Using ingredient onions
Spicy Chili Beans
- 2 onions (yellow)
 - 2 stalks celery
 - 2 garlic (cloves)
 - 1 green papper
 - 1,200 ml water
 - 525 gr dry kidney beans (red)
 - 240 ml low-sodium tomato sauce
 - 12 gr chili powder
 - 4 gr cumin (ground)
 - 1 gr pepper (crushed red)
 
Spicy Lentil
- 3 garlic (cloves)
 - 1 tbls
 - 1/2 lentils
 - 475 ml tomato juice
 - 180 ml water throw it all in a pot
 - 130 gr carrots (chopped)
 - 120 gr onions (chopped)
 - 50 gr celery leaves (chopped)
 - 26 gr celery (chopped)
 - 1 gr oregano (dried)
 
Spicy Lentil Stew
- 2 garlic (cloves)
 - 1 lentils
 - 1 berbere
 - 1 salt
 - 300 gr tomatoes
 - 200 gr green peas
 - 240 ml vegetable stock
 - 120 gr onions
 - 65 gr tomato paste
 - 50 gr ghee
 
Spicy Lentil Stew
- 2 garlic (cloves)
 - 1 lentils
 - 1 berbere
 - 300 gr tomatoes
 - 200 gr green peas
 - 240 ml vegetable stock
 - 120 gr onions
 - 65 gr tomato paste
 - 50 gr ghee
 - 7 gr sweet hungarian paprika
 
Spicy Mixed Vegetable Stew
- 2 garlic (cloves)
 - 1 berbere
 - 475 ml vegetable stock
 - 260 gr green beans
 - 160 gr tomatoes
 - 150 gr potatoes
 - 130 gr carrots
 - 120 gr onions (finely chopped)
 - 65 gr tomato paste
 - 50 gr ghee
 
Spicy Mixed Vegetable Stew
- 2 garlic (cloves)
 - 1 berbere
 - 475 ml vegetable stock
 - 260 gr green beans
 - 160 gr tomatoes
 - 150 gr potatoes
 - 130 gr carrots
 - 120 gr onions (finely chopped)
 - 65 gr tomato paste
 - 50 gr ghee
 
Spicy Pork And Black Bean Chili
- 5 garlic (cloves minced)
 - 3 green peppers (diced)
 - 2 onions
 - 1 salt
 - 500 gr black beans
 - 400 gr pork cubed (boneless lean)
 - 475 ml chicken stock
 - 30 ml wine vinegar (red)
 - 30 ml olive oil
 - 12 gr chili powder
 
Spicy Red Onion
- 3 poblano peppers
 - 2 onions (red)
 - 1 l clove garlic
 - 45 ml olive oil
 - 30 ml balsamic vinegar
 - 16 ml wine (white)
 - 8 gr scallions
 - 1 gr mint
 
Spicy Rice Casserole
- 2 onions
 - 2 green peppers
 - 2 beef bouillon (cubes)
 - 1 jalapeno pepper
 - 475 ml boiling water
 - 260 gr pork sausage
 - 2 gr cumin
 - 2 gr garlic powder
 - 1 package long (grain)
 
Spicy Tomato Sauce
- 5 garlic (cloves)
 - 1,200 gr tomatoes
 - 950 ml water
 - 240 gr onions
 - 190 gr tomato paste
 - 120 ml olive oil
 - 14 gr italian parsley
 - 8 gr pepper
 - 4 gr basil
 - 3 gr salt
 
Spicy Turkey Loaf
- 2 garlic (cloves)
 - 1 1/4 turkey (ground)
 - 1 egg
 - 1 salt
 - 90 gr onions
 - 14 gr butter
 - 14 gr bread crumbs (dried)
 - 8 gr basil
 - 7 gr parsley
 - 1 gr thyme leaves (dried)
 
Spicy Vegetable
- 3 garlic (cloves minced)
 - 1 beer
 - 1 bay leaf
 - 900 gr kidney beans see note
 - 525 gr tomatoes
 - 200 gr green bell peppers (chopped)
 - 150 gr celery (chopped)
 - 120 gr swiss cheese see note
 - 120 gr onions (chopped)
 - 90 gr cashews
 
Spicy White Chile
- 5 cans
 - 4 garlic (cloves)
 - 2 onions
 - 2 cans green chilies (chopped)
 - 1 tbs cooking oil
 - 2,800 ml saucepan
 - 550 gr cubed chicken (cooked)
 - 475 ml monterey jack cheese sour cream (shredded)
 - 4 gr cumin (ground)
 - 2 gr oregano (dried)
 
Spicy, Tomato
- 2 onions (chopped)
 - 2 garlic (cloves)
 - 1/2 chili pepper (hot)
 - 1,400 ml chicken stock
 - 750 gr parsnips in chunks
 - 750 gr turnips in chunks
 - 750 gr carrots in chunks
 - 325 gr mushrooms quartered
 - 170 gr tomato paste
 
Spinach Fondue
- 300 ml sour cream
 - 450 ml cream cheese
 - 110 ml water chestnuts
 - 30 gr onions
 - 14 gr spinach
 - 1 ml garlic oil
 - 1 gr salt
 - 1 ml pepper sauce (hot)
 
Spinach Quiche
- 2 eggs
 - 1/2 butter
 - 240 ml milk
 - 120 gr swiss cheese
 - 60 gr cottage cheese
 - 60 gr onions
 - 50 gr celery
 - 3 gr salt
 - 1 gr pepper
 - 1 gr nutmeg
 
Split Pea Soup
- 2 carrots (shredded)
 - 1 clove garlic (minced)
 - 375 gr split green peas
 - 150 gr potatoes (diced)
 - 120 gr onions (chopped)
 - 100 gr celery (diced)
 - 3 gr garlic powder
 - 1 ml worcestershire sauce
 - 1 gr celery seed
 
Split Pea Soup
- 1 carrots (shredded)
 - 1 clove garlic (minced)
 - 375 gr split green peas
 - 150 gr potatoes (diced)
 - 120 gr onions (chopped)
 - 100 gr celery (diced)
 - 3 gr garlic powder
 - 1 ml worcestershire sauce
 - 1 gr celery seed
 
Split Pea Soup
- 5 garlic
 - 2 onions
 - 2 celery stalks
 - 2 carrots
 - 1 bay leaf
 - 1/2 bacon
 - 1,900 ml water
 - 400 gr split peas
 - 45 gr butter
 - 8 gr salt
 
Split Pea Soup With Sorrel
- 2 onions
 - 2 celery stalks
 - 1 carrot
 - 1 ham hock
 - 1 lemon
 - 1,400 ml chicken stock
 - 300 gr dry split peas
 - 240 ml whipping cream
 - 160 gr ham (cooked)
 - 28 gr sweet butter
 
Split Pea Soup(Vegan)
- 4 garlic
 - 2 onions
 - 2 scallions
 - 1 potato
 - 190 gr split peas
 - 65 gr carrots
 - 16 ml soy sauce
 - 1 gr curry powder
 - 1 gr chili powder
 - 1 gr pepper (red)