Using ingredient tomatoes
Plaza Iii Steak Soup
- 1,900 ml water (hot)
- 900 gr beef (lean ground)
- 525 gr tomatoes (canned diced)
- 500 gr mixed vegetables (frozen)
- 130 gr carrots (diced)
- 120 gr onions (chopped)
- 110 gr butter
- 100 gr celery (sliced)
- 65 gr all purpose flour
- 30 ml beef bouillon granules
Poblano And Smoked Chicken Chowder With Hominy
- 3 poblano chilesgt
- 2 tomatillos husked
- 1 kosher salt
- 3/4 hominy (white canned drained)
- 1,400 ml rich chicken stock
- 475 ml fruity wine see note (white)
- 230 gr tomatoes
- 230 gr onionsgt (yellow)
- 130 gr smoked chicken
- 30 ml olive oil
Poisson A La Provencale
- 3 garlic (cloves)
- 2 onions
- 1 fennel sprig
- 1 bay leaf
- 1 butter stick
- 600 gr tomatoes (fresh)
- 425 gr fish fillets
- 110 gr mushrooms (fresh)
- 60 ml cognac
- 30 ml olive oil
Pollo En Salsa De Mani
- 6 chicken breasts
- 4 tomatoes
- 4 garlic (cloves)
- 1 onion
- 230 gr peanut butter
- 12 gr tomato paste
- 2 gr coriander (fresh)
- 1 slice sweet pepper (red)
Polly's Fiesta Quiche
- 5 eggs
- 1 unbaked pie crust
- 3/8 chiles (canned)
- 475 ml whipping cream
- 50 gr tomatoes
- 40 gr onion
- 22 gr jack cheese
- 20 gr cheddar cheese
- 18 gr salt
- 1 gr nutmeg
Pork Chops With White Beans
- 6 mild stock
- 4 pork chops
- 3 bay leaves
- 1 salt and pepper
- 800 gr dry beans soaked overnight (white)
- 160 gr tomatoes (chopped)
- 120 gr onion (chopped)
- 65 gr green pepper (chopped)
- 50 gr celery (chopped)
- 30 ml olive oil
Portugese Red Bean Soup
- 4 celery stalks
- 4 tomatoes
- 2 chorizo sausage
- 1 carrot
- 1 onion
- 1 potato
- 1,900 ml chicken stock
- 250 gr kidney beans
- 55 gr butter
- 55 ml olive oil
Portugese Red Bean Soup
- 4 celery stalks
- 4 tomatoes
- 2 chorizo sausage
- 1 carrot
- 1 onion
- 1 potato
- 1,900 ml chicken stock
- 250 gr kidney beans
- 55 gr butter
- 55 ml olive oil
Portuguese Sopas
- 4 mint
- 2 onions
- 2 tomatoes
- 2 french bread
- 1 tomato sauce
- 1 bay leaf
- 1 cabbage head
- 3,800 ml water
- 2,300 gr chuck roast
- 475 ml wine (red)
Poule D'eau Jambalaya
- 6 celery stalks
- 6 bay leaves
- 3 bell peppers
- 3 parsley
- 2 rabbit
- 1 garlic head
- 1 shallots
- 1 salt
- 1/2 worcestershire sauce
- 700 gr onions
Prassa Me Domata
- 2 bunches leeks
- 1 onion
- 1 celery stalk
- 1 bunch parsley
- 250 gr tomatoes (canned)
- 240 ml stock
- 30 ml lemon juice
- 26 gr butter
- 1 gr thyme (dried)
President Eisenhower's Old
- 2 tomatoes (fresh)
- 1 bunch carrots
- 1 assorted spices in a cloth bag
- 1 in a pot combine meat
- 1,200 ml beef stock
- 900 gr stewing beef
- 290 gr irish potatoes
- 170 gr onions
Prize Winning Ham And Lentil Soup
- 1 1/4 lentils (dried)
- 1 meaty ham bone
- 1,400 ml water
- 190 gr bulk pork sausage
- 30 gr green onions (chopped)
- 3 gr parsley (chopped fresh)
- 2 gr garlic powder
- 1 gr salt
- 1 gr oregano (dried)
- 1 gr pepper
Profrontation's Chili Con Carne
- 4 garlic (cloves)
- 3 bacon fat
- 3 onions
- 3 bay leaves
- 1,400 gr beef (ground)
- 270 gr black olives
- 34 gr chili powder
- 22 gr brown sugar
- 16 ml wine vinegar (red)
- 8 gr flour
Provencal Chicken Breasts With Rosemary Orzo
- 4 leeks
- 3 chicken (whole boneless)
- 2 garlic (cloves)
- 1 orange zest (freshly grated)
- 600 gr tomatoes (whole)
- 475 ml chicken broth
- 230 gr orzo
- 140 gr nicoise (drained)
- 120 ml dry wine (white)
- 75 ml olive oil
Puree Of Tomato Soup
- 1 onion
- 2,800 ml stock pot over low hea the onions (heavy)
- 600 gr tomatoes (plum)
- 240 ml dry wine (white)
- 60 ml virgin olive oil
- 24 gr herbs (chopped fresh)
- 4 gr garlic (minced)
- some pepper
- some heat the olive oil in
Pureed Black Bean Soup
- 6 bay leaves
- 4 garlic (cloves diced)
- 2 carrots (grated)
- 1/2 onion (diced)
- 7,600 ml chicken broth
- 800 gr black beans soaked overnight
- 20 gr tomatoes (diced)
- 18 gr cilantro (fresh chopped)
- some sour cream
Quick Bouillabaisse
- 12 clams
- 1 garlic
- 1 lobster tail
- 350 gr tomatoes
- 210 gr flounder fillets
- 210 gr cod fillets
- 120 ml wine (white)
- 60 gr onion
- 55 gr butter
- 45 gr leeks
Quick Turkey & Sausage Paella
- 2 chilies
- 1 turkey
- 1 onion
- 1 bell pepper
- 1 bay leaf
- 1 salt
- 425 ml chicken stock
- 190 gr chorizo
- 180 gr rice
- 150 gr tomatoes
Quick Veggie Chili Con Queso
- 2 onions
- 2 zucchini
- 1 cilantro
- 950 gr kidney beans (red)
- 525 gr tomatoes
- 475 gr garbonzo beans
- 425 gr pinto beans
- 190 gr tomato paste
- 190 gr monterey jack cheese
- 70 gr chilies