Using ingredient vegetable oil

Skillet Pasta With Shrimp Scallops & Vegetables

• 2 bell pepper (yellow)
• 1 green bell pepper
• 130 gr bay scallops
• 90 gr bay shrimp
• 80 ml cream (heavy)
• 16 ml vegetable oil
• 3 gr parsley (finely chopped)
• 1 gr salt
• 1 gr cayenne
• 3 slices zucchini

Skillet Pasta With Shrimp Scallops& Vegetables

• 2 bell pepper (yellow)
• 1 green bell pepper
• 1 d of cayenne
• 130 gr bay scallops
• 90 gr bay shrimp
• 80 ml cream (heavy)
• 16 ml vegetable oil
• 3 gr parsley (finely chopped)
• 1 gr salt
• 3 slices zucchini

Smothered Noodles

• 1 3/4 gwit dio (fresh)
• 180 ml vegetable oil
• 140 gr rice vermicelli
• 85 gr broccoli
• 60 ml water
• 45 ml chinese soy sauce (thick)
• 24 gr cornstarch dissolved in
• 16 ml soy sauce
• 14 gr sugar
• 8 gr salty brown bean paste

Snacks-to-go: Orange Banana Muffins

• 1 egg
• 3/8 natural bran
• 250 gr wheat flour (whole)
• 150 gr banana
• 120 ml orange juice concentrate
• 60 ml milk
• 55 gr packed brown sugar
• 60 ml vegetable oil
• 5 gr baking powder
• 5 gr baking soda

Snook's Bayside Club Strawberry Bread

• 4 eggs
• 1 1/4 class
• 1 px
• 1/8 em (solid)
• 400 gr sugar
• 300 ml vegetable oil
• 8 gr cinnamon
• 5 gr baking soda
• 3 gr salt

Snowdrop Cookies

• 4 unsweetened chocolate
• 4 egg
• 400 gr sugar
• 250 gr flour
• 200 gr powdered sugar
• 120 ml vegetable oil
• 9 gr vanilla
• 9 gr baking powder
• 1 gr salt

Soft Breadsticks

• 115 degree
• 1 egg (white)
• 400 gr all purpose flour
• 240 ml warm water
• 30 ml water (cold)
• 30 ml vegetable oil
• 14 gr sugar
• 3 gr salt
• 2 gr rosemary (dried)
• 2 gr oregano leaves (dried)

Soup: French Onion Soup

• 1/4 stick
• 1,400 ml chicken stock
• 800 gr onions
• 475 ml dry wine
• 120 gr gruyere cheese
• 60 ml vegetable oil
• 12 1/2 slices french bread baguette (thick)

Soup: French Onion Soup

• 1/4 stick
• 1,400 ml chicken stock
• 800 gr onions
• 475 ml dry wine
• 120 gr gruyere cheese
• 60 ml vegetable oil
• 12 1/2 slices french bread baguette (thick)

Sourdough Chiffon Cake

• 4 egg yolks
• 4 egg whites
• 1/2 sourdough starter
• 170 gr all purpose flour
• 150 gr sugar
• 60 ml water
• 60 ml vegetable oil
• 16 ml lemon juice (fresh)
• 7 gr baking powder
• 2 gr vanilla

Sourdough Chocolate Cake

• 1/2 sourdough starter
• 400 gr sugar
• 240 ml milk
• 190 gr all purpose flour
• 180 gr coffee (cold)
• 120 ml vegetable oil
• 65 gr powdered cocoa
• 9 gr baking powder
• 9 gr baking soda
• 4 gr vanilla

Sourdough Whole Wheat Bread With Cheddar Cheese

• 2 1/2 sourdough starter
• 290 gr bread flour
• 210 gr wheat flour (whole)
• 200 ml water
• 140 gr cheddar cheese (grated)
• 110 gr wheat bran
• 38 ml vegetable oil
• 28 gr brown sugar
• 14 gr dry yeast (active)
• 7 gr salt

South American Pork And Corn Pie

• 9 ovenproof skillet
• 1 onion (yellow)
• 1 tbl all-purpose flour
• 1 egg
• 475 gr flameproof casserole
• 240 ml milk
• 240 ml chicken broth
• 140 gr cubed pork (cooked)
• 80 gr cornmeal
• 60 ml vegetable oil

Southern

• 1 apricots
• 1 onion
• 1,300 gr sweet potatoes
• 85 gr raisins
• 16 ml vegetable oil
• 4 gr curry powder

Southern Curry Chicken

• 12 skillet over
• 1 garlic clove
• 400 ml tomato sauce
• 270 gr chicken (boneless skinless)
• 60 gr rice
• 32 gr all purpose flour
• 30 ml vegetable oil
• 8 gr jalepeno peppers (chopped)
• 3 gr curry powder
• 1 gr celery salt

Southwest Black Bean Soup

• 4 clove garlic
• 2 chiles (red)
• 2 cilantro
• 1 chipotle chile
• 1 bell pepper (red)
• 1,400 ml chicken broth
• 525 gr tomatoes (whole)
• 500 gr black beans
• 450 gr ham
• 160 ml dairy sour cream

Southwest Meatball Supper

• 1 onion
• 1 egg
• 1 head iceberg lettuce
• 1 ripe avocado
• 450 gr beef (lean ground)
• 450 ml mild taco sauce
• 55 gr fine dry bread crumbs
• 45 ml vegetable oil
• 32 gr coarsely monterey jack cheese (grated)
• 8 gr chili powder