Onion

Vidalia Onion Baked

• 3 grapefruit sized onions
• 45 gr butter melted
• 40 gr brown sugar

Vidalia Onion Pie

• 375 oven
• 11 pie shells (baked)
• 6 vidalia onions
• 4 eggs
• 4 shakes of tabasco sauce
• 1 stick of butter
• 32 gr cheese for top (grated)
• 20 gr parmesan cheese (grated)

Vidalia Onion Supper Bread

• 1 american cheese
• 1/2 sharp process (shredded)
• 120 ml dairy sour cream
• 60 gr vidalia onions (chopped)
• 28 gr butter
• 1 package corn-muffin mix

Vienna Steaks

• 1 egg
• 1 drops onion juice
• 230 gr beef (ground)
• 130 gr veal (ground)
• 120 ml sour cream
• 5 ml lemon juice
• 3 gr salt
• 1 gr paprika
• 1 gr nutmeg (grated)

Viennese Beef Soup

• 4 sprigs parsley
• 3 turnips
• 2 leeks
• 2 cauliflower
• 2 bay leaves
• 2,800 ml water
• 1,400 gr beef chuck
• 1,100 gr beef bones
• 7 gr salt
• 2 gr pepper

Vietnamese Curry

• 4 garlic (cloves)
• 3 sweet potatoes
• 3 potatoes (white)
• 3 bay leaves
• 2 lengths
• 1 stalk lemon grass (fresh)
• 1 black pepper (fresh ground)
• 1 carrot
• 1 onion
• 800 gr chicken

Vietnamese Spring Rolls

• 80 spring rolls
• 20 sheets rice papers (dried)
• 4 eggs
• 3 scallions
• 3 shallots
• 3 garlic (cloves)
• 2 cucumber
• 1 onion
• 1 lengths
• 1 filling near the curved side

Vitello Tonnato On Pasta

• 24 anchovy fillets
• 6 3/4 tuna (canned)
• 6 anchovies
• 2 po place over heat
• 2 bay leaves
• 1 onion
• 525 gr veal loin
• 240 ml water
• 240 ml dry wine (white)
• 150 ml olive oil

Vlf Burgers

• 450 degree oven
• 4 round (inches)
• 180 gr short brown rice (grain)
• 130 gr carrot
• 60 gr onion
• 30 gr tamari
• 1 gr dry thyme
• 1 gr black pepper
• 1 gr dry basil
• some by spreading it on a tray for a while

Vlf Italian Potato Salad

• 1 cucumber
• 1 tomato
• 290 gr potatoes (new red)
• 120 gr fat free italian dressing
• 60 ml water
• 3 gr snipped parsley (fresh)
• 1 slice onion (red)

Walnut Orange Salad

• 6 oranges
• 1 walnut (toasted halves chop)
• 1/2 romaine works best
• 120 gr radishes (thin sliced)
• 60 gr mixed greens (fresh)
• 60 gr purple onion (thin sliced)
• 45 ml quality olive oil
• 5 ml honey
• 1 gr cinnamon

Walnut Pilaf

• 4 for (halves garnish)
• 2 aromatic bitters
• 350 ml low sodium beef broth
• 350 gr mushrooms (sliced)
• 55 gr brown rice
• 30 gr ca
• 24 gr onion (minced)
• 16 ml balsamic vinegar
• 3 gr parsley (minced)
• 1 gr rosemary (crushed dried)

Warm Chicken Salad

• 2 potato chips
• 280 gr chicken
• 200 gr celery
• 80 ml mayonnaise
• 34 gr bell pepper
• 32 gr almonds
• 32 gr swiss cheese
• 30 ml lemon juice
• 30 gr onion
• 18 gr pimiento

Warm Fajita Rice Salad

• 4 from
• 1/2 picante dressing over top
• 1/2 lettuce hd
• 350 gr top sirloin
• 160 gr cherry tomatoes
• 90 gr rice
• 80 ml picante sauce
• 60 ml lime juice
• 60 gr italian dressing
• 30 gr onion rings (red)

Warm Pasta And Spinach Salad

• 240 ml water
• 230 gr hellmanns
• 200 gr muellers pasta swirls
• 80 ml cider vinegar
• 80 gr mushrooms
• 4 gr sugar
• 3 gr cornstarch
• 3 gr salt
• 1 gr pepper
• 6 slices bacon (sliced uncooked)

Way Of Life Stew

• 450 gr stewing beef
• 1 package cream of mushroom soup
• 1/2 packages liptons onion soup mix stir before dividing
• 1/2 packages sherry