Using ingredient flour

Liver With Onions And Apples

• 2 onions
• 2 apples
• 600 ml water
• 130 gr flour
• 60 ml oil
• 34 gr butter
• 1 ml hotsauce
• 4 slices liver (sliced)

Liz Yehling's Potato Pancakes

• 4 potatoes (red)
• 1 flour
• 1 pepper
• 1 salt
• 9 gr baking powder

Liz's Chocolate Zucchini Cake

• 3 eggs
• 400 gr sugar
• 325 gr flour
• 260 gr zucchini (shredded)
• 180 ml oil
• 140 gr nuts
• 120 ml milk
• 45 gr unsweetened cocoa
• 12 gr baking powder
• 9 gr vanilla

Liz's Potato Cheese Soup

• 7 potatoes (diced)
• 4 carrots (diced)
• 3 stalks celery (diced)
• 2 cans chicken broth
• 3/4 bar velveeta cubed
• 475 ml milk
• 240 ml water
• 230 gr cubed ham
• 90 gr broccoli flowerets
• 65 gr flour

Lobster Bisque

• 2 parsley sprigs
• 1 1/2 lobster
• 1 onion
• 1 thyme
• 1 food coloring (red)
• 1/2 bay leaf
• 700 ml boiling milk
• 80 ml wine (white)
• 70 gr butter
• 70 gr fish

Lobster Bisque Elegante

• 6 coriander seeds
• 4 rock lobster tails (frozen)
• 3 peppercorns
• 1 bay leaf
• 1 bon appetit seasoning
• 700 ml milk
• 700 ml water
• 240 ml cream
• 70 gr butter
• 40 gr flour

Lobster Newburg

• 2 egg yolks
• 350 ml cream (light)
• 250 gr lobster tails
• 60 ml sherry
• 55 gr butter
• 55 gr butter in microwave oven
• 5 gr flour
• 5 ml lemon juice
• 1 gr salt
• some cayenne pepper

Lobster Stuffed W/crabmeat

• 20 mins
• 4 lobsters
• 2 pimentos (diced)
• 2 egg yolks well (beaten)
• 525 gr crabmeat
• 240 ml milk
• 55 gr butter
• 55 gr butter
• 34 gr green pepper (diced)
• 32 gr flour

Lobster Tart

• 5 eggs
• 3 lard (cold)
• 1 live lobster
• 240 ml milk
• 240 ml single cream
• 120 gr flour
• 80 gr butter (cold)
• 45 ml ice water (cold)

Lofat 14-carat Fig Cake

• 2 egg whites
• 2 eggs
• 400 gr sugar
• 325 gr seedless raisins
• 300 gr figs (dried)
• 260 gr carrots
• 250 gr flour
• 240 gr pineapple (crushed)
• 220 gr pureed figs
• 200 gr powdered sugar

Lois' Coconut Oatmeal Cookies

• 1 oatmeal
• 1 egg
• 1 recipe by lois kosick
• 110 gr margarine
• 110 gr brown sugar
• 100 gr sugar
• 95 gr flour
• 80 gr coconut
• 4 gr vanilla
• 2 gr baking soda

Lollipop Sugar Cookies

• 30 flat ice cream sticks
• 3 on ungreased baking shee flatten (inches apart)
• 3 drops different
• 1 1/2 balls
• 1 egg
• 1 egg yolk
• 1/2 with
• 250 gr flour
• 150 gr butter flavor crisco
• 150 gr sugar

London Strips

• 5 eggs
• 350 gr walnuts
• 325 gr flour
• 130 gr butter (unsalted)
• 14 gr vanilla
• 14 gr bourbon

Lone Star Ribs And Bbq Sauce

• 3 parts salt
• 1 1/2 liquid barbecue smokeae
• 1 black pepper
• 1 paprika
• 800 gr pork ribs
• 700 ml water
• 475 ml ketchup
• 240 ml worcestershire sauce
• 40 gr flour
• 18 gr sugar

Lorraine's Dinner Or Cinnamon Rolls

• 3 eggs
• 2 envelopes dry yeast
• 1 glaze
• 1,000 gr flour
• 375 gr confectioners sugar
• 350 gr sugar
• 240 ml boiling water
• 240 ml lukewarm water
• 170 gr raisins
• 140 gr shortening

Louise's Chocolate Zucchini Bread

• 3 eggs
• 400 gr sugar
• 375 gr flour
• 260 gr zucchini (grated)
• 240 ml oil
• 140 gr nuts (chopped)
• 60 gr baking chocolate
• 5 gr baking soda
• 4 gr vanilla
• 3 gr cinnamon

Louisiana Banana Cake

• 4 bananas
• 2 sifted swans down cake
• 2 eggs unbeaten
• 1 flour
• 3/4 coarsely coconut (cut)
• 300 gr sugar
• 150 gr firmly packed brown
• 150 gr mashed ripe bananas
• 110 gr shortening
• 65 gr coarsely nuts (chopped)

Louisiana Seafood Gumbo

• 3 garlic clove (minced)
• 2 onions
• 1/2 oysters
• 1,900 ml water
• 500 gr shrimp
• 400 gr okra
• 75 ml oil
• 65 gr scallion tops (finely)
• 24 gr flour
• 14 gr parsley (finely chopped)