Using ingredient green bell pepper
Versatile Spaghetti Sauce
- 2 garlic (cloves)
 - 1 onion
 - 1 zucchini
 - 1 wheat spaghetti (whole)
 - 1 wheat pizza crust (whole)
 - 1/2 green bell pepper
 - 650 gr tomatoes
 - 85 gr mushrooms
 - 50 gr celery
 - 16 ml olive oil
 
Wagon Wheel Pasta Salad
- 2 garlic (cloves)
 - 1 lemon
 - 240 ml oil
 - 200 gr wagon wheel pasta
 - 80 ml wine vinegar (red)
 - 38 gr dill (chopped fresh)
 - 30 ml olive oil
 - 16 ml dijon mustard
 - 1 slice green bell pepper
 - 1 slice bell pepper (red)
 
Wesley's Chili Pizza V 4.0
- 500 deg
 - 9 sized mushrooms
 - 1 basic pizza dough
 - 1 pizza
 - 1/2 green bell pepper
 - 300 gr chili
 - 270 gr wolf brand chili
 - 130 gr pork sausage
 - 80 gr mild longhorn cheddar cheese
 - 30 gr onion
 
Williams
- 14 cheddar cheese
 - 12 safflower oil
 - 12 cilantro (fresh)
 - 5 lime juice (fresh)
 - 3 fajita seasoning
 - 1 salt
 - 1 corn tortillas
 - 350 gr sirloin steak
 - 200 gr chicken br (skinless boneless)
 - 180 gr shrimp
 
Wing-ding
- 36 chicken wings
 - 900 ml peanut oil
 - 180 ml chili sauce
 - 100 gr green bell pepper
 - 45 ml vinegar
 - 45 ml lemon juice
 - 45 gr onion
 - 22 ml prepared mustard (yellow)
 - 22 ml worchestershire sauce
 - 2 gr salt
 
Acapulco Chicken Enchilada
- 8 corn tortillas
 - 1 sour cream
 - 1 green onions
 - 1 clove garlic
 - 700 ml enchilada chili sauce
 - 425 gr chicken
 - 270 gr tomato paste
 - 240 ml water
 - 180 ml sour cream
 - 80 gr onion
 
Ajilimojili
- 3 scotch bonnet peppers
 - 2 bell peppers (red)
 - 2 sprigs coriander
 - 1 green bell pepper
 - 1 head garlic
 - 1 lime
 - 1 pepper
 - 120 ml olive oil
 - 60 ml malt vinegar
 - 3 gr salt
 
Angus Tenderloin With Sauteed Mushrooms And Texas Caviar
- 225 degree oven
 - 4 green onions (chopped)
 - 1 tomato (chopped)
 - 1/2 green bell pepper (finely)
 - 350 gr black-eyed peas
 - 350 gr mushrooms (whole)
 - 240 ml chablis wine
 - 120 ml mild picante sauce
 - 120 ml beef broth
 - 110 gr mushrooms
 
Avocado Gazpacho
- 2 garlic (cloves)
 - 2 shallots
 - 1 cucumber
 - 1 green bell pepper
 - 1 avocado
 - 1/2 lemon
 - 240 ml chicken stock
 - 28 gr vodka
 - 26 gr torn lettuce
 - 16 ml wine vinegar (red)
 
Baked Tomatoes And Corn
- 2 onions
 - 1 green bell pepper
 - 300 gr tomatoes
 - 290 gr corn kernels (frozen)
 - 220 gr dry bread crumbs
 - 120 gr cheese (grated)
 - 28 gr chili colorado
 - 14 gr margarine
 - 1 gr salt
 - 1 gr sugar
 
Basil's Crab Cakes, Louisiana
- 400 degree oven until crisp
 - 8 plates (serving)
 - 8 patties
 - 3 wide (inches)
 - 1/4 scallions
 - 600 ml basils garlic mayonnaise
 - 160 gr coarse bread crumbs
 - 160 gr bread crumbs
 - 130 gr blue crab meat
 - 130 gr snow crab meat
 
Bbq Ribs, Apple City Championship
- 8 racks of ribs
 - 1/4 size golden delicious apple (grated)
 - 240 ml catsup
 - 60 ml apple cider vinegar
 - 60 ml apple juice
 - 60 ml souy sauce
 - 30 ml worchestershire sauce
 - 22 gr black pepper
 - 18 gr paprika
 - 6 gr green bell pepper (grated)
 
Beef Chow Fun With Black Bean Sauce
- 2 garlic (cloves)
 - 1 onion
 - 1 green bell pepper
 - 230 gr rice noodles (fresh)
 - 130 gr flank steak
 - 45 ml peanut oil
 - 16 gr chinese fermented blk
 - 16 ml soy sauce
 - 10 ml dark soy sauce
 - 10 ml rice wine
 
Beef Noodle Bake
- 1/2 velveeta pasteurized
 - 450 gr beef (ground)
 - 230 ml tomato sauce
 - 40 gr onions (chopped)
 - 18 gr green bell pepper (chopped)
 
Best Ever Meatloaf
- 3 eggs (beaten)
 - 1 green bell pepper (chopped)
 - 1 hamburger bun (grated)
 - 900 gr beef (ground)
 - 120 ml ketchup
 - 120 ml milk
 - 75 gr packed brown sugar
 - 120 ml creamy cottage cheese
 - 60 gr onion (grated)
 - 5 ml worcestershire sauce
 
Black Beans
- 4 garlic (cloves)
 - 2 green bell pepper
 - 1 bay leaf
 - 1 onion
 - 500 gr black beans
 - 160 ml olive oil
 - 30 ml cider vinegar
 - 6 gr cumin
 - 3 gr green chili (chopped)
 
Black Beans Cuban
- 2 garlic (cloves)
 - 1 onion
 - 1 green bell pepper
 - 5 ml wine vinegar (red)
 - 2 gr cumin powder
 - 1 gr oregano
 - 1 gr salt