Using ingredient mushrooms

Spaghetti Primavera

• 16 pea pods
• 6 basil leaves (fresh)
• 475 gr ripe tomatoes
• 400 gr green beans
• 280 gr asparagus
• 190 gr zucchini
• 170 gr mushrooms
• 120 ml dry wine (white)
• 100 gr peas
• 90 gr broccoli florets

Spaghetti Sauce

• 2 garlic (cloves)
• 1 bay leaf
• 600 gr tomatoes (canned)
• 450 gr beef (ground)
• 450 ml tomato sauce (canned)
• 240 ml water
• 60 gr onion
• 32 gr mushrooms (canned)
• 30 ml olive oil
• 7 gr parsley

Spaghetti Squash And Chicken Skillet Casserole

• 1/4 seasoned croutons (crushed)
• 180 gr spaghetti squash (cooked)
• 120 ml sour cream
• 85 gr mushrooms (sliced fresh)
• 45 gr butter
• 30 gr leeks (chopped)
• 30 gr swiss cheese (shredded)
• 26 gr celery (chopped)
• 26 gr sweet pepper (chopped red)
• 5 gr parsley (finely chopped fresh)

Spaghetti Squash Salad

• 525 gr spaghetti squash
• 80 gr mushrooms (fresh)
• 60 ml olive oil
• 45 gr butter
• 28 gr margarine
• 20 gr parmesan cheese (grated)
• 7 gr parsley
• 6 gr garlic (fresh)

Spaghetti Squash Stir Fry

• 1 spaghetti squash
• 1 zuchinni squash
• 240 gr rice (cooked)
• 1 package mushrooms (sliced)

Spaghetti Squash Tetrazzini

• 2 vermouth
• 1 spaghetti squash
• 1 garlic clove
• 1 onion
• 1 clove
• 1 chicken breast
• 350 ml chicken broth
• 180 ml cream
• 85 gr mushrooms
• 20 gr parmesan cheese

Spaghetti Squash With Mushrooms And Shrimp

• 1 spaghetti squash
• 1 black pepper (fresh ground)
• 250 gr shrimp
• 180 ml milk
• 60 gr parmesian cheese (grated)
• 40 gr mushrooms (fresh)
• 38 gr corn flake crumbs
• 9 gr margarine
• 5 ml dry sherry
• 4 gr flour

Spaghetti With Shrimp And Mushrooms

• 4 anchovy paste
• 4 flat anchovies
• 2 garlic clove
• 1 scallions
• 1 egg
• 3,800 ml water to a in a po (boil)
• 180 gr shrimp
• 85 gr spaghetti
• 40 gr mushrooms
• 45 ml olive oil

Spaghetti With Shrimp& Mushrooms

• 4 anchovy paste
• 4 flat anchovies
• 2 garlic clove
• 1 scallions
• 1 egg
• 180 gr shrimp
• 85 gr spaghetti
• 40 gr mushrooms
• 45 ml olive oil
• 40 gr parmesan cheese

Spaghetti With Superb Meat Sauce

• 4 garlic
• 2 bay leaves
• 1 onion
• 1,400 gr beef roast
• 950 ml water
• 750 gr tomato paste
• 700 gr spaghetti
• 475 ml water (hot)
• 240 ml wine (red)
• 80 gr mushrooms (canned)

Spaghetti With Tofu

• 5 garlic (cloves minced)
• 4 tamari
• 1 onion (chopped)
• 1,900 ml water
• 600 gr tofu crumbled
• 170 gr mushrooms (sliced)
• 120 gr wheat spaghetti (whole)
• 120 ml dry wine (red)
• 30 ml olive oil
• 7 gr parsley (minced)

Spaghetti With Vegetables

• 4 zucchinis
• 1 box spaghetti
• 1 bell pepper
• 1 onion
• 1 healthy choice pasta
• 80 gr mushrooms (fresh)

Spam Pizza Pockets

• 1 green bell pepper
• 1 onion
• 1 bread dough (frozen)
• 1 egg
• 1 italian seasoning
• 180 ml pizza sauce
• 45 gr mushrooms (chopped)
• 5 gr parmesan cheese (grated)
• 1 package spam luncheon meat

Spam Vegetable Strudel

• 6 sheets phyllo pastry (frozen)
• 170 gr mushrooms (chopped)
• 95 gr carrot (chopped)
• 65 gr bell pepper (chopped red)
• 60 ml orange juice
• 30 gr green onions (sliced)
• 16 ml dijon-style mustard
• 7 gr dry bread crumbs
• 1 gr pepper
• 1 gr basil

Spanish Saffron Chicken

• 6 chicken breast (halves)
• 1 clove garlic
• 350 gr long rice (hot cooked grain)
• 240 ml water
• 200 gr frzn english peas
• 80 gr mushrooms (fresh)
• 60 ml skim milk
• 10 ml water
• 6 gr ripe olives (sliced)
• 5 gr paprika

Spanish Style Rice

• 4 tomatoes
• 1 onion
• 1 garlic clove
• 1 breen bell pepper
• 1 bay leaf
• 700 ml water (hot)
• 180 gr long rice (grain)
• 80 gr mushrooms
• 34 gr margarine
• 30 ml sweet wine

Spicy Bean And Biscuit Pot Pie

• 333 mg sod
• 329 cal
• 51 carb
• 30 mintues
• 11 prot
• 8 mg chol
• 7 fiber
• 5 minu remove from hea pour
• 4 fat
• 2 miso

Spicy Hot Sichuan Tofu

• 3 green onions
• 2 garlic (cloves)
• 1 bean paste (hot)
• 475 gr tofu
• 60 ml water chestnuts
• 45 ml vinegar
• 40 gr mushrooms (fresh)
• 28 gr corn
• 16 ml sherry
• 16 ml soy sauce

Spicy Olive & Cheese Rice

• 1 seafood stock mix
• 1 tex-mex sauce
• 700 ml water
• 180 gr long rice (grain)
• 60 gr parmesan cheese
• 34 gr olives (sliced)
• 30 gr green onion (chopped)
• 22 gr mushrooms (sliced)
• 30 ml chicken stock mix
• 16 ml salsa ketchup

Spicy Stir Fried Fish

• 4 mushrooms (dried)
• 475 ml peanut oil
• 210 gr whitefish fillets
• 34 gr bamboo shoots (drained)
• 30 ml tomato sauce
• 18 gr pepper flakes (red)
• 16 gr green onions (chopped)
• 16 ml soy sauce
• 14 gr sugar
• 16 ml rice wine

Spicy Winter Vegetable Chowder

• 4 turkey stock
• 1 onion
• 400 gr turnips
• 120 gr tomatoes (canned)
• 85 gr mushrooms
• 22 ml olive oil
• 3 gr cumin (ground)
• 1 gr chili powder
• 1 gr mint (dried)
• 1 gr fennel seeds

Spinach And Mushroom Lasagna

• 100 gr spinach
• 120 ml vegetable stock
• 60 gr mushrooms
• 40 gr cheddar cheese (grated)
• 28 gr margarine
• 5 gr margarine
• 5 ml soy sauce
• 1 gr marjoram
• 8 slices lasagna