Using ingredient mushrooms
Stir Fried Asparagus
- 12 skillet over hea asparagus
- 350 gr asparagus
- 130 gr mushrooms
- 120 ml water
- 120 ml water
- 30 ml vegetable oil
- 16 ml water
- 8 gr cornstarch
- 5 ml water
- 1 gr instant chicken boullion
Stir Fried Chicken And Broccoli
- 2 onions (sliced)
- 525 gr broccoli florets
- 400 gr chicken breasts (boneless skinless)
- 350 gr chinese cabbage
- 130 gr thinly carrots (sliced)
- 180 ml chicken stock
- 80 gr mushrooms (sliced)
- 30 gr gingerroot (minced fresh)
- 30 ml sherry
- 30 ml water
Stir Fry Lentils And Beans
- 2 am lentils (cooked red)
- 1/2 mung bean sprouts (fresh)
- 260 gr am adzuki beans (cooked)
- 120 ml water chestnuts (sliced)
- 85 gr mushrooms (sliced)
- 60 gr onion (diced)
- 60 ml sesame oil
- 50 gr celery (diced)
- 10 ml low sodium tamari sauce
- 1 gr nutmeg
Stir Fry Pork With Peapods
- 2 garlic (cloves crushed)
- 1 green onion (cut into)
- 1 pcs
- 1/2 bamboo shoots (sliced)
- 600 gr chinese peapods-ends removed
- 200 gr thinly pork tenderloi (sliced)
- 60 ml water
- 60 ml vegetable oil
- 45 gr mushrooms (sliced fresh)
- 1 gr sugar
Stir-fried Chicken
- 12 mushrooms
- 6 bamboo shoots
- 1 egg (white)
- 270 gr chicken breast
- 120 ml vegetable oil
- 85 gr cashew nuts
- 85 gr broccoli
- 60 ml chicken broth
- 30 ml sherry
- 30 ml soy sauce
Stir-fried Chicken And Zucchini
- 2 chicken breasts (whole)
- 1 onion
- 1/2 lemons peel (grated)
- 1/2 walnut (halves)
- 180 gr zucchini
- 95 gr carrot (shredded)
- 80 gr mushrooms
- 10 ml oil
- 9 gr butter
- 1 gr garlic (minced)
Stir-fried Onion-pepper Asparagus
- 20 trim asparagus
- 1/2 green pepper
- 270 gr asparagus
- 230 ml waterchestnuts
- 180 ml chicken broth
- 30 ml soy sauce
- 30 ml oil
- 8 gr cornstarch
- 4 slices mushrooms
- some green onions
Stir-fried Pork Tenderloin With Vegetables
- 5 ingredien
- 1/2 broccoli bunch
- 190 gr pork tenderloin
- 160 gr skillet
- 80 gr mushrooms
- 30 ml more salad oil (hot)
- 16 ml soy sauce
- 10 ml water
- 7 gr cornstarch
- 5 ml sherry
Stir-fried Scallops With Pasta
- 4 capellini
- 4 lemon (wedges)
- 2 of garlic (cloves)
- 250 gr bay scallops
- 130 gr mushrooms (fresh)
- 95 gr carrot
- 60 gr green onions
- 60 ml dry wine (white)
- 30 ml water
- 14 gr margarine
Stir-fried Shrimp With Lemon Grass
- 4 chili peppers (dried)
- 3 fish soy
- 1 pepper (fresh ground)
- 500 gr shrimp
- 95 gr snow peas
- 60 ml oil
- 50 gr peanuts
- 40 gr mushrooms
- 30 ml water
- 16 gr green onion
Stir-fried Tofu With Vegetables
- 3 tamari
- 2 garlic (cloves)
- 1/4 bean sprouts
- 250 gr firm tofu
- 100 gr cauliflower
- 65 gr broccoli
- 50 gr sugar peas
- 34 gr bell peppers
- 32 gr carrots
- 30 ml vegetable oil
Stir-fry Beef With Peppers & Onion
- 2 garlic (cloves)
- 1 sweet pepper (yellow)
- 1 onion
- 350 gr sirloin steak
- 40 gr mushrooms
- 30 ml dry sherry
- 30 ml water
- 30 ml soy sauce
- 30 ml peanut oil
- 5 gr cornstarch
Stir-fry Chicken & Broccoli
- 4 scallions
- 900 ml vegetable oil
- 180 gr broccoli florets
- 80 gr mushrooms (fresh)
- 45 ml dry sherry
- 45 ml soy sauce
- 30 ml water
- 5 ml oriental sesame oil
- 3 gr cornstarch
- 1 gr ginger (ground)
Straw And Hay
- 240 ml skim milk
- 100 gr peas (frozen)
- 85 gr mushrooms (fresh sliced)
- 55 gr ham (cooked)
- 38 gr linguine
- 38 gr green linguine
- 30 gr green onion
- 20 gr parmesan cheese
- 8 gr cornstarch
- 1 gr salt
Stroganoff Superb
- 260 gr round steak
- 160 ml milk
- 230 ml cream cheese
- 60 gr onion (chopped)
- 45 gr butter
- 40 gr mushrooms (sliced)
- 14 gr margarine
- 1 ml dry mustard
- 1 gr salt
- 1 gr pepper
Stuffed Grape Leaves
- 1 onion
- 425 gr mushrooms (chopped)
- 240 ml water
- 200 gr split peas (cooked yellow)
- 32 gr grape leaves
- 30 ml olive oil
Stuffed Mushroom Caps
- 10 mushrooms
- 3 garlic (cloves)
- 1/4 onion
- 16 ml sherry
- 16 ml natural soy sauce
- 5 ml pressed olive oil (cold)
- 2 gr parsley (fresh)
- 1 gr basil
- 1 gr oregano
- 1 gr pepper
Stuffed Mushroom Caps
- 10 mushrooms
- 3 garlic (cloves)
- 1/4 onion
- 16 ml sherry
- 16 ml natural soy sauce
- 5 ml pressed olive oil (cold)
- 2 gr parsley (fresh)
- 1 gr basil
- 1 gr oregano
- 1 gr pepper
Stuffed Mushrooms
- 8 mushrooms
- 1 garlic clove
- 230 gr tomatoes
- 45 ml olive oil
- 7 ml lemon juice
- some scallions
Stuffed Mushrooms
- 20 mushrooms (white)
- 45 ml dry sherry
- 40 gr onion
- 20 gr cornflake crumbs
- 14 gr bread crumbs
- 10 gr parmesan cheese
Stuffed Mushrooms #4
- 24 mushrooms
- 1 chicken breast (whole)
- 1 garlic clove
- 1 egg yolk
- 1/2 lemon
- 28 gr butter
- 3 gr parsley (chopped)
Stuffed Mushrooms With Cheese
- 1 egg
- 110 gr bread crumbs
- 110 gr mozzarella cheese
- 80 gr mushrooms
- 65 gr pepperoni
- 60 ml worcestershire sauce
- 60 gr onions