Salad
Chicken Stuff
- 400 gr chicken
- 230 gr rose
- 4 slices swiss cheese (sliced)
- 1 package cream of celery soup
- 1 package cream of mushroom soup
- 1 package stuffing mix
Chicken Taco Salad
- 10 flour tortillas
- 160 gr bibb lettuce (shredded)
- 140 gr mango (chopped)
- 65 gr skinned
- 65 gr green pepper (chopped)
- 65 gr sweet pepper (chopped red)
- 65 gr jicama (chopped)
- 16 gr cilantro (chopped fresh)
- 9 gr tex-mex spice mix
Chicken With Apples
- 2 onion (chopped)
- 1,100 gr chicken up (cut)
- 250 gr apple cider
- 240 ml sour cream
- 75 gr brandy
- 9 gr butter
- 10 ml oil
- 3 gr flour
- 2 gr tarragon
- 1 gr parsley (chopped)
Chicken With Cucumbers
- 2 chicken-flavored bouillon (cubes)
- 2 cucumbers
- 1 clove garlic (minced)
- 1,100 ml broiler-fryer chicken
- 350 ml water
- 230 ml sour cream
- 60 ml dry sherry
- 40 gr mushrooms (sliced)
- 30 ml salad oil
- 24 gr all purpose flour
Chicken With Peppers And Sausage
- 2 pepper (yellow)
- 2 size (whole skinless)
- 1 size onion (red)
- 130 gr sweet italian sausage links
- 40 gr olive
- 22 gr balsamic
- 1 gr thyme leaves (dried)
Chicken& Potatoes Francais
- 2 chicken breast (halves)
- 1 garlic clove (minced)
- 80 ml dry wine (white)
- 30 ml sour cream (light)
- 10 ml dijon-style mustard
- 2 gr tarragon (chopped fresh)
- 1 gr tarragon (dried)
- 2 slices green onions (sliced)
Chicken& Rice Skillet
- 12 nonstick skillet
- 3 tomatoes (plum chopped)
- 2 garlic (cloves)
- 3/4 wide
- 475 ml chicken stock
- 270 gr skinned
- 200 gr peas (frozen)
- 130 gr sweet
- 120 gr long rice (grain white)
- 16 ml olive oil
Chicken-apple Salad
- 2 apples
- 280 gr chicken
- 160 gr lettuce
- 120 gr salad dressing
- 50 gr celery
- 40 gr raisins
- 16 ml lemon juice
Chicken-fruit Salad
- 11 mandarin oranges (canned drained)
- 3/4 grapes
- 600 gr pineapple chunks (canned)
- 425 gr chicken
- 75 gr celery
- 60 gr salad dressing
- 34 gr pecans
- 1 gr salt
Chickpea & Herb Salad
- 8 leaves basil (fresh)
- 2 scallions
- 1 cucumber
- 1 tomato
- 1 pepper (red)
- 1 avocado
- 1 lemon
- 80 ml olive oil
- 26 gr dill
- 1 gr salt
Chickpea And Green Bean Salad
- 2 garlic (cloves crushed)
- 400 gr chickpeas (cooked)
- 230 gr green beans
- 140 ml oil
- 60 ml wine vinegar
- 30 ml lemon juice
- 16 gr onion (minced)
- 4 gr garam masala
- 2 gr salt
- 2 gr ginger root (fresh grated)
Chickpea Salad
- 6 bean liquid from
- 1 clove garlic
- 300 gr chickpeas (drained)
- 190 gr zucchini (sliced)
- 30 ml lemon juice
- 24 gr onion (minced)
- 7 gr parsley (minced)
- 1 gr cayenne
Chickpea Soup
- 3 cans
- 2 beef boullion (cubes)
- 1 onion
- 240 ml water
- 2 gr oregano
- 1 gr pepper salt to (taste)
- some combine all ingredients in a saucepan
Chili Bean Salad
- 500 gr kidney beans (canned)
- 65 gr green bell peppers
- 60 ml nonfat yogurt
- 60 gr onions
- 3 gr chili powder
- 1 gr garlic powder
- 1 gr cumin (ground)
- 1 gr oregano
Chili Pork Chops
- 12 skillet
- 4 pork chops
- 1 tomato seeded
- 1 cilanto
- 475 gr black beans (rinsed)
- 290 gr wh kernel corn
- 16 ml lime juice (fresh)
- 14 gr margarine
- 8 gr cilantro (fresh chopped)
- 8 gr flour
Chili Rice Salad
- 525 gr kidney beans (light red)
- 270 gr green pepper
- 240 ml salad oil
- 120 gr onion
- 45 ml vinegar
- 8 gr chili powder
- 2 ml pepper sauce (hot)
- 1 package uncle bens fast cooking
Chili Taco Salad
- 12 mini corn cobs
- 2 onions
- 1 monterey jack
- 600 gr kidney beans (red)
- 525 gr tomatoes
- 450 gr chick peas
- 300 gr tomatoes
- 270 gr chicken
- 240 ml sour cream
- 130 gr tortilla chips
Chilie Tomato Salad
- 6 tomatoes
- 1/2 green chili (hot)
- 30 ml lemon juice
- 7 ml olive oil
- 1 gr salt
- 1 gr cayenne
- some parsley