Using ingredient pimentos

Baked Shells With Mushroom Cream

• 1/4 pimentos (sliced)
• 350 ml milk divided
• 280 gr chicken (diced cooked)
• 200 gr peas defrosted (frozen)
• 120 ml chicken broth
• 60 gr parmesan cheese more for passing (grated plus)
• 40 gr mushrooms (canned sliced)
• 28 gr unseasoned bread crumbs
• 8 gr cornstarch

Black Bean Salad

• 15 cans
• 8 green onions
• 4 pimentos
• 3 tomatoes
• 2 jalapeno peppers
• 1 bell pepper
• 1 avocado
• 1 lime
• 550 gr corn
• 475 gr black beans

Cheese Chicken Lasagne

• 13 baking dish
• 1/2 following cottage cheese
• 1/2 green pepper
• 1/2 sauce
• 1/2 noodles in
• 280 gr chicken
• 230 gr mild cheddar cheese
• 220 gr cottage cheese
• 120 gr parmesan cheese (grated)
• 85 gr mushrooms

Chicken Spinach Casserole

• 6 chicken breast (halves)
• 1 accent
• 1 pimentos (canned)
• 475 ml sour cream
• 240 ml milk
• 240 ml water chestnuts (diced)
• 170 ml mushrooms with juice (canned)
• 170 gr cheddar cheese (shredded)
• 240 ml chicken stock
• 80 ml lemon juice

Chicken'n' Vegetable Casserole

• 10 peas (frozen)
• 1 onion (chopped)
• 1 instant mashed potatoes (envelope)
• 350 ml chicken broth
• 55 gr butter
• 34 gr pimentos (chopped)
• 34 gr green pepper (chopped)
• 32 gr all purpose flour
• 14 gr butter
• 1 gr seasoning salt

Chili Beef Tacos

• 25 pimento-stuffed green olives
• 20 taco shells
• 6 garlic (cloves)
• 4 seeded tomatoes (chopped)
• 2 jalapeno chilies
• 1 onion (chopped)
• 1/2 bunch romaine lettuce
• 1,100 gr stewing beef (cut into)
• 525 gr italian tomatoes (plum)
• 475 ml beef broth

Confetti Rice Salad

• 1 flavor rice pilaf
• 1/2 pimentos
• 1,900 ml water
• 120 ml vinegar
• 120 gr green onions
• 120 ml salad oil
• 100 gr sugar
• 1 package uncle bens brand chicken

Creole Tomato Bread Abm

• 8 ve juice
• 2 gluten
• 2 pimentos
• 1 egg
• 5/8 v
• 350 gr better for bread flour
• 80 gr tomato soup
• 45 gr mushrooms
• 34 gr bell pepper (red)
• 26 gr celery

Devilish Eggs

• 6 eggs (hard boiled)
• 1 pimentos
• 10 ml mayonnaise
• 10 ml poupon mustard
• 5 ml louisiana sauce (hot)
• 5 gr dill relish

Easy Cheesy Snack Bread

• 8 quick rise
• 2 tbls
• 2 italian seasoning
• 2 eggs
• 1 instant yeast
• 1 garlic clove
• 1/4 pimentos
• 575 gr all purpose flour
• 350 ml warm water (very)
• 230 gr cheddar cheese

Great Tuna Casserole

• 5 celery stalks
• 1 1/2 mayonaise
• 1 bell pepper (red)
• 1 onion
• 1 pimentos
• 180 ml good sherry wine
• 55 gr seasoned bread crumbs
• 1 package wide noodles
• 1 package albacore tuna
• 1 package cream of celery soup

Ham & Cheese Potato Skins

• 2 pimentos (whole)
• 1 basic potato skins recipe
• 1 parsley (chopped)
• 110 gr thinly ham (sliced)
• 60 gr monterey jack cheese shreds
• 32 gr peppers (roasted red)
• 5 gr dijon

Herbed Stuffed Eggs #2

• 12 eggs
• 60 gr garlic
• 60 ml dijon mustard
• 60 ml mayonnaise
• 34 gr scallions
• 18 gr pimentos

Lobster Stuffed W/crabmeat

• 20 mins
• 4 lobsters
• 2 pimentos (diced)
• 2 egg yolks well (beaten)
• 525 gr crabmeat
• 240 ml milk
• 55 gr butter
• 55 gr butter
• 34 gr green pepper (diced)
• 32 gr flour

Mini Rice Quiche

• 4 eggs divided
• 1/2 real bacon bits
• 1/4 pimentos (diced)
• 350 gr rice (cooked)
• 240 ml milk
• 190 gr swiss cheese divided (grated)
• 7 gr parsley (minced)
• 2 gr salt
• 2 gr cumin
• 1 ml pepper sauce (hot)

New Mexico Red Bean Chili

• 3 cans kidney beans (drained)
• 2 pimentos (canned)
• 1 onion (chopped)
• 1/2 mexico chile (new)
• 900 gr grnd (lean)
• 850 ml beef broth
• 7 gr oregano leaves
• 2 gr allspice (ground)
• 1 package tomatoes (whole)

Pasta Primavera No. 1

• 1 clove garlic
• 1 pimentos (sliced)
• 240 ml nonfat dry milk
• 110 gr pasta twists (uncooked)
• 65 gr zucchini (diced)
• 50 gr peas (frozen)
• 45 gr broccoli flowerettes
• 45 gr mushrooms (sliced)
• 30 gr onions (chopped)
• 28 gr fat free ham

Seafood Locicero

• 350 oven
• 12 mussels
• 12 shrimp
• 9 pie (pan)
• 8 clams
• 8 scallops
• 4 ripe kiwis
• 4 pasta pancakes
• 4 eggs
• 2 basiil (fresh)

Shrimp And Yellow Rice

• 2 garlic (cloves)
• 1 onion
• 1 green pepper
• 1 parsley
• 1/2 food coloring (yellow)
• 475 ml water
• 250 gr shrimp
• 120 gr rice
• 120 gr tomatoes
• 120 ml olive oil

Sweat Sauce

• 17 plums
• 17 apricots
• 16 habanero chiles
• 1 pimentos (canned)
• 400 gr sugar
• 325 gr jam (plum)
• 240 ml vinegar (white)

Tangy Roast Beef Pockets

• 17 3/8 biscuit dough
• 4 pimentos (sliced)
• 425 gr deli-style roast beef (chopped)
• 230 ml low fat cream cheese
• 60 ml honey
• 60 gr prepared horseradish
• 60 ml dijon mustard