Potato
Old-fashioned Potato Salad
- 3 eggs (hard cooked)
- 1 clove garlic
- 850 gr cubed unpeeled round (red)
- 180 ml fat-free sour cream
- 80 ml fat-free mayonnaise
- 60 gr onion (diced)
- 50 gr celery (diced)
- 20 gr sweet
- 5 ml dry mustard
- 3 gr parsley (chopped fresh)
Olive Dip
- 240 ml sour cream
- 230 gr dip
- 240 ml cream cheese
- 34 gr black olives
- 30 ml worcestershire sauce
- 7 gr paprika
- 2 gr garlic powder
- 2 gr parsley (fresh)
- 1 gr parsley (dried)
Olive Potato Frittata
- 8 eggs
- 2 potatoes
- 2 garlic (cloves)
- 1 onion
- 65 gr pitted ripe olives (sliced)
- 30 ml olive oil
- 20 gr provolone (finely shredded)
- 12 gr snipped oregano (fresh)
- 1 gr salt divided
- 1 gr pepper
Oma Pantke's Gruen Bohnen
- 1 beef bouillon (cubes)
- 850 gr potatoes
- 270 gr stew meat
- 3 gr salt
- 4 packages french green beans
One Potato, Two Potato
- 4 sweet potatoe
- 900 gr potatoe (new)
- 240 ml skim milk
- 24 gr onion (minced)
- 3 gr parsley (minced)
One-pan Potatoes And Chicken Rosemary
- 2 garlic (cloves)
- 1,200 gr microwave safe dish
- 270 gr chicken breasts
- 30 ml olive oil
- some place potatoes in shallow
One-pan Potatoes And Chicken Teriyaki
- 130 gr chicken breasts
- 30 gr green onions (sliced)
- 30 ml prepared teriyaki sauce
- 16 ml vegetable oil
Onion And Potato Soup
- 4 potatoes
- 4 dutch oven over low heat
- 2 garlic (cloves)
- 2 bay leaves
- 700 ml water
- 950 ml chicken broth
- 110 gr prosciutto
- 55 gr romano cheese (grated)
- 45 gr butter
- 3 gr parsley (chopped fresh)
Onion Vetha Kozhambu
- 2 chilli pods (dried red)
- 1 1/2 sambar powder
- 1 hing
- 240 ml water pearl onions
- 30 ml oil
- some mustard
Orange Potato Bread
- 1 egg
- 350 gr all purpose flour
- 300 ml orange juice (fresh)
- 200 gr sugar
- 80 gr riced potatoes (cooked)
- 65 gr nuts
- 12 gr baking powder
- 5 ml soda
- 5 ml salad oil
- 2 gr salt
Oreo Surprise
- 13 baking (pan)
- 2 boxes jello instant
- 1 whip
- 120 gr oreo crumbs for later use
- 120 gr oreo crumbs
- 230 ml pkg cream cheese
Oven Beef Stew
- 8 carrots
- 5 baking potatoes
- 1 onion
- 1,400 gr stew beef in (lean)
- 240 ml dry wine (red)
- 180 gr broccoli florets
- 1/2 packages dry leek soup mix
Oven Easy Turkey& Potato Dinner
- 1 pkg brown gravy mix
- 600 gr hash brown potatoes
- 500 gr mixed vegetables (frozen thawed)
- 270 gr turkey meat (light)
- 240 ml water
- 110 gr fat-free cheddar cheese (grated)
- 65 gr bell peppers (chopped)
- 60 gr onions (chopped)
- 2 ml olive oil
- 1 gr salt
Oven-barbecued Turkey Legs
- 6 turkey legs
- 1 chicken bouillon cube
- 1 flour mixture
- 120 ml barbecue sauce
- 120 ml water
- 60 ml corn oil
- 32 gr flour
- 3 gr salt
- 1 gr chili powder
- 1 gr pepper
Pakoras
- 1 onion
- 1 potato
- 1 few spinach leaves oil for deep frying
- 1 fry till golden brown
- 1/2 besan
- 1/2 water
- 140 ml warm water
- 2 gr salt
- 1 gr pepper (red)
- 1 gr garam masala
Paltas Rellenas
- 18 black olives
- 12 prawns (cooked)
- 3 cobs corn
- 3 avocados
- 1/2 chilli powder
- 325 gr potatoes
- 7 gr onion (grated)
Papas A La Arequipena
- 5 chilies
- 1 1/2 balls
- 1 garlic
- 1 lime
- 1 lemon
- 1/2 crumbled cheese
- 3/8 annato seed
- 850 gr potatoes
- 475 ml warm water
- 475 ml oil
Pappadeaux's Sweet Potato Pecan Pie With Bourbon Sauce
- 10 pie shell pecan filling
- 4 size (serving)
- 3 eggs
- 2 potatoes
- 1 egg
- 1 unbaked pastry for a single
- 425 gr dark corn syrup
- 250 gr sugar
- 240 ml milk
- 170 gr pecans (chopped)