Using ingredient oregano

Chicken Venetian

• 3 chicken breast (skinless boneless halves)
• 1 clove garlic
• 60 ml soy sauce
• 30 ml wine vinegar (red)
• 1 ml vegetable oil
• 1 gr oregano

Chicken Veneto

• 1 chicken
• 1 flour for dredging
• 300 gr ripe tomatoes
• 120 ml dry wine (white)
• 60 ml olive oil
• 40 gr mushrooms (fresh)
• 30 ml balsamic vinegar
• 1 gr oregano (chopped fresh)
• 1 slice onion
• 1 slice stalk celery

Chicken With Feta And Tomatoes

• 2 garbanzo beans (cloves finely chopped)
• 1 onion (chopped)
• 400 gr tomato (drained)
• 350 ml milk
• 170 gr chicken breast without skin boned (halves)
• 120 gr long rice (grain)
• 90 gr feta cheese
• 65 gr black olives (sliced)
• 55 gr butter
• 55 gr paprika

Chicken With Mushroom Gravy

• 4 chicken legs
• 4 drain
• 240 ml water
• 60 ml lemon juice
• 30 ml olive oil
• 8 gr cornstarch
• 6 gr garlic powder
• 2 gr oregano
• 2 gr onion
• 2 gr parsley

Chicken With Wine And Herbs

• 1 frying chicken
• 240 ml dry wine (white)
• 1 gr oregano
• 1 gr garlic salt
• 1 gr salt
• 1 gr pepper
• 1 gr basil

Chicken Ya

• 4 garlic (cloves)
• 3 jalapeno
• 2 chicken breasts
• 3/4 if
• 120 gr onion
• 100 gr celery
• 60 ml wine (red)
• 40 ml water chestnuts
• 18 gr chili powder
• 16 ml szechwan chili sauce

Chicken& Broccoli With Linguine

• 10 sun tomatoes (dried)
• 10 linguine
• 1 black pepper (cubes freshly ground)
• 350 ml chicken broth
• 190 gr zucchini (sliced)
• 130 gr broccoli florets
• 60 ml cream (heavy)
• 60 gr dry vermouth
• 30 gr onion (chopped)
• 22 ml olive oil

Chicken-and-fruit Casserole

• 15 green olives
• 6 peppercorns
• 3 garlic (cloves)
• 2 bay leaves
• 1 1/2 in of cinnamon
• 1 clove (whole)
• 1,100 gr chicken parts
• 60 ml vinegar
• 60 ml dry sherry
• 60 ml vegetable oil

Chickpea & Escarole Soup

• 2 tabelspoons lemon juice
• 1 1/4 chickpeas (dried)
• 130 gr coarsely escarole (chopped)
• 120 gr onion (chopped)
• 100 gr chickpeas (cooked)
• 34 gr tomato paste
• 30 gr brown rice (uncooked)
• 8 gr garlic (minced)
• 4 gr thyme (dried)
• 2 gr oregano (dried)

Chickpea Soup

• 3 cans
• 2 beef boullion (cubes)
• 1 onion
• 240 ml water
• 2 gr oregano
• 1 gr pepper salt to (taste)
• some combine all ingredients in a saucepan

Chickpeas Italienne

• 2 garlic (cloves)
• 1 onion
• 300 gr chick peas (dried)
• 260 gr tomatoes (canned)
• 16 ml olive oil
• 3 gr parsley
• 2 gr oregano
• 1 gr basil
• 1 gr cinnamon
• 1 package tomato paste

Chiles In Walnut Sauce

• 10 skillet until beef is brown
• 8 pablano chiles
• 8 skillet until ho cook chiles
• 4 eggs
• 1 jalapeno chile
• 1 flour
• 1 information
• 1 clove garlic
• 1 apple
• 1/4 oil in an

Chiles Rellenos Sauce

• 2 garlic
• 1 onions
• 950 ml chicken broth
• 300 gr tomatoes (canned)
• 30 ml oil
• 5 gr oregano
• 3 gr salt
• 3 gr pepper

Chili

• 3 tamari
• 1 onion
• 1 onions (chopped)
• 1 cheese (wedges)
• 1 green chilis
• 1 zucchini
• 1 green pepper
• 260 gr tomatoes
• 150 gr corn
• 130 gr kidney beans

Chili Barbecued Beef

• 400 gr beef flank steak
• 60 ml balsamic vinegar
• 60 ml lime juice (fresh)
• 60 ml olive oil
• 30 ml molasses
• 12 gr oregano (chopped fresh)
• 8 gr cumin
• 8 gr garlic (minced)
• 6 gr chili powder
• 1 gr cinnamon

Chili Bean Salad

• 500 gr kidney beans (canned)
• 65 gr green bell peppers
• 60 ml nonfat yogurt
• 60 gr onions
• 3 gr chili powder
• 1 gr garlic powder
• 1 gr cumin (ground)
• 1 gr oregano

Chili Burgers

• 4 patties
• 4 hamburger buns (toasted)
• 3 from heat
• 3 scallions
• 1 ripe tomato
• 1 lemon
• 1/4 dice
• 450 gr beef (ground)
• 80 ml sour cream
• 65 gr pitted black olives

Chili Dog Rolls

• 1 tomato
• 1 tvp granules
• 1 onion
• 1 garlic clove
• 1/2 green pepper
• 500 gr flour
• 230 ml tomato sauce
• 85 gr mushrooms
• 18 gr yeast
• 16 ml olive oil

Chili Pepper Pizza

• 8 ripe
• 1 onion
• 1 garlic clove
• 160 ml warm water
• 130 gr all purpose flour
• 130 gr wheat flour (whole)
• 80 gr mozzarella cheese
• 45 ml olive oil
• 32 gr pepperoni stick
• 18 gr tomato paste

Chili Taco Salad

• 12 mini corn cobs
• 2 onions
• 1 monterey jack
• 600 gr kidney beans (red)
• 525 gr tomatoes
• 450 gr chick peas
• 300 gr tomatoes
• 270 gr chicken
• 240 ml sour cream
• 130 gr tortilla chips

Chili Verde

• 4 garlic (cloves minced)
• 3 jalapenos
• 1 onion coarsely (chopped)
• 1 green pepper coarsely (chopped)
• 1 green chilis (diced)
• 1 authors notes this is adapted from diana kennedy
• 1 traditionally
• 525 gr pork (lean)
• 120 ml beer (optional)
• 4 gr oregano

Chili With Beans

• 1,800 gr beef sirloin (lean)
• 550 gr chili meat
• 260 gr low-fat turkey sausage
• 120 gr onions
• 26 gr mexico (new)
• 16 ml vegetable oil
• 12 gr cumin (ground)
• 10 gr garlic powder
• 8 gr cayenne pepper (red)
• 5 gr louisiana

Chili With White Beans

• 1 bay leaf
• 1,400 ml water
• 1,400 gr beef (ground)
• 250 gr dry navy beans
• 34 gr garlic (minced)
• 14 gr paprika
• 8 gr chili powder
• 6 gr salt
• 5 gr brown sugar
• 2 gr oregano

Chili-Spicy Pork

• 40 milliliters garlic (minced)
• 14 1/2 cans
• 2 onions (chopped)
• 2 pepper
• 2 cans tomatoes
• 260 gr pork (ground)
• 180 ml water
• 100 gr celery (chopped)
• 8 gr sugar brown
• 3 gr chili powder