Using ingredient tomato sauce
Zesty Meatball Sandwiches
- 8 hoagie type sandwich rolls
- 2 garlic
- 1 turkey
- 1 olives
- 1 mozzarella cheese
- 1 egg
- 1/2 italian seasoning
- 450 gr beef
- 450 ml tomato sauce
- 55 gr bread crumbs
Zesty Sloppy Joes
- 20 hamburger buns
- 3 worcestershire
- 2 cans tomato soup
- 1,800 gr beef (ground)
- 425 gr ca (thick)
- 230 ml tomato sauce
- 170 gr brown sugar pack
- 140 gr green pepper fine (chop)
- 120 gr onion (chop)
- 60 ml ketchup
"capitol Punishment" Chili
- 10 garlic (cloves)
- 2 onions
- 1 mole
- 2,300 gr extra chuck (lean)
- 700 ml old milwaukee beer
- 525 gr extra pork (lean)
- 475 ml water
- 230 ml tomato sauce
- 120 ml wesson oil
- 75 gr chili powder
"los Venganza Del Almo" Chili
- 10 garlic (cloves)
- 4 onions
- 1 mole
- 2,700 gr rump (ground)
- 1,000 ml old milwaukee beer
- 900 gr chuck beef
- 850 gr pork
- 230 ml tomato sauce
- 120 ml wesson oil
- 95 gr gebhardts chili powder
"the Postman" Italian Fish Soup
- 1 onion (yellow peeled)
- 1,400 ml fish stock
- 500 gr total of clams
- 240 ml tomato sauce
- 210 gr fillet of fish (white)
- 240 ml dry wine (white)
- 120 ml olive oil
- 100 gr celery (chopped)
- 85 gr mushrooms (fresh sliced)
- 3 slices leeks
1981 World Champ Butterfield Stageline Chili
- 7 green chiles (whole minced)
- 4 onions
- 2 beef bouillon (cubes)
- 1 1/2 garlic (cloves minced)
- 1 tequila
- 4,500 gr beef brisket (lean)
- 525 gr pork (ground)
- 425 ml tomato sauce
- 300 gr tomatoes chopp (whole finely)
- 60 ml oil
291073-- Ziti Casserole
- 1 egg
- 1,400 ml tomato sauce
- 240 gr container ricotta cheese
- 55 gr mozzarella cheese
- 40 gr parmesan cheese (grated)
- 2 gr salt
- 1 gr pepper
A.j.foyt's 500
- 5 garlic (cloves)
- 3 jalapeno pepper
- 2 onions
- 1,400 gr stewing beef
- 350 ml water
- 260 gr chorizo
- 45 ml olive oil
- 26 gr chili powder
- 3 gr salt
- 1 gr cayenne
Acapulco Rice
- 450 ml tomato sauce
- 180 gr rice
- 120 ml water
- 55 gr cheddar cheese (shredded)
- 18 gr tortilla chips (crushed)
- 8 gr chili powder
Alamo Chili
- 2 garlic (cloves)
- 2 jalapeno chilis
- 1 onion
- 550 gr stew meat
- 475 gr pinto beans
- 18 gr chili powder
- 1 package tomato sauce
Albondegas
- 20 beef consomme
- 4 potatoes (cut into)
- 4 carrots (halved lengthwise)
- 2 stalks celery (cut into)
- 475 ml water
- 230 ml tomato sauce
- 2 slices green onions (sliced)
Albondigas En Salsa Chipotle [meatballs In Chipotle Sauce]
- 6 flour tortillas
- 2 garlic (cloves)
- 2 chipotles
- 1 cilantro
- 1 egg
- 1 onion
- 240 ml tomato sauce
- 230 gr beef
- 130 gr pork
- 120 ml beef broth
Andouille Smoked Sausage In Red Gravy
- 900 gr pork
- 400 gr andouille smoked sausage
- 350 gr onions
- 240 gr onions on top
- 120 gr green onion tops (chopped)
- 110 gr celery (chopped)
- 180 ml stock
- 65 gr green peppers (chopped)
- 50 gr butter (unsalted)
- 40 ml tomato sauce
Arjay's Sand Springs Chili
- 1 d rosemary
- 1 d saffron
- 1 cinnamon stick
- 1 d thyme
- 1 bay leaf
- 1 d curry
- 1 d dill weed
- 3/8 tumeric (ground)
- 3/8 caramon (ground)
- 1/4 cubs
Arroz Con Pollo
- 4 tomato sauce (dried)
- 1 chicken bouillion cube
- 1 pot
- 700 ml water
- 200 gr freeze peas (dried)
- 120 gr rice
- 1 gr saffron threads
- 1 package freeze chicken (dried)
Arroz Con Pollo
- 4 tomato sauce (dried)
- 1 chicken bouillion cube
- 1 pot
- 700 ml water
- 475 ml water to rice
- 350 ml more water
- 240 ml water in
- 200 gr freeze peas (dried)
- 120 gr rice
- 1 gr saffron threads
Aushok-spinach Filled Pasta
- 2 bunches spinach (fresh)
- 2 onion (yellow)
- 1 bunch green onions
- 1/2 bunch cilantro (chopped)
- 1/2 recipe for above
- 900 ml tomato sauce
- 700 ml water
- 450 gr beef (lean ground)
- 350 ml water
- 240 ml yogurt (plain)
Baked Bean Cassoulet
- 1 onion (chopped)
- 1,400 ml water
- 425 ml tomato sauce
- 190 gr smoked sausage links (cut into)
- 60 ml molasses
- 16 ml worcestershire sauce
- 3 gr salt
- 1 ml dry mustard
- 1 gr pepper
Baked Chicken Cacciatora
- 4 garlic (cloves minced)
- 800 gr chicken up (cut)
- 230 ml tomato sauce
- 120 ml dry wine (red)
- 80 gr mushrooms (sliced)
- 65 gr flour
- 60 ml vegetable oil
- 20 gr parmesan cheese (grated)
- 1 gr oregano (dried)
- 1 gr salt
Baked Gefilte Fish
- 671 potassium
- 606 cholesterol
- 325 degree oven
- 189 carbohydrates
- 20 fat
- 12 balls
- 9 protein
- 8 sodium
- 6 one (serving)
- 2 fish balls
Baked Spinach
- 3 garlic (cloves minced)
- 600 ml tomato sauce
- 200 gr pasta shells
- 120 ml soy milk
- 60 gr spinach (chopped)
- 28 gr bread crumbs
- 2 gr basil
Baked Stuffed Soft Shell Crabs
- 12 of cheese (wedges)
- 6 soft shell crabs
- 1 egg (beaten)
- 230 ml tomato sauce
- 55 gr bread crumbs
Basic Spanish Rice
- 4 tomatoes quartered
- 1 onion (chopped)
- 1/2 green pepper (diced)
- 525 ml water
- 160 gr tomatoes (chopped)
- 120 gr brown rice
- 120 ml tomato sauce (canned)
- 14 gr parsley (chopped fresh)
- 5 ml molasses
- 6 gr garlic paste
Beau's Sweet
- 20 chicken wings
- 4 garlic (cloves)
- 2 orange marmalade
- 210 ml tomato sauce
- 120 ml water
- 10 ml pepper vinegar
- 10 gr ginger
- 10 ml fermented chili sauce
- 8 gr msg
- 5 ml honey