Oven
Macaroni With Five Cheeses
- 3 eggs (beaten)
- 325 ml milk
- 200 gr elbow macaroni
- 120 gr lowfat monterey jack cheese (grated)
- 110 gr cheddar cheese (shredded)
- 60 gr gruyere cheese (shredded)
- 55 gr goat cheese crumbled
- 40 gr parmesan cheese (grated)
- 28 gr prosciutto (chopped)
- 20 gr tarragon (chopped)
Macaroni& Cheese
- 1 onion
- 1 roll
- 475 ml milk
- 375 gr cheddar cheese (shredded)
- 210 gr macaroni (uncooked)
- 70 gr butter
- 16 gr flour
- 6 gr salt
- 5 ml dry mustard
- 1 gr pepper
Macaroni& Cheese
- 1 green pepper rings
- 160 gr cheddar cheese spread
- 110 gr cheddar cheese (shredded)
- 90 gr onion (chopped)
- 65 gr green bell pepper (chopped)
- 28 gr butter
- 1 ml pepper sauce (hot red)
Macaroni& Cheese Souffle
- 3 eggs (separated)
- 1 d cayenne
- 300 ml milk
- 160 gr corkscrew-shaped macaroni
- 80 gr natural sharp cheddar cheese
- 28 gr butter
- 24 gr flour
- 1 gr salt
- 1 gr paprika
Macaroon Brownies
- 4 egg whites
- 1 egg (white)
- 270 gr sugar
- 80 gr mini-chocolate chips
- 80 ml buttermilk
- 65 gr almonds (toasted chopped)
- 65 gr all purpose flour
- 60 gr flaked coconut
- 110 ml fat-free cream cheese
- 45 gr unsweetened cocoa powder
Macaroon Jam Slices
- 14 by
- 10 lon with the index finger make (inches)
- 3 egg (white)
- 2 nd egg if the mixture seems too dry (white)
- 3/4 in diameter
- 450 gr apricot jam
- 180 gr walnuts (ground)
- 130 gr sugar
- some flour over it
Macayo Fajitas
- 6 1/4 lime (wedges)
- 3 garlic (cloves fresh)
- 1 guacamole
- 1 salsa
- 1 spicier (taste)
- 1 onion (whole)
- 1/4 by
- 270 gr beef skirt
- 240 ml sour cream
- 120 ml olive oil
Mackerel With Rhubarb
- 2 mackerel filets
- 1 l onion
- 1 pepper
- 1 breadcrumbs (toasted)
- 1 lemon rind (grated)
- 575 gr rhubarb
- 55 gr margarine
- 30 ml water
- 26 gr sugar
Mackinac Island Omelet
- 4 eggs
- 1/2 strawberry preserves
- 90 gr process cheese spread
- 28 gr butter
- 30 ml milk
- 16 gr almonds (sliced)
Macroni Squares
- 3 eggs (beaten)
- 1 basil leaf
- 1/2 oragano
- 120 ml milk
- 110 gr soft bread crumbs
- 10 ml worcestershire sauce
- 8 gr green pepper (chopped)
- 5 gr green onion (chopped)
- 1 ml dry mustard
- 1 gr parsley (chopped)
Maggies Coca
- 6 coca-cola
- 4,300 gr ham
- 220 gr brown sugar
- 220 gr bread crumbs
- 16 ml mustard
Magic Crustless Quiche
- 10 eggs well (beaten)
- 1 onion (chopped)
- 240 gr monterey jack cheese (grated)
- 130 gr breakfast sausage
- 130 gr unsifted flour
- 120 gr shrimp (peeled)
- 110 gr broccoli (frozen chopped thawed)
- 65 gr green chilies (chopped)
- 65 gr black olives (sliced)
- 55 gr margarine
Magic Lemon Pie
- 18 graham cracker squares
- 2 egg yolks
- 2 egg whites
- 1 lemon zest
- 425 ml milk sweetened condensed
- 120 ml lemon juice
- 110 gr butter
- 65 gr sugar
- 50 gr sugar
- 1 ml cream of tartar
Magic Lemon Pie
- 2 eggs
- 1/4 lemon extract
- 325 gr eagle brand sweetened
- 60 ml lemon juice rind of one lemon (grated)
- 26 gr granulated sugar
Magic Marshmallow Crescent Puffs
- 16 marshmallows
- 100 gr powdered sugar
- 55 gr butter
- 50 gr sugar
- 34 gr nuts
- 10 ml milk
- 3 gr cinnamon
- 2 gr vanilla
- 2 packages crescent dinner rolls
Magic Swirl Cake
- 3 eggs
- 400 gr sugar
- 350 gr flour
- 240 gr semi-sweet chocolate chips
- 240 ml buttermilk
- 200 gr chocolate topping
- 170 gr butter
- 12 gr shortening
- 9 gr vanilla
- 6 gr baking soda
Magic Window Cookies
- 5 ring shaped rolls candy (hard)
- 2 eggs
- 1/2 lemon
- 325 gr all purpose flour
- 200 gr sugar
- 170 gr shortening
- 5 gr baking powder
- 4 gr vanilla
- 3 gr salt
Magnificent Chocolate Cake
- 10 tube (pan)
- 6 eggs
- 600 gr sugar
- 500 gr flour
- 475 ml milk
- 350 ml milk
- 260 gr shortening
- 190 gr unsweetened chocolate
- 150 gr nuts
- 14 gr baking powder