Onion

Shrimp Stuffed Poblanos

• 12 poblano peppers
• 8 queso fresco
• 4 eggs
• 240 gr rice (cooked)
• 220 gr bread crumbs (fresh)
• 150 gr kernel corn (whole)
• 130 gr shrimp (chopped cooked)
• 130 gr flour
• 60 ml dairy sour cream
• 45 gr butter

Shrimp Tostadas With Guacamole

• 32 shrimp
• 10 skewers
• 9 skille slide tortillas one by one oil (into)
• 8 tortillas
• 2 green onions (cut into)
• 2 avocado
• 2 tbls
• 1 lengths
• 1 tomato quartered (peeled)
• 1 clove garlic

Shrimp Wit Pumpkin Seed Sauce

• 1 clove garlic
• 1 pickled jalapeno pepper
• 250 gr shrimp
• 150 gr tomatoes
• 60 gr onion
• 32 gr pumpkin seeds
• 30 ml vegetable oil
• 16 gr flour
• 30 ml lime juice
• 3 gr coriander seed

Shrimp With Bean Sprouts

• 4 bean sprouts (fresh)
• 120 gr shrimp
• 45 ml oil
• 30 ml water
• 16 ml soya sauce
• 1 slice onion

Shrimp With Cornmeal Pancakes

• 3 poblano chiles
• 2 tomatoes
• 2 eggs
• 1 onion
• 1 clove garlic
• 475 ml buttermilk
• 250 gr shrimp
• 120 ml dairy sour cream
• 60 gr monterey jack cheese
• 60 ml wine (white)

Shrimp With Pumpkin Seed Sauce

• 1 clove garlic
• 1 pickled jalapeno pepper
• 1 rice
• 250 gr shrimp
• 150 gr tomatoes
• 60 gr onion
• 32 gr pumpkin seeds
• 30 ml lime juice
• 30 ml vegetable oil
• 16 gr flour

Shrimp& Cashew Stir

• 1 onion
• 1 clove garlic
• 1 brown rice (cooked)
• 250 gr medijum sized shrimp uncook
• 95 gr pea pods
• 60 gr spinach (shredded fresh)
• 60 gr mushrooms (sliced)
• 50 gr celery (sliced)
• 40 gr dry cashews (roasted)
• 45 ml peanut oil

Shrimp& Wine

• 2 green onions (chopped)
• 450 gr tomatoes up (cut)
• 230 gr shrimp (peeled)
• 140 gr garlic (minced)
• 110 gr spaghetti (hot)
• 30 ml wine (white)
• 8 gr cornstarch
• 8 gr cheese romano chees (grated)
• 4 gr sugar
• 1 gr basil

Shrimp, Greek With Feta Cheese

• 1 clove garlic (minced)
• 375 gr shrimp (peeled)
• 300 gr tomatoes (plum chopped)
• 300 gr onion (chopped)
• 240 gr feta cheese crumbled
• 240 ml dry wine (white)
• 100 gr angel hair pasta (cooked)
• 45 ml canola oil
• 7 gr parsley (chopped)
• 4 gr sugar

Shrimp-and-chicken Curry

• 12 mussels
• 12 clams
• 12 shrimp (jumbo)
• 3 italian sausages
• 2 jalapeno peppers
• 1 onion
• 525 gr chicken breast meat
• 240 ml clam juice
• 240 ml unsweetened coconut milk (canned)
• 180 gr long rice (uncooked grain)

Shrimp-gruyere Cheesecake

• 4 eggs
• 2 garlic clove
• 1 1/2 italian seasoning (dried)
• 1 bay leaf
• 1/2 mayonaise
• 375 gr unpeeled size (fresh)
• 280 gr round buttery (crushed)
• 150 gr gruyere (shredded)
• 55 gr butter
• 55 gr onion (chopped)

Shrimp-tomato Salad

• 6 shrimp for (whole garnish)
• 6 ingredients
• 2 eggs
• 120 ml mayonnaise
• 75 gr celery
• 18 gr sweet pickle
• 16 gr onion
• 1 gr pepper
• 6 slices tomatoes
• 2 packages shrimp

Shrimps In Chipotle Sauce

• 1 garlic clove
• 1 possible
• 425 gr shrimps
• 80 ml dry wine (white)
• 80 ml olive oil (light)
• 60 ml lime juice (fresh)
• 1 gr oregano (dried)
• 1 slice onion (white)

Shrimps In Chipotle Sauce

• 1 garlic clove
• 425 gr shrimps
• 80 ml dry wine (white)
• 80 ml olive oil (light)
• 60 ml lime juice (fresh)
• 1 gr oregano (dried)
• 1 slice onion (white)

Sichuan Dry

• 1 green onion
• 700 ml peanut oil for deep-frying
• 500 gr string beans
• 65 gr pork butt (ground)
• 30 ml chicken stock
• 16 gr ginger (minced)
• 10 ml dark soy sauce
• 9 gr preserved sichuan preserved
• 8 gr shrimp (dried)
• 8 gr garlic (finely chopped)

Sicilian Eggplant Caponata

• 10 green olives
• 3 celery stalks
• 2 onions
• 2 garlic (cloves)
• 60 ml wine vinegar
• 34 gr capers
• 28 gr pine nuts
• 26 gr sugar
• 1 package italian tomatoes (plum)
• some cooking oil

Sicilian Garbanzo Stew

• 820 mg sodium
• 50 carbo
• 25 from fat
• 11 protein
• 3 fat
• 2 garlic (cloves)
• 1 bay leaf
• 1 onion
• 1 stalk celery
• mg hol

Sicilian Italian Sausage

• 1 onion
• 1 with sausage mixture
• 1/2 chunks
• 260 gr italian sausage
• 65 gr tomato paste
• 60 ml wine (red)
• 60 ml olive oil
• 32 gr italian cheese (grated)
• 3 gr garlic
• 2 gr oregano

Sicilian Pasta Salad Piccata

• 2 garlic (cloves)
• 2 lengths
• 270 gr chicken breasts
• 210 gr rotini macaroni
• 200 gr thinly sweet (sliced red)
• 120 ml water
• 120 ml dry wine (white)
• 80 ml olive oil
• 60 gr green onion (sliced)
• 30 ml wine vinegar (white)

Sicilian Potato Bake

• 2 lowfat added last
• 1 1/2 beau monde seasoning
• 1 thinly onion divided (sliced)
• 425 gr hashed brown potatoes divided
• 120 ml milk
• 110 gr mozzarella cheese divided (shredded)
• 2 gr oregano
• 1 gr pepper
• 2 slices thinly tomatoes divided (sliced)

Sicilian Ragu

• 2 sprigs mint (fresh)
• 1 sweet onion
• 1 celery stalk
• 1 carrot
• 2,800 ml non-aluminum saucepan
• 130 gr pork (ground)
• 45 ml olive oil
• 30 ml oil in
• 1 gr thyme (dried)

Sicilian Supper

• 2 casserole
• 450 gr beef (lean ground)
• 350 ml water
• 190 gr tomato paste
• 180 ml milk
• 180 ml water
• 230 ml cream cheese
• 110 gr noodles
• 65 gr green pepper (chopped)
• 60 gr onion (finely chopped)

Sicilian Tuna Soup

• 40 milliliters garlic (chopped)
• 2 cans tomatoes w
• 2 cans tuna in water drain (chunk light)
• 1 onion (chopped)
• 1 zucchini (chopped)
• 950 ml chicken stock
• 30 ml dry sherry
• 30 ml olive oil
• 1 gr oreganon (dried)
• 1 gr black pepper