Using ingredient cream
Jamie's French Restaurant's Cold Avocado Soup A La Sylvia
- 2 garlic (cloves)
- 1 avocado pulp
- 1/2 tomatoes
- 1/2 stock
- 120 ml cream
- 30 ml mayonnaise
- 16 gr onions
- 7 ml lemon juice
- 5 ml olive oil
- 1 gr chili powder
Jansson's Frestelse
- 16 flat anchovy fillets
- 7 boiling potatoes
- 1/4 bits
- 240 ml cream (heavy)
- 120 ml milk
- 36 gr butter
- 30 ml vegetable oil
- 14 gr fine dry bread crumbs
Jansson's Frestelse (Jansson's Temptation)
- 16 flat anchovy fillets
- 12 skillet
- 7 boiling potatoes
- 1/4 bits
- 240 ml cream (heavy)
- 120 ml milk
- 36 gr butter
- 28 gr butter
- 30 ml vegetable oil
- 30 ml oil in
Jansson's Temptation
- 6 sized potatoes
- 180 ml cream
- 45 gr butter
- 28 gr butter
- 14 gr bread crumbs
- 7 gr swedish anchovy -fillets
- 1 gr pepper
- 2 slices size onions
Jefferson Davis Pie
- 4 egg yolks
- 1 pie shell
- 400 gr sugar
- 240 ml cream
- 110 gr butter
- 85 gr raisins
- 75 gr dates (chopped)
- 70 gr pecan meats
- 16 gr flour
- 3 gr cinnamon
Jellied Cheesecake
- 9 springform (pan)
- 2 1/2 custard powder
- 2 egg whites
- 3/4 mixture on the bottom
- 375 gr pineapple (crushed)
- 240 ml cream
- 240 gr cottage cheese
- 110 gr melted butter
- 70 gr graham crackers
- 60 ml milk
Jerusalem Artichoke Soup A
- 1 leek only (white)
- 1/2 lemon
- 3,800 ml nonreactive saucepan
- 700 ml chicken stock
- 600 ml stock
- 475 gr jerusalem artichokes
- 120 ml stock
- 120 ml cream (heavy)
- 55 gr butter
- 3 gr salt
Jimmy Dean Country Breakfast Casserole
- 16 day old bread
- 10 eggs
- 700 ml cream (light)
- 260 gr jimmy dean sausage
- 120 gr swiss cheese
- 110 gr cheddar cheese
- 5 ml dry mustard
- 3 gr salt
- some green onions
Jo's Baked Garlic Soup
- 5 garlic (cloves fresh)
- 2 bay leaf
- 1 cream
- 1/2 green pepper
- 475 gr garbanzo beans
- 300 gr tomatoes (diced fresh)
- 300 ml cream (heavy)
- 150 gr monterey jack cheese (grated)
- 120 gr romano cheese (grated)
- 6 gr salt
Jo's Baked Garlic Soup
- 5 garlic (cloves fresh)
- 2 bay leaf
- 1 cream
- 1/2 green pepper
- 475 gr garbanzo beans
- 300 gr tomatoes (diced fresh)
- 300 ml cream (heavy)
- 150 gr monterey jack cheese (grated)
- 120 gr romano cheese (grated)
- 6 gr salt
Joanne Woodward Lobster Tails In Patty Shells
- 6 lobster tails (frozen)
- 6 patty shells
- 2 lobster cook
- 1 sauce (white)
- 1 pimento dice (red)
- 1 parsely
- 1/2 sauterne
- 1,900 ml salt water boiling
- 240 ml milk
- 240 ml cream
John's Eggnog
- 12 eggs
- 1 bourbon
- 475 ml cream (heavy)
- 150 gr sugar
Jonathan's Broccoli Soup
- 1 onion (diced)
- 1 clove garlic (minced)
- 1 baking potatoes (diced)
- 950 ml chicken broth defatted
- 525 gr broccoli see note (chopped)
- 120 ml cream (heavy)
- 30 ml oil
- 14 gr cheddar cheese
- 1 gr sage rubbed
- 1 package puff pastry shell (frozen)
Josephine's Pineapple Salad
- 1 1/2 envelopes gelatin (unflavored)
- 600 gr size pineapple (crushed)
- 240 ml cream (heavy)
- 26 gr sugar
- 4 gr vanilla
- 1 package cream cheese
Judi's Creamy Potato Salad
- 2 eggs (hard boiled)
- 2 onions
- 1/2 mayonaise
- 1/4 bacon
- 240 ml cream (heavy)
- 30 ml vinegar
- 28 gr butter
- 5 ml mustard
- 3 gr salt
- 3 gr seasoned pepper
Judith Olney's Chocolate Buttermilk Cake
- 10 sugar
- 10 sugar until
- 10 powdered sugar
- 9 cake pans
- 3 round
- 3 eggs
- 5/8 frostin
- 3/8 filling
- 700 ml cream (heavy)
- 525 ml sour cream (thick)
Julia Child's Chocolate Mousse
- 3 egg yolks
- 3 egg whites
- 1/4 instant
- 250 gr sweet
- 240 ml cream (heavy)
- 60 gr strong coffee
- 50 gr butter (unsalted)
Karen's Pumpkin Pie
- 9 i make this pie from prepared pumpkin (fresh)
- 2 eggs
- 1 pie shell
- 475 gr pumpkin
- 475 gr you freeze extra pumpkin for later use
- 400 ml cream (heavy)
- 170 gr brown sugar
- 30 ml whiskey
- 3 gr cinnamon
- 2 gr ginger
Kate's Kiss Off Chocolate Peanut Pie
- 240 ml cream (heavy)
- 240 ml creamy peanut butter
- 200 gr sugar
- 230 ml softened cream cheese
- 110 gr semisweet chocolate
- 55 gr butter
- 30 ml salad oil
- 14 gr pure vanilla extract
- 1 gr pure vanilla extract
Kes�keitto
- 4 carrots
- 4 radishes (red)
- 2 potatoes (new)
- 1 cauliflower flowerettes
- 1 egg yolk
- 2,800 gr pot
- 250 gr string beans
- 240 ml milk
- 150 gr green peas
- 120 gr shrimp
Key Lime Cheese Pie
- 9 deep dish graham cracker pie shell (baked)
- 475 ml cream (heavy)
- 375 ml sweetened condensed milk
- 425 ml cream cheese softened
- 50 gr sugar
- 30 ml key lime juice
- 2 gr vanilla
- 1 slice lime (garnish)
Kings Arms Tavern Cream Of Peanut Soup
- 2 ribs celery (chopped)
- 1 onion (chopped)
- 1 peanuts (chopped)
- 1 saute onion
- 1,900 ml chicken stock
- 450 gr smooth peanut butter
- 425 ml cream (light)
- 55 gr butter
- 24 gr flour
Kleina Kaffee Kuchen
- 2 egg
- 2 egg yolk
- 250 gr flour
- 240 ml milk lukewarm
- 190 gr dry yeast (active)
- 120 ml cream
- 110 gr butter
- 38 gr sugar
- 1 gr salt