Soup

Cheesy Salmon Supper

• 7 3/4 cans
• 2 eggs
• 1/2 cream
• 1/2 milk
• 180 ml milk
• 160 gr rolled oats
• 120 gr cheese
• 65 gr carrots
• 50 gr celery
• 30 gr onion

Cheesy Sausage Biscuits

• 1 onion
• 375 gr self rising flour
• 260 gr mild pork sausage
• 150 gr cheddar soup
• 120 ml water

Cheesy Scalloped Potatoes

• 120 ml milk
• 110 gr cheddar cheese
• 60 gr onions
• 5 gr butter
• 1 gr pepper
• 1 gr paprika
• 1 package condensed cream of mushroom soup

Cheesy Spaghetti

• 4 eggs
• 1/4 velveeta
• 130 gr spaghetti
• 1 package onion soup mix

Cheesy Tortilla Bake

• 1 egg
• 450 gr beef (ground)
• 400 ml milk
• 230 gr cheddar cheese (shredded)
• 130 gr flour
• 120 ml taco sauce
• 60 gr cornmeal (yellow)
• 60 gr onion (chopped)
• 9 gr melted butter
• 2 gr oregano

Cheesy Tuna& Noodles

• 10 3/4 ozs low-fat cream of mushroom soup
• 8 3/8 ozs chicken flavor ramen noodle soup
• 6 ozs tuna in water (drained)
• 1 clove garlic (minced)
• 500 gr mixed vegetables (frozen thawed)
• 180 ml skim milk
• 170 gr fat-free mozzarella cheese (grated)
• 2 ml olive oil
• 1 gr black pepper

Chef Andrew Berman's Potato

• 4 potatoes (peeled)
• 1 onion (diced)
• 1 sevruga caviar
• 950 ml chicken stock
• 85 gr prepared horseradish
• 70 gr smoked salmon julieened
• 28 gr butter
• 22 gr pickled cabbage (red)
• 5 gr dill (fresh chopped)
• 1 ml cream (heavy)

Cheng-du Tender Chicken

• 1 soup stock
• 1/2 tender chicken
• 120 gr tender pea shoots
• 120 ml oil
• 20 gr chili nam yuey
• 16 ml wine
• 9 gr chili (red)
• 8 gr cornstarch paste
• 6 gr salt
• 5 gr ginger

Cherry Soup

• 60 bing cherries (canned)
• 4 cinnamon stick
• 1 lemon
• 1 egg yolk
• 240 ml claret wine
• 60 ml water
• 60 ml water
• 5 gr cornstarch

Chestnut

• 1 stick of butter
• 270 gr chestnuts (chopped)
• 180 gr sharp cheese (very)
• 160 gr mushrooms (fresh)
• 32 gr flour
• 3 gr vegetable bouillion powder
• 1 gr salt
• 1 gr pepper (white)
• 1 package mushroom soup

Chestnut

• 5 parsley sprigs
• 1 french green lentils
• 1 carrot
• 1 celery stalk squares (cut into)
• 1 garlic clove
• 1 bay leaf
• 1/2 onion
• 1,900 ml water
• 425 gr chestnuts
• 120 ml dry wine (white)

Chestnut Soup

• 1 bay leaf
• 1/2 onion
• 1,100 ml chicken broth
• 180 gr marsala
• 140 gr chestnuts
• 120 ml evaporated skimmed milk
• 10 ml cannola oil
• 4 gr sugar
• 1 gr leaf basil
• 1 gr marjoram leaves

Chestnut Soup With Amaretto

• 5 brown stock
• 3 celery stalk
• 2 carrot
• 2 parsnip
• 2 scallion
• 1 onion
• 1 garlic clove
• 550 gr chestnuts
• 240 ml cream
• 55 gr butter

Chick Pea And Spinach Soup

• 4 garlic (cloves)
• 1 1/2 soup a blender (into)
• 1 onion
• 375 gr chickpeas
• 240 ml skim milk
• 150 gr spinach (fresh)
• 3 gr curry powder
• 1 gr cardamom
• 1 gr nutmeg

Chick Pea Salad

• 2 tbs unpasteurized cider vinegar
• 1 carrot
• 1 tbs nonfat yogurt
• 1 rounded tbs (fresh)
• 1 stir yogurt (together)
• 200 gr dry chick peas
• 20 gr parsley (minced fresh)
• 1 gr basil (dried)
• 4 slices green onions with tops

Chicken & Andouille Sausage Gumbo

• 8 chicken breasts (boneless)
• 8 chicken breast (boneless halves)
• 3 poultry stock
• 2 okra (sliced fresh)
• 1 when (very hot)
• 1 lard in a soup pot
• 1 cayenne
• 1 black pepper
• 1 salt
• 1 lard

Chicken & Rice

• 2 chicken breasts (boneless)
• 1 gr pepper
• 1 gr salt
• 1 package cream of chicken soup
• 1 package cream of celery soup
• 1 package cream of mushroom soup

Chicken & Stuffing Bake

• 6 chicken breasts
• 95 gr carrot
• 80 ml milk
• 60 gr onion
• 50 gr celery
• 2 gr paprika
• 1 gr parsley
• 1 package instant chicken stuffing
• 1 package mushroom soup

Chicken 'n' Vegetable Stir Fry

• 1 env golden onion soup mix
• 1,100 gr casserole
• 350 ml water
• 270 gr bonless chicken breasts
• 45 gr snow peas
• 45 gr broccoli forets
• 16 ml oil
• 10 ml imported soy sauce
• 3 gr cornstarch
• 1 gr ginger (ground)

Chicken And Barley Soup

• 1 1/2 barley (uncooked)
• 950 ml chicken broth
• 240 ml water
• 200 gr cubed chicken (cooked)
• 130 gr carrots (sliced)
• 120 gr onion (chopped)
• 50 gr celery (sliced)
• 2 gr parsley
• 1 gr thyme leaves (crushed dried)
• 1 gr turmeric (optional)

Chicken And Beef

• 4 chicken breasts
• 120 ml sour cream
• 110 gr chipped beef
• 8 gr bacon
• 1 package cream of mushroom soup

Chicken And Broccoli

• 2 pkg broccoli (frozen cooked)
• 2 boxes chicken rice-a-roni
• 2 cans cream of chicken soup
• 1 chicken (cooked)
• 1 cheddar cheese (shredded)
• 240 ml chicken broth
• 1 gr curry powder