Cream
Biscochito Cake
- 1 egg
- 1 fruit compote
- 95 gr all purpose flour
- 80 ml sour cream
- 75 gr packed brown sugar (light)
- 55 gr baking soda
- 26 gr granulated sugar
- 26 gr butter (unsalted)
- 24 gr vegetable shortening (solid)
- 14 gr brandy
Biscotti
- 2 eggs
- 450 gr flour
- 200 gr sugar
- 110 gr softened butter
- 9 gr baking powder
- 1 gr lemon rind (grated)
- 1 gr salt
Biscotti
- 3 egg yolks
- 2 eggs
- 475 ml milk
- 450 gr flour
- 325 gr sugar
- 110 gr butter softened
- 24 gr cornstarch
- 14 gr butter
- 9 gr baking powder
- 4 gr vanilla extract
Biscotti All' Anice
- 1025 degree oven
- 45 degree angle about
- 14 long (inches)
- 2 eggs
- 2 apar bake in the middle of a preheated (inches)
- 1/2 on the baking sheet (apart)
- 1/2 high
- 1/2 wide (inches)
- 250 gr all purpose flour
- 150 gr sugar
Biscotti Chez Panisse
- 2 eggs
- 250 gr flour (plus)
- 150 gr sugar
- 110 gr butter
- 90 gr walnuts
- 16 ml cognac
- 7 gr baking powder
- 4 gr vanilla extract
- 1 gr salt
Biscotti Di Anise
- 6 eggs
- 400 gr sugar
- 400 gr blanched almonds
- 220 gr butter
- 40 gr baking powder
- 28 gr anise seeds
- 4 gr vanilla
Biscotti Di Pignoli
- 2 eggs
- 2 lemon zest
- 2 tbs unbleached
- 150 gr sugar
- 110 gr butter
- 95 gr pine nuts
- 30 ml lemon juice
- 7 gr baking powder
- 1 gr salt
Biscotti Nocciole
- 2 eggs
- 2 frangelico
- 250 gr flour
- 150 gr sugar
- 130 gr bittersweet chocolate
- 110 gr butter
- 110 gr hazelnuts
- 7 gr baking powder
- 1 gr salt
Biscuit Baking Mix Recipes...quick Crepes
- 8 eggs
- 4 biscuit baking mix
- 2 nbsp
- 700 ml milk
- 240 ml cream cheese
- 60 ml sour cream
- 50 gr sugar
- 8 gr vanilla
Biscuit Baking Mix Recipes: Quick Pancakes
- 6 biscuit baking mix
- 2 eggs
- 2 nbsp
- 2 egg
- 750 ml milk
- 120 gr berries
- 30 ml vegetable oil
Biscuits Supreme
- 250 gr flour
- 160 ml milk
- 95 gr shortening
- 18 gr baking powder
- 8 gr sugar
- 2 ml cream of tartar
- 1 gr salt
Biscuits With Ham Butter
- 1 egg
- 230 gr ham
- 190 gr all purpose flour
- 180 ml sour cream
- 110 gr butter
- 9 gr baking powder
- 1 gr salt
Bishop Pie
- 3 whipped topping
- 700 ml milk
- 250 gr flour
- 230 gr butter
- 200 gr pecans (chopped)
- 200 gr confectioners sugar
- 230 ml cream cheese
- 3 packages instant chocolate pudding
Bisque Lobster Or Other***
- 4 lobster
- 3 garlic (cloves finely chopped)
- 1 salt
- 1 bay leaf
- 950 ml chicken broth
- 475 ml cream (heavy)
- 475 ml tomato sauce (plain)
- 240 ml dry wine (white)
- 95 gr carrot (finely chopped)
- 60 gr onion (finely chopped)
Bisquick Apricot
- 6 eggs
- 3 bisquick
- 1 apricot preserves
- 450 gr sugar
- 170 gr margarine
- 230 ml cream cheese softened
- 120 ml water
- 65 gr flour
- 60 ml orange-flavored liqueur
- 4 gr vanilla
Bit-o-barley Stuffing
- 2 1/2 am bit o barley (cooked)
- 1 1/2 poultry seasoning
- 190 gr am wheat germ
- 160 gr tomato puree
- 60 gr cashews (ground raw)
- 22 gr onion flakes
- 16 ml am unrefined vegetable oil
- 2 gr celery seed
- 1 gr sage
- 1 package cream of mushroom soup
Bittersweet Chocolate Chunk Cookies
- 1 egg
- 250 gr bittersweet chocolate
- 110 gr butter
- 100 gr sugar
- 80 gr walnuts
- 55 gr brown sugar
- 16 gr unsifted flour
- 4 gr vanilla
- 2 gr baking soda
- 1 gr salt
Bittersweet Chocolate Coated Truffles
- 250 gr ghirardelli bittersweet
- 30 ml whipping cream (heavy)
- 28 gr butter
- 22 ml liqueur
- 9 gr peanut
Bittersweet Chocolate Peanut Butter Cake
- 9 round baking (pan)
- 3 eggs
- 425 gr bittersweet chocolate
- 230 gr peanut butter
- 150 gr sugar
- 120 ml water
- 100 gr butter (unsalted)
- 120 ml cream (heavy)
- 65 gr all purpose flour
- 45 gr dry peanuts (salted roasted)
Bizcochos
- 1 egg yolk
- 1/2 lard
- 150 gr sugar
- 95 gr unbleached all-purpose flour
- 30 ml orange juice (fresh)
- 30 gr sweet sheery
- 1 gr cinnamon (ground)
Black And White Bean Vegetable Chili
- 1 garlic clove (minced)
- 1 potato (peeled)
- 60 ml sour cream (light)
- 60 gr onion (chopped)
- 50 gr celery (chopped)
- 16 ml lime juice
- 16 ml oil
- 8 gr cilantro (fresh chopped)
- 2 gr cumin
- 1 package chicken broth
Black And White Cheesecake
- 3 eggs (whole plus)
- 2 yolks
- 1 lemon zest (grated)
- 1 orange zest (grated)
- 700 ml cream cheese
- 250 gr sugar (plus)
- 170 gr semisweet chocolate melted
- 160 gr graham cracker crumbs
- 110 gr butter melted
- 45 ml cream (heavy)