Using ingredient ricotta cheese
Italian Love Cake
- 4 eggs
- 475 gr ricotta cheese
- 240 ml milk
- 230 ml whipping cream
- 200 gr sugar
- 4 gr vanilla
- 1 package fudge marble cake mix
- 1 package instant chocolate pudding
Italian Pound Cake
- 5 eggs
- 1 frosting
- 325 gr sugar
- 250 gr cake flour
- 230 gr semi-sweet chocolate bits
- 220 gr butter
- 160 gr ricotta cheese
- 120 gr strong brewed coffee
- 85 gr butter (unsalted)
- 34 gr sugar
Italian Spinach Ricotta Quiche
- 9 pie shell
- 2 eggs
- 1 unbaked
- 220 gr ricotta cheese
- 95 gr onion (minced)
- 20 gr parmesan cheese (grated)
- 14 gr butter
- 1 gr salt
- 1 gr pepper
- 1 gr nutmeg
Italian Strawberry Dessert Crepes
- 2 eggs (plus)
- 2 extra egg yolks
- 475 ml milk
- 300 gr strawberries (fresh)
- 190 gr sifted flour
- 160 gr ricotta cheese
- 50 gr granulated sugar
- 28 gr butter
- 14 gr granulated sugar
- 4 gr vanilla extract
Java Cheesecake
- 4 egg whites
- 2 egg yolks (beaten)
- 1 zwieback (finely crushed)
- 1 gelatin (envelope unflavored)
- 240 ml skim milk
- 40 gr ricotta cheese
- 28 gr butter
- 26 gr sugar
- 16 ml honey
- 10 gr instant coffee crystals
Joe's Lasagna
- 33 1/2 cans
- 2 tomatoes
- 2 tomato paste
- 1 garlic
- 1 egg
- 475 ml water
- 450 gr beef
- 260 gr sausage
- 240 gr ricotta cheese
- 110 gr lasagna noodles
Lasagna
- 8 sausage
- 2 onions
- 1 garlic clove
- 1 lasagna noodle
- 450 ml tomato sauce
- 425 gr mozzarella cheese
- 240 gr ricotta cheese
- 80 gr parmesan cheese
- 60 ml olive oil
- 5 gr parmesan cheese
Lasagna Deliciousa
- 2 garlic (cloves)
- 1 egg
- 900 ml creamette lasagna (uncooked)
- 900 gr beef (ground)
- 525 gr tomato paste
- 450 gr mozzarella cheese (shredded)
- 260 gr bulk italian sausage
- 220 gr ricotta cheese
- 140 gr pitted ripe olives
- 120 gr onion
Lasagna Maria
- 1 egg
- 325 gr mozzarella cheese
- 260 gr mild pork sausage
- 180 gr ricotta cheese
- 20 gr parmesan cheese (grated)
- 20 gr mushrooms (sliced)
- 4 gr oregano (dried whole)
- 2 gr parsley flakes (dried)
- 1 package lasagna noodles
- 1 package pepperoni
Lasagna Of Greens And Lemon
- 2 garlic (cloves)
- 1 lemon salt pepper (freshly ground)
- 1 lemon pasta (fresh)
- 240 gr ricotta cheese
- 230 gr tomato puree
- 110 gr mozzarella
- 80 gr brown mushrooms
- 60 gr goat cheese (fresh)
- some swiss chard
- some mustard greens
Lasagna Primavera
- 12 spinach lasagna noodles
- 4 garlic (cloves)
- 1 pepper (red)
- 1 green pepper
- 1 eggplant
- 1 egg
- 475 ml tomato sauce
- 300 gr tomatoes (diced)
- 270 gr tomato paste
- 250 gr ricotta cheese
Lasagne With Turkey And Fresh Tomato Sauce
- 750 gr ripe tomatoes (plum)
- 650 gr tomatoes (canned crushed)
- 550 gr turkey meat (freshly ground)
- 525 ml water (hot)
- 250 gr ricotta cheese
- 120 ml dry wine (red)
- 45 ml olive oil
- 40 gr parmesan cheese (grated)
- 28 gr melted butter
- 18 gr garlic (finely chopped)
Lasagne*
- 3 eggs
- 950 ml spaghetti sauce
- 700 gr beef (ground)
- 475 gr ricotta cheese
- 220 gr mozzarella cheese (grated)
- 110 gr lasagne noodles
- 40 gr parmesan cheese (grated)
- 2 gr parsley
- 1 gr cinnamon
- 1 gr nutmeg
Lawry's Mexican Lasagne
- 9 corn tortillas
- 2 cans tomato sauce
- 2 eggs
- 700 gr beef (ground)
- 160 gr tomatoes (diced fresh)
- 150 gr jack cheese (shredded)
- 120 gr ricotta cheese
- 110 gr green chilies (diced)
- 36 gr taco seasoning mix
- 3 gr seasoned salt
Lazy-day Overnight Lasagna
- 1 egg
- 950 ml spaghetti sauce prepared
- 500 gr ricotta cheese
- 475 gr mozzarella cheese
- 260 gr italian sausage
- 240 ml water
- 55 gr lasagna noodles (uncooked)
- 18 gr chives (fresh chopped)
- 10 gr parmesan cheese (grated)
- 1 gr oregano leaves (dried)
Lemon Verbena Ricotta Pancakes
- 2 eggs (separated)
- 1 lemon verbena (finely minced)
- 80 gr ricotta cheese
- 60 ml low-fat milk
- 45 gr all purpose flour
- 10 ml vegetable oil
- 8 gr sugar
- 6 gr julienne lemon rind (chopped)
- 1 gr baking powder
- 1 gr salt
Light Chicken Quiche
- 3 sheets phyllo dough
- 2 egg whites
- 190 gr asparagus
- 120 ml evaporated skim milk
- 120 gr egg beaters
- 100 gr chicken
- 60 gr ricotta cheese
- 30 gr swiss cheese (grated)
- 20 gr parmesan cheese (grated)
- 16 gr flour
Light Vegetable Lasagne
- 12 lasagne noodles
- 8 squash
- 2 eggs
- 1 directions
- 1 he oven
- 450 gr cottage cheese low fat thyme sprigs (fresh)
- 425 gr ricotta cheese
- 230 gr zucchini quartered
- 220 gr cheese
- 170 gr broccoli flowerets (cut into)
Light& Easy Lasagna
- 13 by
- 9 baking dish with
- 3 garlic (cloves)
- 3 onions
- 2 more times
- 1/2 sauce
- 3/8 ricotta cheese
- 3/8 mozzarella
- 1/4 parmesan cheese
- 1,000 gr italian-style tomatoes (plum)
Lisas' Italian Meat Loaf
- 2 eggs
- 1 onion (finely chopped)
- 1 clove garlic (finely minced)
- 700 gr beef (lean ground)
- 120 gr ricotta cheese
- 120 ml tomato sauce
- 75 gr corn flake crumbs
- 60 ml evaporated milk
- 40 gr parmesan cheese
- 16 ml worcestershire sauce
Low-fat Corn Lasagna
- 9 lasagna noodles
- 1 egg
- 800 ml prego sauce
- 240 ml water
- 220 gr ricotta cheese
- 180 gr corn
- 110 gr mozzarella cheese
- 55 gr cheese
- 3 gr salt
- 2 gr oregano leaves
Luigi's Lasagna Al Forno
- 1 container
- 1/2 onion
- 475 ml milk
- 220 gr ricotta cheese
- 120 ml wine for the bechamel (red)
- 80 gr lasagna noodles
- 70 gr mozzarella
- 60 ml olive oil
- 34 gr butter (unsalted)
- 32 gr all purpose flour
Mama Leone's Cheesecake
- 4 egg whites
- 2 eggs well (whole beaten)
- 1 egg
- 1 filling
- 1/2 lemon
- 240 gr ricotta cheese
- 190 gr pineapple (crushed drained)
- 150 gr sugar
- 230 ml cream cheese
- 85 gr butter