Using ingredient cumin seeds

Hot Spice Mix

• 8 chiles (dried red)
• 1 cinnamon sticks
• 24 gr cumin seeds
• 12 gr fenugreek seeds
• 8 gr black peppercorns
• 6 gr cardamom seeds
• 5 ml black mustard

Indian Egg Curry

• 8 eggs (hard cooked)
• 4 english muffins (toasted)
• 2 mins
• 2 stick cinnamon
• 240 ml milk
• 120 gr onion
• 28 gr butter
• 14 gr chile powder (hot dried red)
• 14 gr curry powder
• 8 gr flour

Indian Fish Kebabs

• 4 garlic (cloves)
• 1 monk fish
• 1 squash (yellow)
• 1 green bell pepper
• 1 bell pepper (red)
• 180 ml olive oil
• 60 ml lemon juice (fresh)
• 34 gr cilantro (chopped fresh)
• 2 gr cumin seeds (ground)
• 1 gr sweet hungarian paprika

Indian Spice Mixture

• 1 chili pepper (dried hot)
• 8 gr black peppercorns
• 6 gr coriander seeds
• 6 gr cumin seeds
• 1 gr turmeric
• 1 gr powdered ginger
• 1 gr allspice powder

Kashmiri Meatballs

• 5 yoghurt (plain)
• 5 cardamom pods (whole)
• 2 lamb (ground)
• 2 stick cinnamon
• 2 bay leaves
• 1 1/2 long (inches)
• 1 ginger (fresh)
• 240 ml warm water
• 40 ml vegetable oil
• 3 gr salt

Lamb Curry

• 10 cm -long
• 2 1/2 cm (cubes)
• 2 cardomom seeds
• 2 garlic (cloves)
• 1 1/2 kg leg of lamb
• 1 onion
• 1/2 cinnamon stick
• 475 ml water
• 280 gr tomatoes
• 240 ml coconut milk

Lamb Curry With Yogurt

• 4 green chile peppers
• 2 garlic (cloves)
• 2 onion
• 2 tumeric
• 2 lamb (boneless)
• 950 ml yogurt (unflavored)
• 28 gr clarified butter
• 16 gr ginger
• 12 gr coriander seeds
• 5 ml mustard seeds

Lamb With Cashew

• 3 chilies (dried hot red)
• 2 in of stick cinnamon
• 2 garlic (cloves peeled)
• 1 1/2 lamb (cut into)
• 1 in cube ginger (fresh)
• 1/2 yoghurt (unflavored)
• 240 ml water (cold)
• 120 gr onion (chopped)
• 60 ml boiling water
• 34 gr cashews (unsalted)

Lamb With Cashew Nut Curry

• 3 chilies (dried hot red)
• 2 in of stick cinnamon
• 2 garlic (cloves peeled)
• 1 1/2 lamb (cut into)
• 1 in cube ginger (fresh)
• 1/2 yoghurt (unflavored)
• 240 ml water (cold)
• 120 gr onion (chopped)
• 85 gr ghee
• 60 ml boiling water

Lamb With Spinach

• 6 cardamom pods
• 6 garlic (cloves chopped)
• 2 bay leaves
• 2 onions (finely chopped)
• 2 cubed lamb
• 1 cube of ginger (chopped)
• 120 gr spinach (fresh chopped)
• 120 ml vegetable oil
• 75 ml yogurt well (plain beaten)
• 6 gr salt

Lamb With Spinach

• 6 cardamom pods
• 6 garlic (cloves chopped)
• 2 bay leaves
• 2 onions (finely chopped)
• 2 cubed lamb
• 1 cube of ginger (chopped)
• 120 gr spinach (fresh chopped)
• 120 ml vegetable oil
• 75 ml yogurt well (plain beaten)
• 6 gr salt

Latin Spiced Pork Tenderloin Lhj

• 2 pork tenderloins
• 1 lime for (wedges garnish)
• 18 gr chili powder
• 12 gr cumin seeds
• 8 gr salt
• 8 gr pepper (freshly ground)
• 7 gr brown sugar
• 6 gr coriander
• 4 gr cinnamon
• 4 gr pepper flakes (red)

Layered Hamburger Pie

• 1 egg
• 450 gr beef (ground)
• 220 gr potatoes (sliced)
• 110 gr cheddar cheese
• 110 gr mushrooms
• 60 gr swiss cheese
• 28 gr dry bread crumbs
• 5 ml dry mustard
• 3 gr salt
• 3 gr mixed herbs

Leek And Potato Soup With Country Ham

• 10 potatoes (peeled)
• 1 salt pepper
• 2,400 ml chicken stock
• 270 gr cabbage thinly (red sliced)
• 230 gr ham (cooked cut into)
• 45 ml olive oil
• 3 gr caraway seeds
• 2 gr cumin seeds
• 2 gr fennel seeds
• 6 slices leeks thinly (sliced)

Legumes In Garlic & Onions

• 20 mins
• 6 garlic (cloves)
• 1 onion
• 950 ml water
• 400 gr pigeon peas
• 60 ml oil
• 16 ml black mustard seeds
• 4 gr cumin seeds
• 2 gr chilies (dried red)
• 1 gr turmeric

Legumes In Garlic And Onions

• 20 mins
• 6 garlic (cloves)
• 1 onion
• 950 ml water
• 400 gr pigeon peas
• 60 ml oil
• 16 ml black mustard seeds
• 4 gr cumin seeds
• 2 gr chilies (dried red)
• 1 gr turmeric

Lemon Rice And Peas

• 8 chapatis
• 6 green onions
• 3 tamari
• 120 gr long brown rice (grain)
• 45 ml squeezed lemon juice (freshly)
• 30 ml olive oil
• 9 gr parsley (fresh)
• 5 ml black mustard seeds
• 3 gr turmeric
• 2 gr cumin seeds

Lemon Soup W/garbanzo Beans

• 6 garlic (cloves chopped)
• 2 eggs
• 1,400 ml chicken broth
• 500 gr garbanzo beans (rinsed)
• 60 ml lemon juice (fresh)
• 4 gr turmeric (ground)
• 2 gr mint (chopped fresh)
• 1 gr cumin seeds

Lentil Dahl

• 3 garlic (cloves)
• 2 green
• 1 cinnamon stick
• 1 bay leaf
• 1 asafetida
• 3/4 lemon
• 40 gr ghee
• 3 gr turmeric
• 1 gr salt
• 1 gr cayenne

Lentils Ole

• 4 garlic (cloves)
• 1 lentils
• 700 ml water
• 230 ml tomato sauce
• 65 gr sweet green pepper (chopped)
• 16 ml wine vinegar (red)
• 16 ml molasses
• 16 ml olive oil
• 8 gr chili powder
• 1 gr cumin seeds (crushed)

Lentils With Garlic & Onion

• 4 garlic (cloves)
• 1 onion
• 1 lentils
• 700 ml water
• 60 ml vegetable oil
• 3 gr salt
• 1 gr cumin seeds
• 1 gr cayenne

Lentils With Zucchini

• 2 garlic
• 1 ginger
• 1 chili
• 1 zucchini
• 1/2 lentils
• 600 ml water
• 40 gr ghee
• 2 gr cumin seeds
• 1 gr turmeric
• 1 gr garam masala

Malaysian Satay With Dipping Sauce

• 3 squid
• 3 peppers (dried hot)
• 75 ml lime juice
• 60 ml thai fish sauce
• 50 gr peanuts (roasted)
• 30 ml thai fish sauce
• 30 gr ginger (chopped)
• 30 ml peanut oil
• 24 gr coriander (finely minced)
• 18 gr garlic (chopped)