1 brewed espresso (fresh)
• 3/4 up sides of cheesecake
• 1,200 ml lemon juice (fresh)
• 700 ml cream cheese
• 210 gr hazelnuts