Using ingredient salt
Spicy Sichuan Noodles
- 240 ml peanut oil
- 240 ml chicken stock
- 130 gr pork (ground)
- 80 gr chinese egg noodles (thin)
- 45 ml dark soy sauce
- 40 gr scallions (finely chopped)
- 30 gr ginger (finely chopped)
- 28 gr sesame paste
- 30 ml chili oil
- 26 gr garlic (finely chopped)
Spicy Sichuan Noodles
- 240 ml peanut oil
- 240 ml chicken stock
- 130 gr pork (ground)
- 80 gr chinese egg noodles (thin)
- 45 ml dark soy sauce
- 40 gr scallions (finely chopped)
- 30 gr ginger (finely chopped)
- 28 gr sesame paste
- 30 ml chili oil
- 26 gr garlic (finely chopped)
Spicy Somen With Steak Strips, Chilies And Mi
- 6 somen
- 4 green onions
- 4 main-course (servings)
- 4 garlic (cloves)
- 3 by
- 2 serrano chilies
- 2 limes
- 1 onion
- 1 juice
- 3,800 ml water
Spicy Southwestern Pasta
- 3 garlic (cloves)
- 1 onion
- 450 ml enchilada sauce (red)
- 450 gr beans
- 450 gr corn
- 400 gr cans of tomatoe
- 200 gr pasta of your choice
- 6 gr chili powerd
- 4 gr oregano
- 3 gr cumin
Spicy Spritz Cookies
- 1 1/2 margarine
- 1 egg (white)
- 220 gr unbleached flour
- 100 gr granulated sugar
- 4 gr vanilla
- 3 gr cinnamon
- 2 gr ginger
- 1 gr nutmeg
- 1 gr allspice
- 1 gr salt
Spicy Stewed Cauliflower & Potatoes
- 2 potatoes
- 1 onion
- 1 cauliflower
- 1 dry chili (red)
- 60 ml lemon juice
- 60 ml vegetable oil
- 3 gr salt
- 2 gr cayenne
- 1 gr turmeric
- 1 slice green chili
Spicy Stir Fried Fish
- 4 mushrooms (dried)
- 475 ml peanut oil
- 210 gr whitefish fillets
- 34 gr bamboo shoots (drained)
- 30 ml tomato sauce
- 18 gr pepper flakes (red)
- 16 gr green onions (chopped)
- 16 ml soy sauce
- 14 gr sugar
- 16 ml rice wine
Spicy Szechuan Tofu
- 1 garlic clove
- 1 szechuan bean paste (hot)
- 1 tamari
- 1/2 stock
- 700 gr soft tofu
- 30 ml water
- 30 ml oil
- 26 gr scallions (chopped)
- 5 gr ginger (minced fresh)
- 4 gr cornstarch dissolved in
Spicy Thai Meatballs With Crispy Noodles
- 12 skillet over high heat
- 1 egg
- 1 balls
- 2,800 ml saucepan to depth
- 260 gr pork (ground)
- 110 gr style peanut butter (chunk)
- 100 gr dry peanuts (roasted)
- 30 ml oil
- 26 gr cellophane noodles
- 7 gr cilantro (chopped fresh)
Spicy Tomato Sauce
- 5 garlic (cloves)
- 1,200 gr tomatoes
- 950 ml water
- 240 gr onions
- 190 gr tomato paste
- 120 ml olive oil
- 14 gr italian parsley
- 8 gr pepper
- 4 gr basil
- 3 gr salt
Spicy Turkey Loaf
- 2 garlic (cloves)
- 1 1/4 turkey (ground)
- 1 egg
- 1 salt
- 90 gr onions
- 14 gr butter
- 14 gr bread crumbs (dried)
- 8 gr basil
- 7 gr parsley
- 1 gr thyme leaves (dried)
Spicy Vegetable
- 3 garlic (cloves minced)
- 1 beer
- 1 bay leaf
- 900 gr kidney beans see note
- 525 gr tomatoes
- 200 gr green bell peppers (chopped)
- 150 gr celery (chopped)
- 120 gr swiss cheese see note
- 120 gr onions (chopped)
- 90 gr cashews
Spiked Eggnog
- 12 eggs
- 1,400 ml cream (heavy)
- 240 ml cognac
- 240 ml bourbon whiskey
- 200 gr sugar
- 1 gr salt
- 1 gr nutmeg
Spinach
- 1 salt
- 1 pepper
- 1 clove garlic
- 1 ham
- 120 gr spinach
- 85 gr butter
- 85 gr seeded raisins
- 70 gr pine nuts
- 1 gr nutmeg
Spinach & Feta Bread Abm
- 1 eggs
- 375 gr bread flour
- 120 ml water
- 80 gr feta cheese
- 40 gr wheat bran
- 45 ml oil
- 24 gr spinach
- 20 gr sugar
- 4 gr salt
- 3 gr nutmeg
Spinach & Lentil Soup
- 2 potatoes
- 1 1/2 lentils
- 1 onion
- 1 garlic clove
- 2,400 ml water
- 60 ml lemon juice
- 60 ml olive oil
- 38 gr spinach
- 8 gr salt
- 2 gr coriander
Spinach & Lentil Soup
- 2 garlic (cloves)
- 60 gr spinach
- 45 ml olive oil
- 28 gr lentils
- 1 gr cumin powder
- 1 gr salt
- 1 gr black pepper
- some green onions
Spinach And Cheese Pie
- 20 by
- 15 rectangle
- 13 metal baking (pan)
- 3 garlic (cloves)
- 1 1/2 times larger than the other
- 1 day
- 1 pepper (freshly ground)
- 575 gr unbleached all-purpose flour
- 575 gr flour in mound on work surface
- 350 ml warm water
Spinach Cheese & Tomato Lasagna
- 4 eggs
- 4 garlic (cloves)
- 3 bunches spinach
- 2 ricotta
- 2 onion
- 750 gr tomatoes
- 250 gr unbleached all-purpose flour
- 240 ml milk
- 110 gr mozzarella cheese
- 120 ml wine (red)
Spinach Cheese Casserole In Puff Pastry
- 8 baking dish (square)
- 4 eggs
- 240 gr feta cheese
- 140 gr puff pastry
- 120 gr cottage
- 38 gr spinach
- 34 gr scallions
- 20 gr parmesan
- 9 gr butter
- 1 gr salt
Spinach Cooked In A Bihari Style
- 2 cilantro (very finely minced)
- 1 garlic clove
- 90 gr spinach (fresh)
- 30 ml mustard oil
- 2 gr ginger (freshly grated)
- 2 gr green chili (minced fresh hot)
- 1 gr salt
Spinach Crepes
- 1 egg
- 10 ml milk
- 6 gr onion (minced)
- 5 gr butter
- 3 gr flour
- 1 gr salt
- 1 gr nutmeg
- 2 packages spinach (frozen)
Spinach Dumplings
- 1 egg
- 110 gr soft bread crumbs
- 32 gr spinach (chopped cooked)
- 28 gr butter melted
- 2 gr parsley (minced)
- 1 gr salt
Spinach Fondue
- 300 ml sour cream
- 450 ml cream cheese
- 110 ml water chestnuts
- 30 gr onions
- 14 gr spinach
- 1 ml garlic oil
- 1 gr salt
- 1 ml pepper sauce (hot)