Using ingredient orange juice

Chilled Beet Soup

• 3 beets
• 1/2 onion coarsely (yellow chopped)
• 475 ml water
• 280 gr vegetable
• 120 ml orange juice (fresh)
• 18 gr garlic (minced)
• 16 ml olive oil (light)
• 10 ml lemon juice (fresh)
• 3 gr dill (fresh)

Chilled Cantaloupe Soup

• 1 ripe cantaloupe
• 1 mint sprigs (fresh)
• 475 ml orange juice
• 30 ml lime juice
• 1 gr cinnamon

Chilled Couscous Salad With Mango

• 1 mango
• 1/2 fruits
• 1/4 cilantro
• 250 gr tofu
• 240 ml yogurt
• 100 gr chickpeas
• 85 gr couscous
• 40 gr raisins
• 30 ml orange juice
• 16 gr tahini

Chilled Orange

• 10 mint sprigs
• 950 ml vegetable broth
• 700 ml broth
• 475 ml orange juice
• 65 gr leeks
• 40 gr margarine
• 4 gr ginger
• 8 slices carrots
• 1 slice orange

Chilled Strawberry Soup

• 600 gr strawberries (fresh)
• 240 ml orange juice
• 240 ml buttermilk
• 100 gr sugar
• 5 gr instant tapioca
• 2 gr lemon rind (grated)
• 1 ml lemon juice
• 1 slice lime (thin sliced)

Choco-almond Confections

• 650 gr lemon (crushed)
• 150 gr blue diamond natural (chopped)
• 120 ml orange juice
• 100 gr granulated sugar
• 28 ml squares milk chocolate
• 32 gr curacao

Chocolate

• 4 eggs
• 3 weeks
• 3 additions
• 2 1/2 pecan (pieces)
• 1 at a time
• 1/4 dry ingredien mix in fruit mixture
• 1,800 gr angel food cake (pan)
• 450 gr bittersweet
• 425 gr dark brown sugar
• 375 gr all purpose flour

Chocolate

• 1 egg (white)
• 1 sheet
• 1/2 puff pastry (frozen)
• 300 gr confectioners sugar
• 45 gr semisweet chocolate (pieces)
• 4 ml orange juice
• 2 gr orange peel (grated)

Chocolate

• 7 cm
• 1 egg
• 350 gr semi-sweet chocolate chips
• 280 gr firmly packed brown sugar
• 220 gr all purpose flour
• 140 gr golden crisco shortening
• 100 gr icing sugar
• 30 ml orange juice
• 14 gr vanilla
• 12 ml orange juice

Chocolate

• 7 cm
• 1 egg
• 350 gr semi-sweet chocolate chips
• 280 gr firmly packed brown sugar
• 220 gr all purpose flour
• 140 gr golden crisco shortening
• 100 gr icing sugar
• 30 ml orange juice
• 14 gr vanilla
• 12 ml orange juice

Chocolate

• 13 by
• 12 rectangle
• 4 heart-shaped cutter dipped in flour
• 1 orange zest (freshly grated)
• 1 stick butter (unsalted)
• 1 in a double boiler
• 1/2 top side of cookie
• 190 gr fine-quality bittersweet chocolate
• 130 gr all purpose flour
• 26 gr confectioners sugar

Chocolate

• 2 orange zest (freshly grated)
• 1 egg
• 95 gr all purpose flour
• 65 gr confectioners sugar
• 65 gr butter (unsalted)
• 60 gr bittersweet chocolate
• 16 gr cornstarch
• 16 ml orange juice (fresh)
• 1 gr baking powder
• 1 gr vanilla

Chocolate & Orange Pistachio Cake

• 350 about
• 12 bundt (pan)
• 4 eggs
• 1 pistachio pudding
• 5/8 batter a greased (into)
• 3/8 batter
• 240 ml orange juice
• 150 gr powdered sugar
• 130 gr chocolate syrup
• 80 ml oil

Chocolate Cannoli Cake

• 3 orange-flavored liquer
• 1 basic no-fat cake batter
• 240 gr no-fat ricotta cheese
• 100 gr coarsely fruit (chopped dried)
• 65 gr confectioners sugar
• 45 gr semisweet chocolate chips
• 16 ml choclate sauce
• 5 ml orange juice
• 1 package nondairy whipping cream

Chocolate Chip Banana Bread

• 350 degree
• 4 greased
• 3 eggs
• 1/4 loaf pans
• 325 gr all purpose flour
• 300 gr mashed bananas
• 200 gr packed brown
• 160 gr chocolate chips
• 80 ml orange juice
• 80 ml vegetable oil

Chocolate Chip Nut Muffins

• 1 egg
• 290 gr wheat flour (whole)
• 180 ml skim milk
• 160 gr chocolate chips
• 150 gr sugar
• 120 ml orange juice
• 90 gr walnuts
• 9 gr baking powder
• 4 gr orange peel
• 2 gr salt

Chocolate Chip Orange Cake

• 8 1/2 loaf (pan)
• 6 real chochips
• 2 eggs
• 250 gr flour
• 120 ml orange juice
• 120 gr chocolate chips
• 100 gr sugar
• 75 gr butter
• 60 ml milk
• 60 gr walnuts (chopped)

Chocolate Fruit And Nut Cake

• 16 almond macaroons
• 8 springform with waxed paper (pan)
• 1/2 stick
• 1/2 chocolate mixture
• 250 gr bittersweet chocolate
• 130 gr pitted prunes
• 60 ml orange juice
• 60 gr almonds (sliced)
• 2 gr orange rind (grated)

Chocolate Orange Cake

• 9 round cake pans
• 6 ingredients in bowl
• 2 eggs
• 1 frosting
• 800 gr sifted icing sugar
• 400 gr granulated sugar
• 240 ml milk
• 240 ml boiling water
• 220 gr all purpose flour
• 120 ml crisco oil

Chocolate Orange Peel Cake

• 4 eggs
• 2,400 gr bundt (pan)
• 290 gr chocolate chips
• 240 ml sour cream
• 200 gr sugar
• 180 ml water
• 110 gr butter
• 120 ml vegetable oil
• 60 ml orange juice
• 60 ml coffee liqueur

Chocolate Orange Ribbon Cake

• 6 snickers
• 120 ml orange juice
• 45 ml milk
• 4 gr orange peel (grated)
• 1 package cake mix (yellow)
• 1 package frosting mix (fluffy white)

Chocolate Pecan Orange Balls

• 1 pecans
• 270 gr chocolate wafers
• 120 ml orange juice
• 80 ml honey
• 2 gr orange peel

Chocolate Pistachio Bundt Cake

• 4 eggs
• 1 pistachio instant pudding
• 5/8 greased bundt (into pan)
• 240 ml orange juice
• 200 gr chocolate syrup
• 120 ml oil
• 3 gr almond extract
• 1 package cake mix

Chocolate Pistachio Cake

• 4 eggs
• 200 gr chocolate syrup
• 120 ml orange juice
• 120 ml water
• 120 ml oil
• 1 package instant pistachio pudding

Chocolate Pistachio Orange

• 2 eggs
• 1 orange extract
• 375 gr all purpose flour
• 350 ml sour cream (light)
• 240 gr semi-sweet chocolate chips
• 150 gr sugar
• 100 gr powdered sugar
• 65 gr pistachio nuts
• 55 gr butter
• 12 ml orange juice